Best 2 Garlic Chicken Rolls Recipes
Chicken rolls are a delectable and versatile dish that can be prepared in a multitude of ways. Garlic chicken rolls, in particular, offer a delightful combination of savory and aromatic flavors. Whether you're a seasoned cook looking to impress your guests or a beginner seeking a quick and easy meal, this article will guide you through the culinary journey of creating mouthwatering garlic chicken rolls. We'll explore different recipes, techniques, and variations to help you craft the perfect dish. So, prepare to tantalize your taste buds as we delve into the secrets of cooking exquisite garlic chicken rolls.
Here are our top 2 tried and tested recipes!
CHICKEN SPRING ROLLS WITH GARLIC SOY DIPPING SAUCE
Healthy and tasty! Often when I go to make a new recipe, I'll search and find sometimes 3 or more that sound good. I'll then make a combination of them, more than likely adding or omitting a few ingredients to suit my palate. This is one of those times. I really liked the resulting spring rolls and I hope you do too! Make sure that if you don't want to cook the wrappers, you get the ones that can be soaked for a few seconds in water, then made into a wrap and eaten immediately.
Provided by Sandi From CA
Categories Chicken Breast
Time 1h
Yield 2-4 serving(s)
Number Of Ingredients 20
Steps:
- Combine all ingredients for the dipping sauce and set aside.
- Heat oil in skillet or wok over high heat. Add the garlic, ginger, cabbage, carrot, scallions and bean sprouts. Cook for 2 minutes or until the cabbage is just limp.
- Add the noodles and chicken; continue to cook until heated through.
- Stir in the hoisin and oyster sauces; toss to coat the mixture. The filling should be moist, but not wet. Remove from heat and allow to cool. Toss in chopped cilantro.
- Place a Vietnamese spring roll wrapper in a pan of hot (not boiling) water for about 15 seconds. Remove and place on plate. If using square wrappers, position one corner toward yourself. If round, it doesn't matter. :o).
- Spoon 2 tablespoons of the filling near the bottom (or corner near you) of the wrapper and fold up to enclose the filling. Fold in the left and right sides, then roll up the remainder of the way.
- Serve with Garlic-Soy Dipping Sauce.
Nutrition Facts : Calories 833.7, Fat 45.9, SaturatedFat 8.7, Cholesterol 182.2, Sodium 4758.1, Carbohydrate 65.1, Fiber 4.1, Sugar 6.9, Protein 41.2
GARLIC CHICKEN ROLLS
This recipe is from Jyl Steinback's "Supermarket Gourmet: A Busy Mom's Healthy Cookbook that I received from Studentchef in the Spring 2009 Cookbook Swap. The recipe calls for roasted garlic which imparts a different flavor than raw garlic in this recipe. Preparation time includes time to roast thegarlic-just follow your favorite recipe for roasted garlic.
Provided by Jociecee
Categories Chicken Breast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F.
- Line a baking sheet with foil and spray with cooking spray.
- Roll each chicken fillet around 2 to 3 asparagus spears.
- Insert toothpick to hold chicken together and place seam side down.
- Sprinkle chicken with Mrs. Dash seasoning and pepper.
- Top chicken with the garlic and mushrooms.
- Bake 25 to 30 minutes until chicken is cooked through.
Tips:
- Mise en place: Before you start cooking, make sure you have all your ingredients and equipment ready to go. This will help you stay organized and avoid any scrambling.
- Use fresh garlic: Fresh garlic has a much more intense flavor than jarred or powdered garlic. If you can, use fresh garlic whenever possible.
- Don't overcrowd the pan: When you're cooking the chicken, don't overcrowd the pan. This will prevent the chicken from cooking evenly.
- Cook the chicken until it's cooked through: Use a meat thermometer to make sure the chicken is cooked to an internal temperature of 165 degrees Fahrenheit before serving.
- Serve immediately: Garlic chicken rolls are best served immediately after they're cooked. This will ensure that they're crispy on the outside and juicy on the inside.
Conclusion:
Garlic chicken rolls are a delicious and easy-to-make appetizer or main course. They're perfect for any occasion, from a casual get-together to a formal dinner party. With a few simple ingredients and a little bit of time, you can create a dish that your friends and family will love. So next time you're looking for a new recipe to try, give garlic chicken rolls a try. You won't be disappointed.
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