Best 2 Garlic Parmesan Monkey Bread Recipes

Garlic parmesan monkey bread is a delicious and easy-to-make appetizer or snack that is perfect for any occasion. It is made with refrigerated biscuit dough, garlic, parmesan cheese, and butter. The dough is torn into small pieces and tossed with the garlic, parmesan, and butter, then baked until golden brown. This delightful treat can be served with a variety of dipping sauces, such as marinara or ranch dressing.

Check out the recipes below so you can choose the best recipe for yourself!

GARLIC PARMESAN MONKEY BREAD

Garlic Parmesan Monkey Bread image

If you like garlic bread you'll love this! This savory version of the classic Monkey Bread is sure to add fun and flavor to any meal.

Provided by Lynseey

Categories Bread Yeast Bread Recipes

Time 1h

Yield 10

Number Of Ingredients 8

Ingredients

3 tablespoons finely chopped green onions
3 tablespoons parsley
1 ½ teaspoons garlic powder
¼ teaspoon salt
5 tablespoons butter, melted
2 eggs
2 (1 pound) loaves frozen bread dough, thawed
½ cup Parmesan cheese

Steps:

Grease a 10 inch Bundt pan or tube pan.
In a medium bowl, mix together the green onion, parsley, garlic powder, salt, butter and eggs until well blended. Break the bread dough off in walnut-sized pieces, and dip each piece into the egg mixture.
Place coated dough balls into the prepared pan. Once there is a layer of balls covering the bottom of the pan, sprinkle with Parmesan cheese. Repeat, sprinkling each layer with cheese until everything is in the pan. Cover loosely, and let rise until doubled in size, about 45 minutes. Preheat the oven to 350 degrees F (175 degrees C).
Bake for 30 minutes in the preheated oven, or until golden brown.

Nutrition Facts : Calories 339.1 calories, Carbohydrate 44.3 g, Cholesterol 56 mg, Fat 11.5 g, Fiber 3.8 g, Protein 12.1 g, SaturatedFat 4.7 g, Sodium 683.7 mg, Sugar 3.9 g

PARMESAN GARLIC MONKEY BREAD RECIPE - (4.5/5)

Parmesan Garlic Monkey Bread Recipe - (4.5/5) image

Provided by á-46561

Number Of Ingredients 7

Ingredients

1 (12-ounce) can refrigerated biscuits
2 tablespoons margarine, melted
2 tablespoons KRAFT Grated Parmesan Cheese
1/2 teaspoon garlic powder
1 teaspoon Italian seasoning
1/2 cup KRAFT Shredded Italian* Five Cheese
1/2 cup spaghetti sauce

Steps:

Preheat oven to 350ºF. Separate biscuits; cut into quarters. Mix margarine, Parmesan and seasonings in medium bowl until blended. Add dough pieces; toss to coat. Place in 9-inch round pan sprayed with cooking spray; top with shredded cheese. Bake 20 to 25 minutes or until golden brown. Cool 10 minutes before transferring from pan to wire rack. Cool slightly. Warm spaghetti sauce; serve with bread for dipping.

Tips:

Use fresh garlic and Parmesan cheese for the best flavor.
If you don't have a bundt pan, you can use a 9x13 inch baking dish.
Be sure to coat the biscuit pieces evenly with the garlic butter mixture.
Bake the monkey bread until it is golden brown and the cheese is melted and bubbly.
Serve the monkey bread warm with additional melted butter and Parmesan cheese, if desired.

Conclusion:

Garlic Parmesan Monkey Bread is a delicious and easy-to-make appetizer or snack. It is perfect for parties or potlucks, and it is always a hit with kids and adults alike. With its soft, fluffy texture, cheesy flavor, and garlicky aroma, this monkey bread is sure to be a favorite. So next time you are looking for a quick and easy recipe, give Garlic Parmesan Monkey Bread a try. You won't be disappointed!