Best 6 Garlic Pita Bread Bites Recipes

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Indulge in the delectable world of flavors with these irresistible "Garlic Pita Bread Bites"! These bite-sized treats are the perfect combination of crispy, fluffy pita bread, aromatic garlic, and a symphony of herbs and spices. Embark on a culinary adventure as we explore the best recipes to create these delightful appetizers or snacks, guaranteed to tantalize your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

GARLIC PITA BREAD BITES



Garlic Pita Bread Bites image

Great and easy to make--as well as delicious. Everyone goes crazy about these when I make them.

Provided by LISAREBBECHI

Categories     Appetizers and Snacks     Garlic Bread Recipes

Time 25m

Yield 20

Number Of Ingredients 5

1 (10 ounce) package pita bread, cut in half
3 tablespoons butter
1 teaspoon crushed garlic
1 teaspoon dried Italian-style seasoning
2 tablespoons grated Parmesan cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Open pita bread halves and roughly cut into approximately 2 inch pieces. Arrange on a medium baking sheet.
  • In a small saucepan over medium heat, melt butter and mix in garlic and dried Italian-style seasoning. Pour the mixture over pita bread pieces.
  • Sprinkle bread with Parmesan cheese, adjusting the amount as desired. Bake in the preheated oven 10 minutes, or until lightly browned.

Nutrition Facts : Calories 56.4 calories, Carbohydrate 7.9 g, Cholesterol 5 mg, Fat 2 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 1.2 g, Sodium 95 mg, Sugar 0.2 g

GARLIC PITA BREAD BITES



Garlic Pita Bread Bites image

Are you always looking for ways to make your meal taste better than it already does? Who would not want to have a side of crispy garlic pita bread bites that taste great with almost any food? Whether it is a tender and flavorful chicken dinner or a cold salad, having a side of these garlic pita bread bites will make each bite of your food even better than it already is. Although, they may seem like a simple side dish to make, it is crucial that you follow every step so you can get its authentic flavor. This recipe will allow you to create delicious crispy garlic pita bread bites that will satisfy your cravings while leaving you with memories of an unforgettable taste. Health Benefits Garlic has strong medicinal properties. It is a good source of nutrition while it is low in calories. It has active compounds that can keep blood pressure levels low. Garlic has the ability to make cholesterol levels better, which reduces the risk of heart issues. This is why consuming garlic on pita bread can be a delicious treat as well as a way to improve your health.

Provided by Camelia Smith

Time 30m

Yield 4 Servings

Number Of Ingredients 7

2 to 3 rounds of pita bread
1 to 2 tbsp olive oil, depending on how much is needed
3 to 4 cloves of garlic, smashed and minced
kosher salt to taste
freshly ground pepper to taste
paprika to taste
Italian seasoning to taste

Steps:

  • Pre-heat your oven to 350 degrees F while you are cutting your pita bread rounds into equal quarters. Brush the tops of your cut pita breads with olive oil and rub the minced garlic onto the bread so the flavor can be infused. Sprinkle the top with salt, pepper, and paprika to your liking. You can also add Italian seasoning on top for a more enhanced taste. Place the prepared pita breads onto a lined baking sheet so you can bake them for 10 to 15 minutes or until the bread has become lightly toasted and crispy. If you want your bread pieces to be super crispy, almost like crackers, you will need to split the quarters so they are separated and toast them singularly. Shorten the baking time and take them out of the oven when the pita has toasted well around its edges. If you want the garlic flavor to be strong, you will need to leave pieces of garlic cloves on top of the bread after seasoning so they can roast and crisp up in the oven while your bread is baking. Trivia National Garlic Day is observed on April 19. National Pita Bread Day is observed on November 19. Pita bread is a Middle Eastern staple.

Nutrition Facts : Calories 287, Carbohydrate 34.17 g, Protein 5.67 g, Fat 14.22 g, Sodium 302 mg, Cholesterol 0 mg

GARLIC PARMESAN AND HERB PITA CHIPS RECIPE BY TASTY



Garlic Parmesan And Herb Pita Chips Recipe by Tasty image

Here's what you need: pita bread, olive oil, vegetarian parmesan cheese, garlic, fresh parsley

Provided by Merle O'Neal

Categories     Appetizers

Time 30m

Yield 2 servings

Number Of Ingredients 5

1 pita bread
2 tablespoons olive oil
1 teaspoon vegetarian parmesan cheese
1 teaspoon garlic, minced
1 teaspoon fresh parsley, chopped

Steps:

  • Preheat your oven to 350ºF (180ºC).
  • Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
  • In a small bowl combine olive oil, Parmesan cheese, garlic, and parsley, and brush onto both sides of the chips.
  • Bake for 10-12 minutes until golden and crispy.
  • Allow to cool.
  • Enjoy!

Nutrition Facts : Calories 194 calories, Carbohydrate 14 grams, Fat 14 grams, Fiber 0 grams, Protein 2 grams, Sugar 0 grams

GARLIC BREAD BITES



Garlic Bread Bites image

These garlic bread bites are ridiculously easy to make and insanely tasty! To make them extra cheesy, sprinkle the tops with more mozzarella cheese after taking them out of the oven the second time. Return them to the oven until the cheese is melted. Serve with your favorite dipping sauce. -Anna Bowden, Littleton, Colorado

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 1 dozen.

Number Of Ingredients 11

1-1/2 cups shredded part-skim mozzarella cheese
3 ounces cream cheese, softened
1 cup almond flour
1 large egg, room temperature
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons unsalted butter, melted
1-1/2 teaspoons minced garlic
Prepared pesto, optional

Steps:

  • Preheat oven to 400°. In a microwave-safe bowl, combine mozzarella cheese and cream cheese; microwave, covered, on high until melted, 30-60 seconds. Stir until smooth. Stir in egg. In another bowl, mix almond flour and seasonings; stir into cheese mixture until combined (mixture will be thick)., With wet hands, shape into 12 balls. Place 1 in. apart on a parchment-lined baking sheet. Bake for 12 minutes. Combine butter and garlic; brush over rolls. Bake until light brown, 2-4 minutes longer. Let cool 5 minutes before serving. If desired, serve with prepared pesto.

Nutrition Facts : Calories 144 calories, Fat 12g fat (5g saturated fat), Cholesterol 37mg cholesterol, Sodium 224mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.

WARM GARLIC PITAS



Warm Garlic Pitas image

Provided by Guy Fieri

Categories     side-dish

Time 35m

Yield 4 servings

Number Of Ingredients 7

4 medium-size whole wheat pitas
4 medium-size white pitas
4 tablespoons unsalted butter
6 cloves garlic, minced
3 tablespoons minced fresh parsley
1/4 cup grated Parmesan
Kosher salt and freshly cracked black pepper

Steps:

  • Preheat the oven to 350 degrees F. Cut the pitas into 6 wedges.
  • In a medium saucepan, add the butter and garlic. Set over medium heat and warm through until the butter melts and the garlic becomes fragrant, 5 to 6 minutes. Add the parsley and mix well.
  • Place the pita wedges in a large bowl and pour the garlic butter over the top. Toss well to combine and coat everything evenly. Spread the pita wedges out evenly on a sheet tray and dust with the grated Parmesan. Bake in the oven until golden and crispy, 12 to 15 minutes. Remove from the oven and taste. Adjust seasonings with salt and pepper, if necessary. Serve warm.

GARLIC PITA BREAD BITES



Garlic Pita Bread Bites image

Great and easy to make--as well as delicious. Everyone goes crazy about these when I make them.

Provided by Lisa Rebbechi

Categories     Garlic Bread

Time 25m

Yield 20

Number Of Ingredients 5

1 (10 ounce) package pita bread, cut in half
3 tablespoons butter
1 teaspoon crushed garlic
1 teaspoon dried Italian-style seasoning
2 tablespoons grated Parmesan cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Open pita bread halves and roughly cut into approximately 2 inch pieces. Arrange on a medium baking sheet.
  • In a small saucepan over medium heat, melt butter and mix in garlic and dried Italian-style seasoning. Pour the mixture over pita bread pieces.
  • Sprinkle bread with Parmesan cheese, adjusting the amount as desired. Bake in the preheated oven 10 minutes, or until lightly browned.

Nutrition Facts : Calories 56.4 calories, Carbohydrate 7.9 g, Cholesterol 5 mg, Fat 2 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 1.2 g, Sodium 95 mg, Sugar 0.2 g

Tips:

  • To make the pita bread bites ahead of time, simply prepare them as directed and then store them in an airtight container in the refrigerator for up to 3 days.
  • When you're ready to serve, preheat your oven to 350 degrees Fahrenheit and bake the pita bread bites for 10-12 minutes, or until they're heated through.
  • You can use any type of pita bread for this recipe, but whole wheat or multigrain pita bread will give the bites a more nutritious boost.
  • If you don't have any garlic powder or garlic salt on hand, you can simply use a clove of minced garlic in the recipe.
  • Feel free to experiment with different seasonings and toppings for your pita bread bites. Some popular options include oregano, basil, thyme, rosemary, paprika, and chili powder.

Conclusion:

Garlic pita bread bites are a quick, easy, and delicious snack or appetizer that are perfect for any occasion. They're also a great way to use up leftover pita bread. With just a few simple ingredients, you can have these tasty bites ready to enjoy in no time. So next time you're looking for a quick and easy snack, give garlic pita bread bites a try.

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