Best 7 Garlic Red Mashed Potatoes Recipes
Garlic red mashed potatoes are a delicious and flavorful side dish perfect for any occasion. This classic dish features creamy mashed potatoes infused with garlic and roasted red bell peppers, creating a unique and vibrant flavor profile. With its creamy texture and bold flavors, garlic red mashed potatoes will surely be a hit at your next dinner party or family gathering. In this article, we will guide you through the steps of creating the ultimate garlic red mashed potatoes, providing tips and tricks to ensure perfect results every time.
Let's cook with our recipes!
GARLIC MASHED RED POTATOES
These creamy garlic mashed potatoes are so good, you can serve them plain-no butter or gravy is needed. This is one of our favorite red potato recipes. -Valerie Mitchell, Olathe, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are very tender., Drain well. Add the butter, milk and salt; mash. Stir in cheese.
Nutrition Facts : Calories 190 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 275mg sodium, Carbohydrate 36g carbohydrate (0 sugars, Fiber 4g fiber), Protein 8g protein. Diabetic Exchanges
MASHED RED POTATOES WITH GARLIC AND PARMESAN
Make and share this Mashed Red Potatoes With Garlic and Parmesan recipe from Food.com.
Provided by MizzNezz
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Put potatoes and garlic in lg pan.
- Cover with water.
- Bring to a boil.
- Reduce heat and simmer for 25 minutes, until potatoes are tender.
- Drain well.
- Mash with the butter, milk, and salt.
- Stir in the parmesan cheese.
GARLIC & CHIVE MASHED RED POTATOES
My husband loved the mashed potatoes at a local resturant, so I came up with this recipe that he loves!
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender., Drain; mash potatoes with sour cream and milk. Stir in the chives, garlic, salt and pepper.
Nutrition Facts : Calories 218 calories, Fat 8g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 268mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 3g fiber), Protein 5g protein.
GARLIC MASHED RED POTATOES
Make and share this Garlic Mashed Red Potatoes recipe from Food.com.
Provided by Chef Buggsy Mate
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place potatoes and garlic in a large pot and cover with water.
- Bring to a boil then cover and reduce heat.
- Simmer for 20-25 minutes or until the potatoes are tender.
- Drain well, then return potatoes to the pot.
- Add the butter, milk and salt and mash well. Stir in Parmesan cheese.
WEIGHT WATCHERS GARLIC MASHED RED POTATOES
Even mashed potato aficionados won't be able to tell that these creamy, garlicky potatoes have been slimmed down with nonfat sour cream and skim milk. 3 POINTS per serving.
Provided by xpnsve
Categories Low Protein
Time 27m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine potatoes and garlic in a large saucepan and pour in enough water to cover; set pan over high heat and bring to a boil.
- Reduce heat slightly and boil until potatoes are fork tender, about 8 minutes; drain water from saucepan.
- Add sour cream, milk and chives to pan; mix until combined.
- Mash mixture with a potato masher until smooth (or leave some lumps if desired).
- Season to taste with salt and pepper.
- Yields about 1/2 cup per serving.
Nutrition Facts : Calories 270.8, Fat 0.8, SaturatedFat 0.2, Cholesterol 1.8, Sodium 114.2, Carbohydrate 58.4, Fiber 5.9, Sugar 4.6, Protein 8
RED GARLIC MASHED POTATOES
These red-skinned mashed potatoes are just the creamiest. They are always a hit with company. Just a warning: they are addictive!
Provided by Shawnah
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Place the potatoes into a large pot, and fill with enough water to cover. Add 1 teaspoon of the crushed garlic to the water for flavor. Bring to a boil, and cook for about 10 minutes, or until easily pierced with a fork.
- Drain the potatoes, and add the butter. Mash until the butter is melted. Mix in the half-and-half, steak seasoning, garlic powder, sugar, and remaining garlic. Mix potatoes with an electric mixer until smooth.
Nutrition Facts : Calories 279.5 calories, Carbohydrate 13.5 g, Cholesterol 66.6 mg, Fat 24.9 g, Fiber 1.3 g, Protein 2.2 g, SaturatedFat 15.7 g, Sodium 231.8 mg, Sugar 1 g
GARLIC RED MASHED POTATOES
Love this recipe because you don't have to peel the potatoes. I didn't get it from anywhere...I've always made garlic potatoes this way. I guess you could say it's my recipe....or maybe I do it this way because it's the way my mother did it. LOL
Provided by Julie in TX
Categories Potato
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place potatoes& garlic in water.
- Add salt.
- Bring to a boil and cook until potatoes are fork tender.
- Drain potatoes.
- Add pepper and butter.
- Add sour cream and mash all together until creamy.
Tasty Garlic Red Mashed Potatoes: Culinary Delight with a Unique Twist
Prepare to indulge in a delectable culinary experience with these Garlic Red Mashed Potatoes. This recipe seamlessly blends the classic comfort of mashed potatoes with the vibrant and flavorful combination of roasted red peppers, aromatic roasted garlic, and a touch of cream cheese. Embark on a culinary journey that will leave your taste buds dancing with joy.
Essential Culinary Gems: Unveiling the Culinary Secrets
- Roasted Red Pepper Charm: Embrace the vibrant allure of roasted red peppers, imparting a delightful hint of sweetness and a pop of color that enlivens the entire dish.
- Roasted Garlic Symphony: Discover the harmonious blend of sweet and savory notes infused by roasted garlic. Its distinctive aroma and flavor elevate this dish to a culinary masterpiece.
- Cream Cheese Indulgence: Embark on a journey of creamy richness with cream cheese. Its luscious texture and tangy flavor complement the delicate essence of the mashed potatoes, creating a harmonious culinary experience.
Culinary Expertise: Mastering the Art of Garlic Red Mashed Potatoes
- Embrace Culinary Precision: Embrace the importance of precise measurements for a harmonious balance of flacors and textures.
- Harness the Power of Time: Embrace the transformative power of time, allowing the flavors of roasted garlic and red peppers to infuse beautify into the mashed potatoes.
- Culinary Harmony: Maintain a gentle touch when mashing the potatoes, preserving some texture to create a perfect blend of creamy smoothness and appetizing substance.
- Garnish Finesse: Adorn your culinary creation with a sprinkle of fresh herbs, such as parsley or chives, to enhance its visual appeal and elevate its flavor profile.
A Culinary Symphony: Unveiling the Culinary Alchemy
These Garlic Red Mashed Potatoes, a culinary masterpiece, captivate the palates of food enthusiasts with their delectable amalgamation of textures and flavors. Dive into a symphony of creamy comfort, vibrant roasted red peppers, aromatic roasted garlic, and a touch of tangy cream cheese. Prepare to embark on a culinary journey that will leave you craving for more, forever etching these Garlic Red Mashed Potatoes into your culinary repertoire. Indulge, savor, and relish the culinary delights that await you.
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