Best 6 Gin Fizz Cocktail Recipes
In search of a classic cocktail that blends the refreshing citrus flavors of lemon and lime with the unique botanical notes of gin? Look no further than the Gin Fizz, a timeless libation that has captivated cocktail enthusiasts for decades. With its perfect balance of sweetness, sourness, and effervescence, the Gin Fizz offers a delightful symphony of flavors that will tantalize your taste buds. Whether you're a seasoned bartender or a home mixologist, this article will guide you through the nuances of crafting the perfect Gin Fizz, ensuring that your next cocktail gathering is an unforgettable experience.
Let's cook with our recipes!
GIN FIZZ COCKTAIL
Looking for the best gin cocktail recipe? Try a refreshing Gin Fizz: it's sweet, tangy, and has a frothy egg white foam topping.
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Place the gin, lemon juice, syrup and egg white in a cocktail shaker. Shake vigorously for 15 seconds.
- Fill the shaker with ice and shake for 30 seconds until cold.
- Strain the drink into a glass and top with the soda water; the egg white foam forms on top. If desired, garnish with a lemon twist. Serve immediately.
Nutrition Facts : Calories 82 calories, Sugar 12.8 g, Sodium 30.1 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 15.1 g, Fiber 0.1 g, Protein 1.9 g, Cholesterol 0 mg
GIN FIZZ
Want to make a frothy and delicious Gin Fizz? Start with high-quality gin, and prep your arms for a good shake.
Provided by Liquor.com
Time 5m
Number Of Ingredients 5
Steps:
- Add the gin, lemon juice, simple syrup and egg white to a shaker and vigorously dry-shake (without ice) for about 15 seconds.
- Add 3 or 4 ice cubes and shake vigorously until well-chilled.
- Double-strain into a chilled Collins glass and top with club soda.
Nutrition Facts : Calories 179 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, Sodium 32 mg, Sugar 10 g, Fat 0 g, UnsaturatedFat 0 g
GIN FIZZ
Mix a sparkling gin fizz cocktail (or two) for when you're entertaining. With just a handful of ingredients you can create a refreshing drink that evokes summer
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 6
Steps:
- Pour the gin, lemon juice and sugar syrup in a cocktail shaker and fill up with ice cubes. Shake well until the outside of the shaker feels cold then strain into a tall glass filled with more ice and top up with sparkling water. Garnish with a lemon slice.
Nutrition Facts : Calories 155 calories, Carbohydrate 5 grams carbohydrates, Sugar 5 grams sugar, Protein 0.1 grams protein
CLASSIC GIN FIZZ COCKTAIL
Steps:
- Gather the ingredients.
- Pour the gin, lemon or lime juice, simple syrup, and egg white (if using) into a cocktail shaker filled with ice.
- Shake vigorously , about 15 seconds if using the egg white, to ensure it is mixed thoroughly with the other ingredients. For an extra-frothy drink, discard the ice and dry shake for a few more seconds.
- Strain into a chilled highball glass over fresh ice cubes.
- Top with soda and garnish with a lemon or lime peel. Serve and enjoy.
Nutrition Facts : Calories 174 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 11 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
CANTALOUPE GIN FIZZ
Provided by Valerie Bertinelli
Categories beverage
Time 10m
Yield 1 cocktail
Number Of Ingredients 8
Steps:
- Fill a glass with ice. Add the cantaloupe syrup and gin and stir for 10 to 15 seconds. Top with a splash of seltzer and stir once again. Garnish with a sprig of mint.
- Add the cantaloupe, lime zest and juice to a high-powered blender. Blend on high until smooth. Strain liquid into a measuring cup. Stir in agave.
GIN-BERRY FIZZ
This gin-berry fizz is from Juli's Any Seltzer Cocktail Formula, featured in our magazine. Garnish each glass with a strawberry.
Provided by Juliana Hale
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Muddle strawberries and sugar in a mixing glass until crushed. Add gin and stir to dissolve sugar. Strain into 2 ice-filled Collins or rocks glasses. Top with seltzer.
Nutrition Facts : Calories 129.3 calories, Carbohydrate 4.8 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 6.5 mg, Sugar 3.8 g
Tips:
- Use fresh citrus juice for the best flavor. Fresh lemon juice and lime juice will give your Gin Fizz a bright, tart flavor that can't be beat.
- Don't be afraid to experiment with different gins. There are many different types of gin available, each with its own unique flavor profile. Try a few different gins to see which one you like best in a Gin Fizz.
- Make sure your club soda is cold. A cold club soda will help to keep your Gin Fizz refreshing and bubbly.
- Serve your Gin Fizz with a twist of lemon or lime. This will add a bit of extra flavor and garnish.
Conclusion:
The Gin Fizz is a classic cocktail that is perfect for any occasion. It's easy to make, refreshing, and delicious. With a few simple ingredients, you can create a Gin Fizz that will impress your friends and family. So next time you're looking for a delicious cocktail to enjoy, give the Gin Fizz a try.
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