Best 4 Ginger And Cucumber Juice Recipes

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Ginger and cucumber juice is a refreshing and healthy beverage that can be enjoyed at any time of day. It is a great source of vitamins, minerals, and antioxidants, and it has been shown to have a number of health benefits, including boosting the immune system, reducing inflammation, and improving digestion. If you are looking for a healthy and delicious way to stay hydrated, then ginger and cucumber juice is a great option.

Let's cook with our recipes!

CUCUMBER AND GINGER FIZZ



Cucumber and Ginger Fizz image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 6

5 slices English cucumber
4 fresh mint leaves
1 slice fresh ginger
1/4 cup cucumber juice
2 tablespoons lime juice
Chilled ginger beer, for topping

Steps:

  • In a shaker, combine the cucumber slices, mint leaves and ginger. Muddle the ingredients until they begin to soften. Add enough ice to fill up half of the shaker. Add the cucumber juice and lime juice and shake until the ingredients are combined.
  • Transfer immediately to a tall glass and top with the ginger beer. Serve.

GINGER-SPICED CUCUMBERS



Ginger-Spiced Cucumbers image

A spicy Asian cool-weather side dish to enhance any meal.

Provided by Christiane Potts

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 45m

Yield 4

Number Of Ingredients 7

⅛ cup red wine vinegar
¼ cup mirin (Japanese sweet wine)
⅛ cup packed brown sugar
3 teaspoons grated fresh ginger
⅛ cup fresh lime juice
1 large cucumber, thinly sliced
¼ cup thinly sliced onion

Steps:

  • In a serving bowl, stir together the red wine vinegar, mirin, brown sugar, ginger and lime juice. Add the cucumber and onion, and toss gently to coat. Chill for 30 minutes to blend flavors before serving.

Nutrition Facts : Calories 79.6 calories, Carbohydrate 16.4 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.7 g, Sodium 4.1 mg, Sugar 13.1 g

GINGER AND CUCUMBER JUICE



Ginger and Cucumber Juice image

Provided by Food Network

Categories     beverage

Time 5m

Yield 2 to 4 servings

Number Of Ingredients 5

1-inch piece fresh ginger, peeled and chopped
1 English cucumber, peeled and chopped
Ice
Lemon wheels, for garnish
Cucumber wheels, for garnish

Steps:

  • In a blender or food processor, blend together the ginger, cucumber and 1/2 cup cold water. Strain and press the puree through a mesh sieve.
  • Serve over ice and garnish with a lemon and cucumber wheel.
  • Optional serving: Fill glasses with ice and one-half to two-thirds full with the blended juice. Top with lemonade and/or vodka.

CUCUMBER-PEAR JUICE



Cucumber-Pear Juice image

This is a refreshing drink with a gingery zing to it.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 4

1 cored and chopped pear
1 inch sliced fresh ginger
1 chopped cucumber
3 chopped stalks celery

Steps:

  • Press pear, ginger, cucumber, and celery through a juice extractor. Stir and serve immediately.

Nutrition Facts : Calories 165 g

Tips:

  • Select the freshest ingredients: Use organic and locally-sourced cucumbers and ginger for the best flavor and nutritional benefits.
  • Properly peel and cut the ingredients: Peel the cucumbers and ginger thoroughly to remove any waxy coating or blemishes. Cut them into small pieces for easier juicing.
  • Adjust the ratio of cucumber to ginger: Experiment with different ratios to find your preferred balance of flavors. For a milder taste, use more cucumber and less ginger. For a more intense flavor, increase the ginger content.
  • Add optional ingredients for variations: Feel free to incorporate other fruits or vegetables, such as carrots, apples, or celery, to create unique flavor combinations.
  • Use a high-quality juicer: A good juicer will extract the maximum amount of juice from the ingredients while minimizing pulp. If you don't have a juicer, you can grate the cucumber and ginger and strain the mixture through a cheesecloth.
  • Consume the juice fresh: Ginger and cucumber juice is best enjoyed fresh. Drink it immediately after preparation to get the most nutrients and flavors.

Conclusion:

Ginger and cucumber juice is a refreshing, nutritious, and versatile beverage that offers numerous health benefits. Its anti-inflammatory, antioxidant, and digestive-supporting properties make it an ideal choice for promoting overall well-being. The combination of ginger and cucumber provides a unique flavor profile that can be enjoyed alone or incorporated into various recipes. With its ease of preparation and customizable taste, ginger and cucumber juice is a great addition to any healthy lifestyle.

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