Best 3 Ginger Lime Fizz Recipes
Welcome to the delightful world of flavors, where we explore the tantalizing fusion of ginger and lime in a refreshing drink called "Ginger Lime Fizz". This vibrant concoction promises an explosion of zesty flavors that will invigorate your senses and leave you craving more. Discover the magic of this invigorating beverage as we delve into the art of crafting the perfect Ginger Lime Fizz, uncovering the secrets behind its irresistible taste and unveiling the techniques that transform simple ingredients into a burst of tangy, aromatic bliss.
Here are our top 3 tried and tested recipes!
GINGER LIME FIZZ
The ginger syrup made in step one may be stored in an airtight container, refrigerated, for up to a week.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Combine ginger and sugar with 4 cups water, or enough to cover, in a medium saucepan. Place over medium-high heat until mixture comes to a boil. Reduce to a simmer; stir until sugar dissolves completely. Continue to simmer about 20 minutes. Remove from heat; let cool to room temperature, at least 2 hours. Strain out the ginger, and discard.
- Combine the ginger syrup, lime juice, and seltzer in a pitcher. Pour into ice-filled glasses, and serve immediately.
GINGER FIZZ
Provided by Amanda Hesser
Categories Alcoholic Citrus Ginger Cocktail Party Oscars New Year's Eve Cocktail Sparkling Wine Bon Appétit Drink
Yield Makes 8 servings
Number Of Ingredients 6
Steps:
- For ginger syrup:
- Bring one 3" piece ginger, peeled, thinly sliced, 1/2 cup raw or granulated sugar, and 1/2 cup water to a boil in a small saucepan; reduce heat and simmer 5 minutes. Let cool. Strain syrup through a fine-mesh sieve into a small jar or bowl; discard ginger.
- DO AHEAD: Syrup can be made 1 week ahead. Cover and chill.
- For cocktails:
- Pour 1/4 ounces ginger syrup in each coupe glass. Dividing evenly, top off with two 750-milliliter bottles chilled Prosecco (about 5 ounces per glass) and garnish each with a thin clementine or orange slice.
GINGER LIME FIZZ COCKTAIL
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes about 2 1/2 quarts
Number Of Ingredients 7
Steps:
- In a large pitcher, combine simple syrup, lime juice, and rum. Carefully add club soda. Stir to combine.
- Thread a ginger slice onto the end of a 6-inch bamboo skewer; set ginger swizzle sticks aside. Fill glasses with ice. Add ginger lime fizz. Garnish with lime slices and swizzle sticks, and serve immediately.
Tips to Make the Perfect Ginger Lime Fizz
To make the perfect ginger lime fizz, follow these tips:
- Use fresh ginger and lime juice. Fresh ingredients will give your fizz the best flavor.
- Grate the ginger finely. This will help it dissolve more easily into the fizz.
- Use a muddler to extract the most flavor from the ginger and lime. If you don't have a muddler, you can use the back of a spoon.
- Add the simple syrup to taste. The amount of simple syrup you need will depend on how sweet you like your fizz.
- Top your fizz with club soda or sparkling water. This will give it a refreshing bubbly texture.
- Garnish your fizz with a lime wedge and a sprig of mint. This will add a touch of elegance and flavor.
Conclusion
Ginger lime fizz is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a refreshing drink, give ginger lime fizz a try.
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