Best 6 Ginger Salad Dressing Kanpai Restuarant Philadelphia Recipes
Are you searching for a tantalizing and flavorful recipe for a ginger salad dressing that will elevate your culinary creations? Look no further! Inspired by the renowned Kanpai restaurant in Philadelphia, this article will unveil a delectable recipe that captures the essence of their signature ginger salad dressing. With a harmonious blend of tangy ginger, aromatic sesame oil, and a touch of sweetness, this dressing promises to transform any salad into a culinary masterpiece. Get ready to embark on a taste adventure that will leave your palate craving more with our easy-to-follow recipe and insightful tips.
Check out the recipes below so you can choose the best recipe for yourself!
JAPANESE GINGER SALAD DRESSING
This is a great dressing just like the kind they serve in the Japanese steakhouses.
Provided by Paula
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 8
Steps:
- In a small bowl, whisk together the soy sauce, lemon juice, garlic, ginger, mustard, honey and pepper. Once these are thoroughly combined, add the oil in a steady stream, whisking constantly. When all of the oil is incorporated into the dressing, pour into a glass jar and chill until serving.
Nutrition Facts : Calories 170.2 calories, Carbohydrate 3 g, Fat 18 g, Fiber 0.5 g, Protein 0.5 g, SaturatedFat 2.5 g, Sodium 312 mg, Sugar 1.1 g
JAPANESE STEAKHOUSE GINGER SALAD DRESSING COPYCAT SHOGUN STEAK
Make and share this Japanese Steakhouse Ginger Salad Dressing CopyCat Shogun Steak recipe from Food.com.
Provided by Dropbear
Categories Salad Dressings
Time 15m
Yield 1 3/4 cups
Number Of Ingredients 13
Steps:
- Combine all ingredients in a blender.
- Blend on high speed for about 30 seconds or until all of the ginger is well-pureed.
- This recipe yields 1 3/4 cups.
JAPANESE CARROT GINGER SALAD DRESSING (RESTAURANT-STYLE)
This iconic and delicious Japanese Carrot Ginger Salad Dressing Recipe will transport your taste buds to Shibuya! Ready in 10 minutes from start to finish.
Provided by Caroline Phelps
Categories Dressings
Time 10m
Number Of Ingredients 8
Steps:
- Put all the ingredients except for the canola oil in a blender and blend until smooth.
- Slowly add the oil and blend until the mixture has emulsified.
- Serve with iceberg lettuce, tomatoes, onions, cucumber.
Nutrition Facts : ServingSize 1/4 cup, Calories 212 calories, Sugar 3.7 g, Sodium 372.6 mg, Fat 20.5 g, SaturatedFat 1.5 g, TransFat 0.1 g, Carbohydrate 6.3 g, Fiber 1 g, Protein 1 g, Cholesterol 0 mg
GINGER SALAD DRESSING ( KANPAI RESTUARANT PHILADELPHIA)
Categories Vegetable Salad Dressing
Number Of Ingredients 10
Steps:
- combine all ingredients in blender or food processor and puree.
- Store in refrigerator.
- Shake thoroughly before using.
JOLI KOBE GINGER DRESSING
Joli Kobe is a great restaurant in Atlanta and for years I have wanted the recipe for their ginger dressing. It was in the paper this week .... finally I have it. Had to share as it is so delicious! Great on salads of any kind.
Provided by Babs in Toyland
Categories Salad Dressings
Time 5m
Yield 1 1/2 cups, 12 serving(s)
Number Of Ingredients 9
Steps:
- Place the ginger, onion, garlic, yellow mustard, aji-mirin and soy sauce in blender and blend until smooth.
- Add the water and, with the motor running, gradually add the vegetable oil in a thin stream.
- Season to taste with salt. pepper and soy sauce.
Nutrition Facts : Calories 163.3, Fat 18.2, SaturatedFat 2.4, Sodium 168.9, Carbohydrate 0.4, Sugar 0.1, Protein 0.3
GINGER DRESSING
I love this flavorful ginger salad dressing because it's super easy to make and uses pantry staples. It's a quick fix to serve with salad greens or veggies on a weeknight. -Rashanda Cobbins, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 7
Steps:
- In a blender, combine the first six ingredients; cover and process until blended. While processing gradually add oil in a steady stream. Chill until serving.
Nutrition Facts : Calories 137 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 260mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- For a zesty and aromatic dressing, use freshly grated ginger.
- Adjust the amount of soy sauce and rice vinegar to suit your taste preferences.
- For a creamier dressing, add a dollop of mayonnaise or Greek yogurt.
- Add a pinch of red pepper flakes for a spicy kick.
- For a sweeter dressing, add a teaspoon of honey or agave nectar.
- Garnish the dressing with chopped scallions, sesame seeds, or crumbled bacon.
Conclusion:
Ginger salad dressing is a versatile and flavorful dressing that can be used on a variety of salads, vegetables, and proteins. It is easy to make and can be tailored to your own taste preferences. Whether you are looking for a light and refreshing dressing or a more robust and savory option, ginger salad dressing is a great choice.
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