Best 5 Glazed Kielbasa Recipes

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Get ready to tantalize your taste buds with the exquisite flavor of glazed kielbasa! This delectable dish combines the savory smokiness of kielbasa with a sweet and tangy glaze, creating a symphony of flavors that will leave you craving more. Whether you're firing up the grill, roasting in the oven, or pan-frying on the stovetop, glazed kielbasa is a versatile dish that can be prepared in various ways to suit your preferences. With just a few simple ingredients and minimal effort, you can create a mouthwatering meal that's perfect for any occasion. So, gather your ingredients, heat up your cooking appliance, and let's embark on a culinary journey to discover the best glazed kielbasa recipe that will become a staple in your recipe collection.

Here are our top 5 tried and tested recipes!

GLAZED KIELBASA



Glazed Kielbasa image

You'll need only three ingredients to prepare this pleasantly sweet treatment for sausage sent in by Jody Sands Taylor of Richmond, Virginia. Serve it as a main dish ...or with toothpicks for a hearty appetizer. TIP: "Fat-free or turkey kielbasa can be used instead."

Provided by Taste of Home

Categories     Dinner

Time 4h5m

Yield 12 servings.

Number Of Ingredients 3

3 pounds smoked kielbasa or Polish sausage, cut into 1-inch chunks
1/2 cup packed brown sugar
1-1/2 cups ginger ale

Steps:

  • Place sausage in a 3-qt. slow cooker; sprinkle with brown sugar. Pour ginger ale over the top. Cover and cook on low for 4-5 hours or until heated through. Serve with a slotted spoon.

Nutrition Facts :

GLAZED PINEAPPLE KIELBASA BITES RECIPE



Glazed Pineapple Kielbasa Bites Recipe image

Provided by dmscott52

Number Of Ingredients 8

FOR THE GLAZE:
1 ( 14 oz.) regular Kielbasa, sliced
1 (20 oz.) can pineapple chunks, reserve juice
3 T. Teriyaki sauce
1 T. sweet chili sauce
1 T. honey
1 T. pineapple juice (from can)
fro garnish: plain toothpicks

Steps:

  • 1. Soak your toothpicks in water for 20 minutes before baking. Be sure to use plain ( not colored) toothpicks. I learned from experience that the colored toothpicks will bleed and discolor the food. 2.Preheat oven to 425 F. degrees. Line a baking sheet with parchment paper. 3. Place a piece of pineapple in tip of a slice of kielbasa and place on the parchment lined pan. (I wait to put the toothpicks in until after I glaze. The reason being that if you get glaze on the tops of the toothpicks, it will burn in the oven.) 4. In a small bowl combine glaze ingredients.*** Glaze the kielbasa and pineapple bites. Stick each portion with a plain toothpick. 5. Bake for 15 to 20 minutes until hot. Let cool slightly and serve warm. *** I made extra batch of sauce for dipping.

GLAZED KIELBASA BITES



Glazed Kielbasa Bites image

Make and share this Glazed Kielbasa Bites recipe from Food.com.

Provided by ElaineAnn

Categories     Pork

Time 30m

Yield 12 serving(s)

Number Of Ingredients 2

2 lbs kielbasa
12 ounces ginger ale

Steps:

  • Cut kielbasa into 2-inch slices. Place in a large skillet with the ginger ale (regular, this does not work with diet ginger ale).
  • Bring to boil, then reduce heat to medium. Do not cover pan.
  • After 15 to 20 minutes, ginger ale will be reduced and start to caramelize.
  • WATCH CAREFULLY because you don't want it to burn.
  • At this point, keep stirring until chunks are glazed.
  • Serve on a platter with toothpicks inserted. They are sticky and yummy!

GLAZED KIELBASA BITES RECIPE - (4.5/5)



Glazed Kielbasa Bites Recipe - (4.5/5) image

Provided by á-9091

Number Of Ingredients 6

2 lbs. kielbasa, sliced into 1/2 inch pieces
14 oz can pineapple slices, in juice, quartered
3 T teriyaki sauce
1 T sweet chili sauce
1 T honey
1 T pineapple juice (from can)

Steps:

  • 1. preheat oven to 425 degrees 2. place a piece of pineapple on top of a slice of kielbasa and stick a toothpick into them 3. in a small bowl combine remaining ingredients 4. line a baking sheet with foil and spray with cooking spray 5. place kielbasa bites onto the baking sheet 6. brush glaze over tops and sides of bites 7. place in oven and cook for 15 to 20 min (keeping an eye on them) remove and enjoy hot!

BOURBON GLAZED KIELBASA RECIPE - (4/5)



Bourbon Glazed Kielbasa Recipe - (4/5) image

Provided by á-48374

Number Of Ingredients 4

1 pound Kielbasa, sliced
1 cup apricot preserves
1/2 cup maple syrup
2 tbsp bourbon or apple juice

Steps:

  • Combine everything in the crock pot. Cover and cook on low for 4 hours.

Tips:

  • Choose the right kielbasa: Select a high-quality kielbasa that is fully cooked and has a good flavor. Look for a kielbasa that is made with fresh, quality meats and spices.
  • Use a variety of glazes: Experiment with different glazes to find one that you enjoy. There are many different recipes available online or in cookbooks. You can also create your own glaze by combining your favorite ingredients.
  • Cook the kielbasa properly: Kielbasa can be cooked in a variety of ways, including grilling, baking, and frying. Be sure to cook the kielbasa according to the package directions or until it is heated through.
  • Serve the kielbasa with your favorite sides: Kielbasa can be served with a variety of sides, such as sauerkraut, mashed potatoes, or grilled vegetables. You can also serve kielbasa on a bun with your favorite toppings.

Conclusion:

Glazed kielbasa is a delicious and easy-to-make dish that is perfect for any occasion. With a variety of glazes and cooking methods to choose from, there is sure to be a glazed kielbasa recipe that everyone will enjoy. So next time you are looking for a quick and easy meal, give glazed kielbasa a try. You won't be disappointed!

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