Are you looking for a delicious and easy-to-make appetizer or snack? If so, then you need to try glazed kielbasa bites! This dish is made with kielbasa sausage that is sliced and then coated in a sweet and sticky glaze. The kielbasa is then baked until it is crispy and caramelized. The result is a delicious and addictive snack that is perfect for any occasion. Glazed kielbasa bites are also a great way to use up leftover kielbasa. So if you have some kielbasa in your fridge, don't let it go to waste. Make a batch of glazed kielbasa bites instead!
Check out the recipes below so you can choose the best recipe for yourself!
GLAZED PINEAPPLE KIELBASA BITES RECIPE
Provided by dmscott52
Number Of Ingredients 8
Steps:
- 1. Soak your toothpicks in water for 20 minutes before baking. Be sure to use plain ( not colored) toothpicks. I learned from experience that the colored toothpicks will bleed and discolor the food. 2.Preheat oven to 425 F. degrees. Line a baking sheet with parchment paper. 3. Place a piece of pineapple in tip of a slice of kielbasa and place on the parchment lined pan. (I wait to put the toothpicks in until after I glaze. The reason being that if you get glaze on the tops of the toothpicks, it will burn in the oven.) 4. In a small bowl combine glaze ingredients.*** Glaze the kielbasa and pineapple bites. Stick each portion with a plain toothpick. 5. Bake for 15 to 20 minutes until hot. Let cool slightly and serve warm. *** I made extra batch of sauce for dipping.
GLAZED KIELBASA BITES
Make and share this Glazed Kielbasa Bites recipe from Food.com.
Provided by ElaineAnn
Categories Pork
Time 30m
Yield 12 serving(s)
Number Of Ingredients 2
Steps:
- Cut kielbasa into 2-inch slices. Place in a large skillet with the ginger ale (regular, this does not work with diet ginger ale).
- Bring to boil, then reduce heat to medium. Do not cover pan.
- After 15 to 20 minutes, ginger ale will be reduced and start to caramelize.
- WATCH CAREFULLY because you don't want it to burn.
- At this point, keep stirring until chunks are glazed.
- Serve on a platter with toothpicks inserted. They are sticky and yummy!
GLAZED KIELBASA BITES RECIPE - (4.5/5)
Provided by รก-9091
Number Of Ingredients 6
Steps:
- 1. preheat oven to 425 degrees 2. place a piece of pineapple on top of a slice of kielbasa and stick a toothpick into them 3. in a small bowl combine remaining ingredients 4. line a baking sheet with foil and spray with cooking spray 5. place kielbasa bites onto the baking sheet 6. brush glaze over tops and sides of bites 7. place in oven and cook for 15 to 20 min (keeping an eye on them) remove and enjoy hot!
Tips:
- To ensure even cooking, cut the kielbasa into bite-sized pieces of uniform size.
- Use a non-stick skillet or pan to prevent the glaze from sticking and burning.
- Cook the kielbasa bites over medium heat until they are browned and crispy on all sides.
- To make the glaze, whisk together brown sugar, honey, Dijon mustard, and Worcestershire sauce in a small bowl.
- Brush the glaze onto the kielbasa bites during the last few minutes of cooking.
- Serve the glazed kielbasa bites hot with your favorite dipping sauce, such as ranch dressing or barbecue sauce.
Conclusion:
Glazed kielbasa bites are a delicious and easy-to-make appetizer or snack that is perfect for any occasion. They are also a great way to use up leftover kielbasa. With just a few simple ingredients, you can create a dish that is sure to please everyone. So next time you are looking for a quick and tasty recipe, give these glazed kielbasa bites a try!
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