Best 2 Gooey Toffee Butter Cake Recipes
Gooey toffee butter cake is an indulgent dessert that combines a rich, buttery cake with a gooey toffee filling and a crunchy pecan topping. It has a long history, with roots in English cuisine, and has become a beloved treat around the world. With its delectable flavor and irresistible texture, gooey toffee butter cake is a perfect choice for any occasion, from casual gatherings to special celebrations. In this article, we will explore the world of gooey toffee butter cake, providing you with tips and tricks to create the perfect cake every time.
Let's cook with our recipes!
GOOEY TOFFEE BUTTER CAKE
This wonderful cake is very, very rich and a little goes a long way. This yummy cake recipe is courtesy Paula Deen.
Provided by Barb G.
Categories Dessert
Time 1h15m
Yield 20-24 squares
Number Of Ingredients 9
Steps:
- Preheat the oven to 350°F; lightly grease a 13 by 9 by-2-inch baking pan.
- For the cake: In the bowl of an electric mixer, combine the cake mix, egg, and butter and mix well; pat into the bottom of prepared pan and set aside.
- For the filling: Still using an electric mixer, beat the cream cheese until smooth; beat in the eggs and vanilla; dump in confectioners' sugar and beat well.
- Reduce the speed and slowly pour in butter, mix well; Fold in toffee bits.
- Pour filling onto cake mixture and spread evenly; bake for 40 to 50 minutes; Don't be afraid to make a judgment call on the cooking time, because oven temperatures can vary; you want the center to be a little GOOEY, so don't bake it past that point!
- Remove from oven and allow to cool completely, cut into squares--Enjoy.
CHOCOLATE CARAMEL TOFFEE GOOEY BUTTER CAKE
I make many, many flavors of gooey butter cake. I wanted to try to make one that looked so delicious that people would not be able to resist. My family says this tastes as good as it looks. Get a big glass of milk or a hot cup of coffee and enjoy this wicked good indulgence.
Provided by Robin Lieneke
Categories Other Desserts
Time 1h
Number Of Ingredients 11
Steps:
- 1. mix cake mix, 1 stick of butter (melted) and 1 egg until smooth. Press into 9x13 pan.
- 2. mix 2 eggs, remaining butter, cream cheese, vanilla and sugar together. Whip until smooth. Stir in caramel bits and toffee bits. Pour on top of first layer.
- 3. Bake at 350 for 40 minutes. Let cool for 15-20 minutes. Cut candy bar pieces in half. Place candy bar pieces on top of warm cake. Drizzle with caramel and chocolate sauces. Place in refrigerator till completely cool.
Tips:
- Use high-quality ingredients: This will make a big difference in the flavor of your cake. Use real butter, good-quality chocolate, and fresh eggs.
- Don't overmix the batter: Overmixing can make the cake tough. Mix the batter just until the ingredients are combined.
- Bake the cake in a water bath: This will help to prevent the cake from drying out.
- Let the cake cool completely before frosting it: This will help to prevent the frosting from melting.
- Use a good-quality frosting: There are many different types of frosting that you can use for this cake. Some popular options include chocolate ganache, caramel frosting, and cream cheese frosting.
- Decorate the cake as desired: You can decorate the cake with sprinkles, chocolate chips, or nuts. You can also use a piping bag to create a decorative design on the top of the cake.
Conclusion:
Gooey toffee butter cake is a delicious and decadent dessert that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. If you are looking for a new dessert to try, I highly recommend this recipe.
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