Best 3 Gourmet Scrambled Eggs Recipes
Gourmet scrambled eggs are a delicious and versatile breakfast dish that can be enjoyed by people of all ages. Made with fresh, high-quality ingredients and cooked to perfection, gourmet scrambled eggs can be a truly special meal. Whether you prefer your eggs soft and fluffy or firm and golden, there are endless ways to customize this classic dish. With a little creativity, you can create a gourmet scrambled egg recipe that is sure to impress your family and friends.
Let's cook with our recipes!
GOURMET SCRAMBLED EGGS
Steps:
- In a small bowl, whisk the eggs, cheese, mayonnaise, chives and basil. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until completely set.
Nutrition Facts : Calories 289 calories, Fat 25g fat (7g saturated fat), Cholesterol 439mg cholesterol, Sodium 320mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 15g protein.
GOURMET SCRAMBLED EGGS FOR 2
Steps:
- In a small bowl, whisk the eggs, Parmesan cheese, mayonnaise, chives and basil. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until completely set.
Nutrition Facts :
GOURMET SCRAMBLED EGGS
Don 't let the mayonnaise in this recipe scare you off...these are some of the creamiest eggs I've ever made. The herbs give them a special freshness...from the July/August 2009 Simple and Delcious
Provided by cookCol
Categories < 15 Mins
Time 13m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, whisk the eggs, Parmesan cheese, mayonnaise, chives and basil.
- In a large skillet heat butter over medium heat.
- Add egg mixture; cook and stir until completely set.
- If desired, sprinkle with parsley and serve hot.
Tips:
- Use fresh eggs. Fresh eggs will produce fluffier, tastier scrambled eggs. If you can, buy organic, free-range eggs from a local farm.
- Cook your eggs slowly over low heat. This will help them cook evenly and prevent them from becoming tough or rubbery.
- Stir your eggs constantly while they are cooking. This will help them cook evenly and prevent them from sticking to the pan.
- Season your eggs with salt and pepper to taste. You can also add other seasonings, such as herbs, spices, or cheese.
- Serve your scrambled eggs immediately. They are best when they are hot and fluffy.
Conclusion:
Scrambled eggs are a simple but delicious breakfast, lunch, or dinner option. They are quick and easy to make, and they can be customized to your liking. With a few simple tips, you can make perfect scrambled eggs every time.
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