Best 2 Graham Cracker Balls Recipes
In the realm of delightful treats, graham cracker balls stand out as a culinary marvel, captivating the taste buds with their irresistible combination of sweet, crunchy, and creamy textures. These bite-sized morsels, crafted from a harmonious blend of graham cracker crumbs, delectable fillings, and a luscious coating, are a testament to the boundless creativity of dessert enthusiasts worldwide. Whether you seek a quick and effortless snack to satisfy your sweet cravings, or aspire to impress your friends and family with a homemade confection par excellence, embarking on a culinary journey to discover the best recipe for graham cracker balls promises an experience that will tantalize your senses and leave you yearning for more.
Let's cook with our recipes!
GRAHAM CRACKER BALLS
These are really easy, tasty, unique, and will be gone real fast! I have 2 ways of making them: one with sweetened condensed milk and another with a substitution for that. But both taste very delicious!
Provided by sweetfanatic
Categories Desserts Cookies No-Bake Cookie Recipes
Time 25m
Yield 24
Number Of Ingredients 5
Steps:
- Combine graham cracker crumbs and melted butter in a bowl. Pour in condensed milk and add walnuts. Stir until well mixed.
- Roll mixture into walnut-sized balls and place on a tray. Gently press a chocolate chip onto the center of each ball.
- Refrigerate until firm, about 15 minutes.
Nutrition Facts : Calories 196.2 calories, Carbohydrate 24.7 g, Cholesterol 15.7 mg, Fat 10.7 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 5.7 g, Sodium 112.9 mg, Sugar 18.7 g
FANTASTIC GRAHAM CRACKER CANDY BALLS (NO-BAKE)
These are so good, and so easy to make, they don't take more than 15 minutes to make in total, these are extremely addictive, you won't be able to stop eating them lol! You can sub whipping cream for the evaporated milk, I have done this a few times, and it seems to work just fine, also you can use 1/2 cup white sugar and 1/2 cup light brown sugar if desired. Just remember to leave the mixture sit in the pot or bowl for about 10 minutes or longer to allow the mixture to firm up. If desired chill the balls firsty and then coat in melted semi-sweet chocolate...YUMMMMMM!
Provided by Kittencalrecipezazz
Categories Candy
Time 15m
Yield 20-30 serving(s)
Number Of Ingredients 7
Steps:
- In a medium heavy-bottomed saucepan, boil the sugar, evaporated milk and butter for 10 minutes; remove from heat and add the marshmallows to the pot; beat vigorously with wooden spoon until dissolved.
- Add in graham cracker crumbs and chopped nuts; mix well to combine.
- Let mixture sit in the saucepan for 10 minutes or until cool enough cool to handle (it will harden upon standing) then drop onto greased waxed paper.
- If desired shape into small balls (make sure to do this while the mixture is still slightly warm or they will be harder to shape).
- Chill in the refrigerator.
- Coat with powdered sugar if desired or chill the balls and then coat in melted chocolate.
- Delicious!
Tips:
- Use fresh graham crackers for the best flavor and texture.
- If the graham crackers are too dry, you can add a little bit of milk or cream to the mixture.
- If the mixture is too sticky, you can add more graham cracker crumbs or a little bit of flour.
- Chill the balls for at least 30 minutes before dipping them in chocolate, this will help them hold their shape.
- If you don't have time to chill the balls, you can also freeze them for 15 minutes.
- Use a variety of toppings, such as sprinkles, chopped nuts, or coconut, to add flavor and texture to the balls.
Conclusion:
Graham cracker balls are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or as a quick snack. With so many different variations, you can be sure to find a recipe that you love. So next time you are looking for a sweet treat, give graham cracker balls a try!
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