Best 3 Grandma Louises Oatmeal With Grated Apples Recipes
Prepare to embark on a culinary journey to Grandma Louise's kitchen, where the aroma of comforting oatmeal entwined with the sweet essence of grated apples fills the air. Discover the secrets to creating a delectable breakfast or hearty snack that will transport you to a simpler time, enveloped in the warmth of tradition.
Let's cook with our recipes!
GRANDMA LOUISE'S OATMEAL WITH GRATED APPLES
Copied from Mireille Guiliano's French Women Don't Get Fat. This book is a great way to change the way you look at food and get more enjoyment out of your meals. This recipe in particular is extremely flavorful, but still very healthy and simple. I hope you enjoy!
Provided by KellyMac6
Categories Breakfast
Time 16m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine the oatmeal, water and salt in a medium saucepan. Bring to a boil.
- Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally.
- Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup.
GRANDMA LOUISE'S OATMEAL WITH GRATED APPLE
Steps:
- 1. Combine the oatmeal, water and salt in a medium saucepan. Bring to a boil. 2. Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally. 3. Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup.
GRANDMA'S CHEWY OATMEAL APPLE BARS
Make and share this Grandma's Chewy Oatmeal Apple Bars recipe from Food.com.
Provided by Grandpa and Grandma
Categories Bar Cookie
Time 25m
Yield 24 bars, 24 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400. Grease 15 1/2" x 10 1/2" x 1" jelly roll pan.
- Cream butter, sugar, eggs, and vanilla in mixing bowl until fluffy.
- Stir in flour, baking soda and salt.
- Add oats, mix well.
- Spread batter in pan, sprinkle with walnuts and apple bits.
- Bake in preheated oven for 10 minutes.
- Cool in pan, cut into 3 1/2" x 2" bars.
Nutrition Facts : Calories 242, Fat 11.8, SaturatedFat 5.4, Cholesterol 35.8, Sodium 180.2, Carbohydrate 31.9, Fiber 1.4, Sugar 18.6, Protein 3.4
Tips:
- Use old-fashioned rolled oats: These oats have a chewier texture and a nuttier flavor than quick-cooking oats.
- Grate the apples: Grating the apples allows them to cook more quickly and evenly.
- Use a combination of spices: The combination of cinnamon, nutmeg, and ginger gives the oatmeal a warm and inviting flavor.
- Add a little brown sugar: The brown sugar adds a subtle sweetness to the oatmeal.
- Top with nuts and dried fruit: Nuts and dried fruit add extra flavor and texture to the oatmeal.
Conclusion:
Grandma Louise's Oatmeal with Grated Apples is a delicious and hearty breakfast that is perfect for a cold winter morning. The oats are cooked in milk and water until they are tender and creamy, and the grated apples add a sweet and tart flavor. The oatmeal is then topped with nuts and dried fruit for extra flavor and texture. This oatmeal is sure to keep you warm and satisfied all morning long.
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