Best 3 Grandma Louises Oatmeal With Grated Apples Recipes

Prepare to embark on a culinary journey to Grandma Louise's kitchen, where the aroma of comforting oatmeal entwined with the sweet essence of grated apples fills the air. Discover the secrets to creating a delectable breakfast or hearty snack that will transport you to a simpler time, enveloped in the warmth of tradition.

Let's cook with our recipes!

GRANDMA LOUISE'S OATMEAL WITH GRATED APPLES

Grandma Louise's Oatmeal With Grated Apples image

Copied from Mireille Guiliano's French Women Don't Get Fat. This book is a great way to change the way you look at food and get more enjoyment out of your meals. This recipe in particular is extremely flavorful, but still very healthy and simple. I hope you enjoy!

Provided by KellyMac6

Categories Breakfast

Time 16m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 cup old-fashioned oatmeal
2 1/2 cups water
1 pinch salt
1 medium apple, coarsely grated
1/2 teaspoon lemon juice
1/3 cup milk
1/2 teaspoon butter

Steps:

Combine the oatmeal, water and salt in a medium saucepan. Bring to a boil.
Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally.
Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup.

GRANDMA LOUISE'S OATMEAL WITH GRATED APPLE

GRANDMA LOUISE'S OATMEAL WITH GRATED APPLE image

Categories Fruit Breakfast

Yield 4 people

Number Of Ingredients 7

Ingredients

1 cup old-fashioned oatmeal
2⅓ cups water
Pinch of salt
1 medium apple, coarsely grated
½ teaspoon lemon juice
⅓ cup milk
½ teaspoon butter

Steps:

1. Combine the oatmeal, water and salt in a medium saucepan. Bring to a boil. 2. Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally. 3. Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup.

GRANDMA'S CHEWY OATMEAL APPLE BARS

Grandma's Chewy Oatmeal Apple Bars image

Make and share this Grandma's Chewy Oatmeal Apple Bars recipe from Food.com.

Provided by Grandpa and Grandma

Categories Bar Cookie

Time 25m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 10

Ingredients

1 cup butter
2 cups brown sugar
2 eggs
1 teaspoon vanilla
2 cups flour, presifted
1 teaspoon baking soda
1/2 teaspoon salt
2 cups quick-cooking oatmeal
1 cup chopped walnuts
1 cup chopped apple

Steps:

Preheat oven to 400. Grease 15 1/2" x 10 1/2" x 1" jelly roll pan.
Cream butter, sugar, eggs, and vanilla in mixing bowl until fluffy.
Stir in flour, baking soda and salt.
Add oats, mix well.
Spread batter in pan, sprinkle with walnuts and apple bits.
Bake in preheated oven for 10 minutes.
Cool in pan, cut into 3 1/2" x 2" bars.

Nutrition Facts : Calories 242, Fat 11.8, SaturatedFat 5.4, Cholesterol 35.8, Sodium 180.2, Carbohydrate 31.9, Fiber 1.4, Sugar 18.6, Protein 3.4

Tips:

Use old-fashioned rolled oats: These oats have a chewier texture and a nuttier flavor than quick-cooking oats.
Grate the apples: Grating the apples allows them to cook more quickly and evenly.
Use a combination of spices: The combination of cinnamon, nutmeg, and ginger gives the oatmeal a warm and inviting flavor.
Add a little brown sugar: The brown sugar adds a subtle sweetness to the oatmeal.
Top with nuts and dried fruit: Nuts and dried fruit add extra flavor and texture to the oatmeal.

Conclusion:

Grandma Louise's Oatmeal with Grated Apples is a delicious and hearty breakfast that is perfect for a cold winter morning. The oats are cooked in milk and water until they are tender and creamy, and the grated apples add a sweet and tart flavor. The oatmeal is then topped with nuts and dried fruit for extra flavor and texture. This oatmeal is sure to keep you warm and satisfied all morning long.