Best 4 Grandmothers Peach Fuzz Recipes
"Grandmother's Peach Fuzz" is a delightful and unique dessert that has been cherished for generations. Its fluffy texture and sweet peach flavor make it a treat that is perfect for any occasion. Whether you're looking for a dessert to serve at a family gathering or a special snack to enjoy on your own, "Grandmother's Peach Fuzz" is sure to be a hit. With a few simple ingredients and a little bit of time, you can easily create this timeless dessert in your own kitchen. So gather your ingredients and get ready to embark on a delightful culinary journey as we explore the secrets behind making the perfect "Grandmother's Peach Fuzz".
Let's cook with our recipes!
GRANDMOTHER'S PEACH FUZZ
This is a fantastic rum based drink that my grandmother made for me. It cannot be made virgin, the rum is the key ingredient! The peach skins add a lovely bit of color. Canned peaches do not work as well.
Provided by WILDHARE21
Categories Drinks Recipes Smoothie Recipes
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- Place the rum, limeade concentrate, and peaches into the container of a blender. Blend until smooth. Add the ice, and blend until finely ground, sweeten with sugar, if desired. Pour into margarita glasses, and enjoy!
Nutrition Facts : Calories 523.1 calories, Carbohydrate 80 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 15.3 mg, Sugar 77.4 g
PEACH FUZZ BIG BUZZ
This is a local recipe from the Ruston Peach Festival. Be careful, it will cause a BIG buzz if you drink too many or too quickly.
Provided by Sherrybeth
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Slice peaches and remove pit, leaving skin on.
- Place pink lemonade concentrate, vodka, and peaches in blender.
- Fill blender up with ice and blend until smooth and slushy.
- Add more ice if you prefer.
Nutrition Facts : Calories 802.9, Fat 0.8, SaturatedFat 0.1, Sodium 8.7, Carbohydrate 99.4, Fiber 3.6, Sugar 16.4, Protein 2.3
GRANDMOTHER'S PEACH FUZZ
This is a fantastic rum based drink that my grandmother made for me. It cannot be made virgin, the rum is the key ingredient! The peach skins add a lovely bit of color. Canned peaches do not work as well.
Provided by WILDHARE21
Categories Smoothies
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- Place the rum, limeade concentrate, and peaches into the container of a blender. Blend until smooth. Add the ice, and blend until finely ground, sweeten with sugar, if desired. Pour into margarita glasses, and enjoy!
Nutrition Facts : Calories 531.2 calories, Carbohydrate 82.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 15.3 mg, Sugar 79.5 g
PEACH FUZZ (NON-ALCOHOLIC)
Make and share this Peach Fuzz (Non-Alcoholic) recipe from Food.com.
Provided by c0dphish
Categories Beverages
Time 6m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Add ingredients and ice cubes.
- Blend on high for 15 seconds.
Nutrition Facts : Calories 72.6, Sodium 15.6, Carbohydrate 18.8, Fiber 0.1, Sugar 15.8, Protein 0.1
Tips:
- Choose ripe, firm peaches: Ensure the peaches are free of blemishes and have a deep, golden-orange color. Gently press the peach; it should give slightly to the touch.
- Blanch the peaches: This quick process helps loosen the skin and makes it easier to peel. Simply immerse the peaches in boiling water for about 30 seconds, then transfer them to an ice bath to stop the cooking process.
- Peel and slice the peaches: Once the peaches are blanched, the skin should slip off easily. Slice the peaches into wedges or slices, depending on your preference.
- Use a variety of spices: Ground cinnamon, nutmeg, and ginger are classic spices that pair well with peaches. Experiment with different combinations to find your favorite blend.
- Sweeten to taste: The amount of sugar you add will depend on the sweetness of your peaches. Start with a small amount and add more to taste.
- Cook until the peaches are tender: Simmer the peaches in the spiced syrup until they are tender but still hold their shape. This usually takes about 15-20 minutes.
- Serve warm or cold: Peach cobbler can be served warm with a scoop of vanilla ice cream or chilled and served as a refreshing dessert.
Conclusion:
Peach cobbler is a classic summer dessert that is easy to make and loved by people of all ages. With its sweet, juicy peaches and flaky, buttery crust, it's the perfect way to enjoy the season's best fruit. Whether you serve it warm with a scoop of ice cream or chilled as a refreshing treat, peach cobbler is sure to be a hit at your next gathering. So next time you have a craving for a delicious and comforting dessert, give this recipe a try. You won't be disappointed!
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