Best 11 Greek Seasoning Recipes
If you're looking for a flavorful and versatile seasoning blend to add to your culinary repertoire, look no further than Greek seasoning. This aromatic mix of herbs and spices is a staple in Greek cuisine, adding a characteristic Mediterranean flair to dishes such as grilled meats, roasted vegetables, and tangy salads. With its vibrant flavors and ease of use, Greek seasoning not only elevates your everyday meals but also transports you to the vibrant streets of Greece, where the scent of grilled souvlaki and freshly picked herbs fills the air. Let's embark on a culinary journey to discover the best recipe for Greek seasoning, unlocking the secrets of this magical blend that will transform your cooking.
Check out the recipes below so you can choose the best recipe for yourself!
GREEK SEASONING
Can't find Greek seasoning at the grocery store? Our Test Kitchen home economists came up with their own rendition of the ethnic blend.
Provided by Taste of Home
Time 5m
Yield 2 tablespoons.
Number Of Ingredients 7
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months.
Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
GREEK SEASONING BLEND
Make and share this Greek Seasoning Blend recipe from Food.com.
Provided by Poppy
Categories Greek
Time 10m
Yield 3/4 cup
Number Of Ingredients 14
Steps:
- Combine all ingredients and store in an airtight container.
- Serve with steaks, pork chops, chicken, or fish.
- Add to red and white sauces.
- Combine all ingredients in blender, grind to a fine powder, and store in an airtight container.
- Serve with steaks, pork chops, chicken, or fish.
- Add to red and white sauces.
GREEK SEASONING
Make and share this Greek Seasoning recipe from Food.com.
Provided by PalatablePastime
Categories Greek
Time 5m
Yield 1/3 cup
Number Of Ingredients 13
Steps:
- Combine all ingredients.
- Store in an airtight container until needed.
- Goes well on chicken, lamb, and beef.
ALL PURPOSE GREEK SEASONING
I love this seasoning for skewered meat whether its lamb, chicken, or beef. Its also delicious on air popped pop corn and mixed with olive oil and balsamic vinegar to make a fantastic salad dressing. Cook time is the time to put the spice mix in the jar.
Provided by cervantesbrandi
Categories Meat
Time 3m
Yield 1/4 cup
Number Of Ingredients 7
Steps:
- Mix everything together and store in an air tight spice jar.
GREEK SEASONING (SPICE)
Make and share this Greek Seasoning (Spice) recipe from Food.com.
Provided by Kat2355
Categories Greek
Time 1m
Yield 1 quarter cup
Number Of Ingredients 10
Steps:
- Mix together, keep protected from light and heat.
GREEK SEASONING BLEND
This is meant to substitute for that rather expensive Greek seasoning in the yellow and red can.
Provided by Misty Jane Pilgrim
Categories World Cuisine Recipes European Greek
Time 5m
Yield 8
Number Of Ingredients 13
Steps:
- Mix salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a bowl. Store in an airtight container. Alternately, blend spices in a spice grinder for a finer texture.
Nutrition Facts : Calories 9.2 calories, Carbohydrate 1.9 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 582.6 mg, Sugar 0.3 g
GREEK SEASONING
Play around with the amounts and types of herbs to match your own personal taste.
Provided by Margaret Havenar
Categories World Cuisine Recipes European Greek
Time 5m
Yield 12
Number Of Ingredients 6
Steps:
- Combine oregano, thyme, basil, marjoram, onion, and garlic in a small bowl. Store in an airtight container in a cool, dry place up to 6 months.
Nutrition Facts : Calories 1.5 calories, Carbohydrate 0.3 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.2 mg
GREEK SEASONING MIX
Make and share this Greek Seasoning Mix recipe from Food.com.
Provided by Dienia B.
Categories < 15 Mins
Time 5m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- mix together.
Nutrition Facts : Calories 1.7, Sodium 0.4, Carbohydrate 0.4, Fiber 0.2, Protein 0.1
ALL PURPOSE GREEK SEASONING
I can't find Greek Seasoning locally, so found this recipe instead!
Provided by Carolyn Haas
Categories Seasoning Mixes
Time 5m
Number Of Ingredients 6
Steps:
- 1. Mix all ingredients together. Store in glass jar in cool, dark place.
HOMEMADE GREEK SEASONING
can't find Greek seasoning.... here's a Greek influenced spice blend
Provided by Jen Smallwood
Categories Seasoning Mixes
Time 5m
Number Of Ingredients 7
Steps:
- 1. In a small bowl, combine all ingredients. Store in an airtight container in a cool dry place for up to 6 months.
GREEK SEASONING
We like the taste of different seasoning, Since i was a child my mother was a herb fanatic.. She didn't believe i salt and pepper. She wanted us to taste the food of many cultures.. So she started with herbs....
Provided by NIKKI SMITH
Categories Other Sauces
Time 10m
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients in a small bowl;mix well. Pour into 1/2 pint food storage jar with tight-fitting lid.
Tips:
- Use fresh herbs whenever possible. Dried herbs can be used in a pinch, but fresh herbs will give your dishes a more vibrant flavor.
- Don't be afraid to experiment with different combinations of herbs and spices. There are no hard and fast rules when it comes to Greek seasoning, so feel free to play around until you find a combination that you love.
- Use Greek seasoning in a variety of dishes. It's not just for Greek food! Greek seasoning can be used to add flavor to grilled meats, roasted vegetables, soups, stews, and even desserts.
Conclusion:
Greek seasoning is a versatile and flavorful blend of herbs and spices that can be used to add depth and complexity to a variety of dishes. Whether you're making a traditional Greek dish or simply looking to add some extra flavor to your next meal, Greek seasoning is a great option. So next time you're in the kitchen, reach for some Greek seasoning and let your taste buds travel to the Mediterranean!
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