IMBOLC BUTTER CAKE
Make and share this Imbolc Butter Cake recipe from Food.com.
Provided by Innocence41285
Categories Dessert
Time 50m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Combine cake mix, melted butter and 2 eggs with a fork till moist.
- Pat the mixture in the bottom of a 9x13-inch pan and slightly up the sides for crust.
- In a separate bowl, beat cream cheese and powdered sugar together for 3 minutes with an electric mixer on high.
- Turn to low and add remaining eggs and vanilla.
- Mix well.
- Pour over crust and bake 35 to 40 minutes.
- Sprinkle with powered sugar.
Nutrition Facts : Calories 310, Fat 16, SaturatedFat 9.5, Cholesterol 111.6, Sodium 134.3, Carbohydrate 38.5, Sugar 37.4, Protein 3.6
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Moureen Bobidiehard
[email protected]This cake is a keeper! It's moist and flavorful, and the orange and honey flavors are perfectly balanced. I will definitely be making this cake again and again.
Muhammad Hussain korai Muhammad Hussain
[email protected]I'm allergic to oranges, so I substituted lemon zest and juice. The cake turned out great! The lemon flavor was bright and refreshing.
Hector Burgos
[email protected]This cake was a disappointment. It was dry and flavorless. I followed the recipe exactly, so I'm not sure what went wrong.
Atish Manda
[email protected]I've made this cake several times now and it's always a hit. It's the perfect balance of sweet and tart, and the orange and honey flavors are amazing. I highly recommend this recipe!
Amsal Aqdas
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious. The orange and honey flavors are a perfect combination.
TL Baker
[email protected]I'm not a baker, but this cake was easy to make and turned out great! The orange and honey flavors were delicious, and the cake was moist and fluffy.
Happy Asha
[email protected]This cake was a bit dry for my taste, but the orange and honey flavors were nice. I think I would add more butter or oil next time.
Ali Alakbar256
[email protected]This cake was easy to make and turned out delicious. The orange and honey flavors were a perfect combination. I will definitely be making this cake again.
Shamsi Brothers
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was moist and flavorful, and the orange and honey flavors were perfectly balanced. I will definitely be making this cake again.
Janice Daffron
[email protected]This cake was a bit too sweet for my taste, but it was still enjoyable. The orange flavor was nice and bright, and the honey added a nice richness. The cake was also very moist and fluffy.
Abdul Wahab A.Sadiq
[email protected]I'm not usually a fan of fruit in my cakes, but this Imbolc butter cake changed my mind. The orange flavor was subtle and not overpowering, and the honey added a lovely sweetness. The cake was also very moist and flavorful.
Simbonge Khanyile
[email protected]This Imbolc butter cake was a delightful treat! The flavors of orange and honey were perfectly balanced, and the cake was moist and fluffy. I especially loved the crunchy nut topping. It was the perfect way to celebrate the holiday.