Best 2 Greek Style Cucumber Salad Recipes

Immerse yourself in the vibrant flavors of the Mediterranean with a refreshing Greek-style cucumber salad. This classic dish, known as "agouronialata," is a staple of Greek cuisine, offering a delightful balance of tangy, sweet, and aromatic flavors. With its crisp cucumbers, tangy red onions, juicy tomatoes, and a zesty dressing of olive oil, lemon juice, and fresh herbs, this salad is a culinary journey through the sun-kissed lands of Greece. Whether you're looking for a light and healthy side dish, a refreshing appetizer, or a flavorful addition to your next Greek-inspired feast, this cucumber salad is sure to tantalize your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

GREEK STYLE CUCUMBER SALAD

Greek Style Cucumber Salad image

My new favorite cucumber salad. The addition of garlic and cumin adds a new twist the traditional versions.

Provided by Lorac

Categories Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 English cucumber, peeled and diced
1/4 cup chopped green onion
1 teaspoon minced fresh dill
1 small garlic clove, minced
1 cup sour cream
1/2 teaspoon salt
1/4 teaspoon black pepper
1/8 teaspoon ground cumin
lemon juice (optional)

Steps:

In a small bowl, combine sour cream, salt, pepper and cumin, whisk until blended.
Place cucumber, green onion, dill and garlic in a serving bowl.
Add the sour cream mixture and toss.
If desired, add lemon juice to taste.

Nutrition Facts : Calories 138.1, Fat 12.2, SaturatedFat 7.5, Cholesterol 25.3, Sodium 324, Carbohydrate 6, Fiber 0.6, Sugar 1.5, Protein 2.5

GREEK STYLE CUCUMBER SALAD

GREEK STYLE CUCUMBER SALAD image

Categories Salad Vegetable Side No-Cook Low Carb

Yield 8 servings

Number Of Ingredients 10

Ingredients

5 cups english cucumbers, in a large dice (approximately 3 english cucumbers)
1 cup red onion, diced small
3/4 cup red bell pepper, diced small
1/2 cup scallions, sliced thinly (green and white parts)
1 red chili seeded and minced
3 tablespoons chopped cilantro
2 lemons (zest of one lemon and juice of both)
1 tablespoon rice wine vinegar
1/2 tsp kosher salt
1 1/2 cup feta cheese, crumbled in to medium size chunks

Steps:

Peel the cucumbers, slice in half the long way and remove the seeds. Tip: use a grapefruit spoon to help with seeding the cucumbers. Slice the cucumber the long way again and slice into uniform pieces. If you want to make it into a salsa dice the cucumber smaller Dice the red onion and red bell pepper. If want more color you can use a 1/4 cup each of red, yellow and orange bell pepper. Tip: if you do not like a strong onion flavor place the onions in cold water till you are ready to use them. Slice the scallions into thin rounds Mince the cilantro and red chili. Note: If you are not a fan of cilantro you can use parsley instead. Zest the lemon and then roll the lemons on the counter and juice them. Mix in a large non reative bowl all the ingreidents except for the feta cheese. Let sit for at least an hour for the falvors to meld together. Right before serving crumble the feta into chucks and toss in to the salad.

Tips for Making the Best Greek-Style Cucumber Salad:

1. Use Fresh, High-Quality Ingredients: - Opt for firm, crisp cucumbers without blemishes. - Choose ripe, juicy tomatoes for a burst of flavor. - Use fresh herbs like dill and mint for a vibrant aroma. 2. Properly Slice the Cucumbers: - Cut the cucumbers into thin, even slices for a uniform texture. - Use a mandoline slicer for precise and consistent slices. 3. Salt the Cucumbers: - Salting the cucumbers draws out excess moisture, resulting in a crispier texture. - Don't skip this step, as it enhances the overall taste of the salad. 4. Use Good Quality Olive Oil: - Choose extra virgin olive oil for its superior flavor and health benefits. - Drizzle a generous amount of olive oil to coat the salad. 5. Add Acidic Ingredients: - Lemon juice or vinegar adds a refreshing tartness that balances the flavors. - Experiment with different types of vinegar for a unique taste. 6. Incorporate Herbs and Spices: - Fresh herbs like dill, mint, oregano, and parsley add a burst of flavor and aroma. - Season with salt, pepper, and a pinch of dried oregano for a classic Greek touch.

Conclusion:

Greek-style cucumber salad is a refreshing, healthy, and flavorful dish that's perfect for any occasion. The combination of crisp cucumbers, tangy dressing, and aromatic herbs makes this salad a delight for the senses. Whether you're enjoying it as a side dish, a light lunch, or a refreshing snack, this salad is sure to impress. Experiment with different ingredients and flavors to create your own unique version of this classic Greek recipe.