Best 3 Green Bean Alfredo Casserole Recipes
Green bean alfredo casserole is a well-loved dish that combines tender green beans, creamy Alfredo sauce, and a crispy topping. The flavors of the green beans and Alfredo sauce complement each other perfectly, creating a rich and satisfying dish. This casserole is perfect for a weeknight meal or a special occasion, and it's sure to be a hit with everyone at your table. To ensure the best possible results, it's important to choose high-quality ingredients and follow the recipe carefully. With a little effort, you'll be able to create a delicious and memorable green bean alfredo casserole that will leave your taste buds wanting more.
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ALFREDO GREEN BEAN CASSEROLE
This simple twist on green bean casserole uses prepared Alfredo sauce for a base. The green beans and sauce combined with water chestnuts, roasted red peppers, ripe olives, and French-fried onions creates a dish with great flavor, color, and texture. Experiment with your microwave's timing to cook this in a casserole dish for a speedier version that works just as well.
Provided by Diane Forbes Eby
Categories Side Dish Casseroles Green Bean Casserole Recipes
Time 3h10m
Yield 12
Number Of Ingredients 9
Steps:
- Combine green beans, onions, Alfredo sauce, water chestnuts, olives, roasted red bell peppers, parsley, salt, and black pepper in a 4- to 6-quart slow cooker. Cover and cook on High until flavors are combined, 3 to 4 hours.
Nutrition Facts : Calories 527.7 calories, Carbohydrate 36.6 g, Cholesterol 9.4 mg, Fat 40.1 g, Fiber 2.4 g, Protein 2.3 g, SaturatedFat 12.1 g, Sodium 914.4 mg, Sugar 3.2 g
ALFREDO GREEN BEAN CASSEROLE
Our family thought this was a very tasty version.
Provided by Joyce Boswell
Categories Side Casseroles
Time 50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees. Mix drained green beans in a medium bowl. Add small can of sliced mushrooms, half of french fried onions, alfredo sauce and evaporated milk and stir well. Place in 9 by 9 greased baking dish. Bake for 35 minutes or until bubbly. Top with remaining onion rings during last 10 minutes of baking. Let stand 10 minutes before serving.
GREEN BEAN ALFREDO CASSEROLE
Wasn't brave enough to try this out for Thanksgiving since my family may have lynched me due to the fact that they have me make 2 casserole dishes of the traditional cream of mushroom green bean casserole every year, but I do want to try it soon.
Provided by Michelle Harris
Categories Side Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. Heat saucepan to medium add butter, alfredo sauce, milk, and parmesan cheese. Bring to a simmer and keep stirring until thickened, then set aside.
- 2. Fry italian bacon (panchetta) until light brown, then add garlic, and mushrooms while continuing to fry it. About 3-4 minutes longer until tender. Set aside.
- 3. In 8x8 casserole dish place thawed green beans, add your alfredo mixture, add your fried mixture, ground pepper, and 1/2 cup of crispy onions. Stir all together. Bake for 20 minutes on 350.
- 4. Take out of oven, top with remaining crispy onion and rest of parmesan cheese, bake another 10 minutes.
Tips:
- Choose fresh green beans: Look for beans that are bright green and snap easily. Avoid beans that are limp or have brown spots.
- Cook the green beans properly: To preserve their vibrant color and texture, blanch the green beans in boiling water for 2-3 minutes, then immediately transfer them to an ice bath. This will stop the cooking process and keep the beans crisp.
- Use high-quality Alfredo sauce: A creamy, flavorful Alfredo sauce is essential for this casserole. Look for a sauce that is made with real Parmesan cheese and butter. You can also make your own Alfredo sauce from scratch using a simple recipe.
- Don't overcook the casserole: Bake the casserole just until the sauce is bubbly and the cheese is melted. Overcooking will make the casserole dry and tough.
- Serve immediately: Green bean Alfredo casserole is best served hot out of the oven. Top with additional Parmesan cheese and chopped parsley for garnish.
Conclusion:
Green bean Alfredo casserole is a delicious and comforting dish that is perfect for a weeknight dinner or a special occasion. It is easy to make and can be tailored to your own taste preferences. With its creamy Alfredo sauce, tender green beans, and melted cheese, this casserole is sure to be a hit with everyone at the table.
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