Best 5 Green Beans With A Twist Recipes
Are you looking for a new and exciting way to prepare green beans? Look no further! In this article, we will introduce you to several unique and flavorful recipes that will transform this classic vegetable into a culinary masterpiece. From zesty Asian-inspired dishes to hearty Southern casseroles, we have curated a collection of recipes that cater to a wide range of tastes and preferences. So, get ready to embark on a culinary adventure and discover the hidden potential of green beans.
Check out the recipes below so you can choose the best recipe for yourself!
TWISTED GREEN BEAN CASSEROLE
An alternative to the same old generic Green Bean Casserole that everyone makes for the holidays using corn and cheese.
Provided by PattyCakes
Categories Side Dish Casseroles Green Bean Casserole Recipes
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the green beans and corn into a 2 quart casserole dish, and spread evenly. In a medium bowl, stir together the sour cream and cream of mushroom soup. Spread on top of the corn and beans. Sprinkle shredded cheese over the soup. Stir together the melted butter and cracker crumbs; sprinkle over the top.
- Bake for 15 to 20 minutes in the preheated oven, until the cheese is melted and everything is heated through.
Nutrition Facts : Calories 493.8 calories, Carbohydrate 28 g, Cholesterol 80.3 mg, Fat 38.3 g, Fiber 4.9 g, Protein 12 g, SaturatedFat 21.9 g, Sodium 1129.3 mg, Sugar 3.9 g
GREEN BEANS WITH A TWIST
Green beans get a makeover with help from fresh mushrooms, ranch salad dressing mix and crumbled bacon. For added convenience, Nicole Orr of Columbus, Ohio sometimes uses canned mushrooms when fixing this side dish.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4-6 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, saute beans and mushrooms in butter. Sprinkle with dressing mix; toss to coat. Just before serving, sprinkle with bacon.
Nutrition Facts :
BACON GREEN BEAN TWISTS RECIPE BY TASTY
Here's what you need: puff pastry, bacon, green beans, egg, salt, pepper
Provided by Matthew Johnson
Categories Snacks
Yield 2 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400˚F (200˚C).
- Cut one sheet of puff pastry into long ½ inch (1 ¼ cm) wide strips and set aside.
- Cut strips of bacon in half lengthwise and set aside.
- Take a trimmed green bean and carefully wrap it with bacon and the puff pastry to completely cover the bean.
- Place the tightly wrapped beans on a parchment paper-lined sheet pan. Brush the wrapped beans with the egg wash, and season with salt and pepper.
- Bake in the oven for 20 minutes, or until bacon is crispy and the puff pastry is golden brown.
- Serve the twists warm or at room temperature.
- Enjoy!
Nutrition Facts : Calories 1288 calories, Carbohydrate 66 grams, Fat 90 grams, Fiber 5 grams, Protein 53 grams, Sugar 5 grams
GREEN BEANS WITH A TWIST
An unusual and tasty green bean sidedish with just a hint of horseradish. You must try it. It's a quick dish that surprises everyone.
Provided by JEANIE BEAN
Categories Green Bean Side Dishes
Time 20m
Yield 6
Number Of Ingredients 10
Steps:
- Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- In a large bowl combine eggs, green beans, mayonnaise, lemon juice, Worcestershire sauce, horseradish, pepper, garlic powder, onion powder and parsley.
- Serve chilled.
Nutrition Facts : Calories 314.1 calories, Carbohydrate 6.9 g, Cholesterol 75.9 mg, Fat 30.8 g, Fiber 2.5 g, Protein 3.7 g, SaturatedFat 4.9 g, Sodium 632.9 mg, Sugar 3.2 g
FRENCH'S GREEN BEAN CASSEROLE W/A LITTLE TWIST!
This recipe uses the base "French's Green Bean Casserole" with a few little additions from me which according to my friends makes this the best Green Bean Casserole ever! They never knew that this was even close to the French's recipe! There are only a few minor differences, but it does give this classic a great twist! I made this for the Thanksgiving that my friends and I have about a week after the traditional Thanksgiving. We normally spend that with our families so this is for our Thanksgiving where we can drink and gossip :)
Provided by Sunday
Categories Winter
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- In either a 1 1/2 quart casserole dish or a dish of your choosing combine all ingredients except for 2/3 cup of French's Cheddar French Fried Onions.
- Bake for 30 minute.
- Top with the remaining 2/3 French's onions and bake for 5 more minutes or until golden.
- Serve or bring to a friends and enjoy! :).
Nutrition Facts : Calories 116.3, Fat 4.4, SaturatedFat 1.5, Cholesterol 4.3, Sodium 730.1, Carbohydrate 16.8, Fiber 4.7, Sugar 3, Protein 4.8
Tips:
- Choose fresh, tender green beans. Look for beans that are bright green and snap easily when you bend them. Avoid beans that are limp, wilted, or have brown spots.
- Trim the green beans. Remove the stem end of each bean by snapping it off. You can also trim the other end of the bean if it is tough or woody.
- Blanch the green beans. This process helps to preserve the beans' color and crispness. To blanch the beans, bring a large pot of water to a boil. Add the green beans and cook for 2-3 minutes, or until they are bright green and tender. Drain the beans and immediately transfer them to a bowl of ice water to stop the cooking process.
- Season the green beans. Once the beans are blanched, you can season them to your liking. Some popular seasonings include salt, pepper, garlic powder, onion powder, and paprika.
- Cook the green beans. You can cook the green beans in a variety of ways, including sautéing, steaming, roasting, or grilling. The cooking time will vary depending on the method you choose.
Conclusion:
Green beans are a versatile and delicious vegetable that can be enjoyed in a variety of dishes. With a little creativity, you can easily turn this simple ingredient into a tasty and satisfying meal. So next time you're looking for a healthy and flavorful side dish, give one of these green bean recipes a try!
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