Best 7 Grilled Chicken Kabobs With Pineapple Recipes
Are you craving a delectable and healthy meal that tantalizes your taste buds? Look no further than grilled chicken kabobs with pineapple, a culinary masterpiece that combines the savory flavors of grilled chicken with the sweet and tangy notes of pineapple. This dish is not only visually appealing but also packed with nutrients, making it a perfect choice for health-conscious individuals and food enthusiasts alike. Whether you're planning a backyard barbecue, a family gathering, or a romantic dinner, this recipe is guaranteed to impress and leave your guests craving for more. So, prepare to embark on a culinary journey as we delve into the world of grilled chicken kabobs with pineapple, exploring its tantalizing flavors, ease of preparation, and the versatility that makes it a crowd-pleaser.
Here are our top 7 tried and tested recipes!
HAWAIIAN TERIYAKI CHICKEN SKEWERS
Hawaiian Teriyaki Chicken Skewers marinate in the very best homemade Hawaiian teriyaki sauce! Loaded with peppers, fresh pineapple and red onions, these make an incredible and vibrant meal!
Provided by Alyssa Rivers
Categories Main Course
Number Of Ingredients 15
Steps:
- In a small saucepan, whisk together the brown sugar, soy sauce, pineapple juice, garlic, pepper, and salt. In a small bowl, whisk together the water and cornstarch. Slowly whisk into the mixture.
- Bring to boil and boil about 1-3 minutes until the mixture just starts to thicken. Remove from heat and reserve ¼ cup of the sauce for later.
- Marinate the chicken in the sauce in the fridge for at least 30 minutes. Thread the chicken on skewers along with the peppers, red onion, and pineapple.
- Grill for 8-10 minutes until the meat is done to desired liking. Remove from the grill and baste with reserved sauce. Garnish with green onions if desired.
HAWAIIAN CHICKEN KABOBS
These kabobs are tender, sweet, and delicious. They're easy to make and only require a few ingredients.
Provided by dailyn2003
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 2h30m
Yield 8
Number Of Ingredients 9
Steps:
- In a shallow glass dish, mix the soy sauce, brown sugar, sherry, sesame oil, ginger, and garlic powder. Stir the chicken pieces and pineapple into the marinade until well coated. Cover, and marinate in the refrigerator at least 2 hours.
- Preheat grill to medium-high heat.
- Lightly oil the grill grate. Thread chicken and pineapple alternately onto skewers. Grill 15 to 20 minutes, turning occasionally, or until chicken juices run clear.
Nutrition Facts : Calories 202.9 calories, Carbohydrate 17.1 g, Cholesterol 60.8 mg, Fat 4.2 g, Fiber 0.6 g, Protein 23.6 g, SaturatedFat 0.9 g, Sodium 412.6 mg, Sugar 15.2 g
ULTRA EASY PINEAPPLE CHICKEN KABOBS
For people who love chicken, pineapple, and pepper.
Provided by c siebester
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 30m
Yield 2
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Thread green bell pepper, onion, chicken, and pineapple onto skewers; brush with barbeque sauce.
- Cook on the preheated grill until chicken is no longer pink in the center and the juices run clear, 7 to 10 minutes per side.
Nutrition Facts : Calories 321.2 calories, Carbohydrate 49.6 g, Cholesterol 64.6 mg, Fat 3.1 g, Fiber 3.3 g, Protein 25.3 g, SaturatedFat 0.8 g, Sodium 410.9 mg, Sugar 41.1 g
CHICKEN AND PINEAPPLE SKEWERS
Provided by Tyler Florence
Categories appetizer
Time 1h15m
Yield 16 skewers
Number Of Ingredients 12
Steps:
- In a saucepan over medium heat, add the ketchup, soy sauce, honey, mustard, sugar, garlic, and lemon juice. Bring to a simmer and cook gently until thickened, about 10 minutes. Set aside and cool.
- Heat an outdoor grill or a grill pan. Cut each chicken thigh into 2 pieces. Peel the pineapple and cut it into 1 1/2-inch chunks. Alternating between the chicken and pineapple, thread the pieces onto the skewers. Brush them with olive oil and season them with salt and pepper. Remove the garlic cloves from the barbecue sauce and discard; put about half the sauce into a small bowl for later. Brush skewers with some of the sauce. Cook them on the grill, basting regularly with the barbecue sauce, until cooked through, about 10 to 15 minutes. Serve with reserved barbecue sauce on the side for dipping.
HAWAIIAN PINEAPPLE CHICKEN SKEWERS
Steps:
- Season the chopped chicken with the seasonings.
- Place the chicken in a Ziploc bag. Add the soy sauce, ginger, minced garlic, and 2 tablespoons of BBQ sauce to the bag.
- Remove any air from the bag and seal. Shake the bag until all of the chicken is coated with sauce.
- Marinate for at least 4 hours, preferably overnight.
- Place the chicken, onions, red pepper, and pineapples on the skewers. Save the cherry tomato for last.
- Turn a grill on medium-high heat. Grill for 4-5 minutes on each side until the chicken is no longer pink.
- Brush the remaining BBQ sauce over each of skewers before removing from the grill.
- Allow to cool before serving.
Nutrition Facts : Calories 175 kcal, ServingSize 1 serving
GRILLED CHICKEN & PINEAPPLE SKEWERS
This is a combination of great tastes that go a long way. Everyone that I have had try them, go nut for them. Perfect for a picnic or what ever you like. Also, they are amazing reheated for lunch the next day!
Provided by sugarcookie 123
Categories Chicken Breast
Time 1h30m
Yield 15-20 skewers, 3-5 serving(s)
Number Of Ingredients 4
Steps:
- Cut your chicken in to 2 inch chunks & put to the side.
- Slice your cored fresh pineapple into 2 inch slices& put to the side.
- Wipe off the mushrooms to clean them, (recommend not to wash them in water.).
- In a large bowl, place all of the ingredients including the marinade, and mix together.
- Cover the bowl with plastic wrap and place in refrigerator for about 45 minutes.
- Run bamboo skewers through water just a little bit to get them wet so they do not burn.
- Place the chicken, pineapple, and mushrooms on the skewers in any order you want.
- You will grill them at about 400 or so degrees (constantly turning over), when the chicken reaches 170 degrees inside, they are done!
- Serves well next to a good macaroni salad!
PINEAPPLE CHICKEN KABOBS
With bright, tropical flavors, these Pineapple Chicken Kabobs are an easy, fuss-free camping meal perfect for summertime grilling!
Provided by Fresh Off The Grid
Categories Main Course
Time 1h20m
Number Of Ingredients 9
Steps:
- Combine the ingredients for the marinade in a large bowl or ziplock bag.
- Add the chicken to the marindae and stir to coat. Cover or seal the container, and let marinate for at least an hour, or up to 24 hours. If you're going to marinate for longer than and hour, place it back into your cooler.
- In the meantime, fire up your grill or get your campfire going.
- Build the kabobs by threading the chicken and vegetables onto your skewers. Brush with a bit of oil.
- Grill the kabobs over medium-high to high heat, turning occasionally so they cook evenly until the chicken is cooked through - about 10 minutes total.
- Remove from the grill and enjoy!
Nutrition Facts : Calories 275 kcal, Carbohydrate 8 g, Protein 11 g, Fat 22 g, SaturatedFat 4 g, Cholesterol 42 mg, Sodium 624 mg, Sugar 5 g, ServingSize 1 serving
Tips:
- To ensure your grilled chicken kabobs are cooked evenly, cut the chicken breasts into uniform pieces. This will help them cook at the same rate.
- Soak your wooden skewers in water for at least 30 minutes before grilling. This will help to prevent them from burning.
- For extra flavor, marinate the chicken in a mixture of olive oil, garlic, lemon juice, and herbs before grilling.
- If you are using metal skewers, be sure to grease them lightly with oil before grilling. This will help to prevent the chicken from sticking.
- Grill the kabobs over medium heat for about 10-12 minutes, turning them occasionally. The chicken should be cooked through and slightly charred.
- Serve the grilled chicken kabobs immediately with your favorite dipping sauce.
Conclusion:
Grilled chicken kabobs with pineapple are a delicious and healthy meal that is perfect for summer gatherings. They are easy to make and can be customized to your liking. With a variety of marinades and dipping sauces to choose from, you can create a kabob that is sure to please everyone. So fire up your grill and give this recipe a try!
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