Best 2 Grilled Honey Dijon Chicken Recipes
Grilled honey dijon chicken is a flavorful and juicy dish that is perfect for a summer cookout or a quick weeknight meal. The combination of sweet honey and tangy Dijon mustard creates a delicious glaze that coats the chicken and infuses it with flavor. The chicken is grilled until cooked through and slightly charred, resulting in a tender and succulent dish that is sure to please everyone at the table.
Check out the recipes below so you can choose the best recipe for yourself!
EASY GRILLED HONEY-DIJON CHICKEN
Steps:
- In a small bowl, add the honey, mustard, 1 tablespoon of oil and salt and pepper, to taste. Mix well and put the mixture into a large plastic resealable bag. Add the chicken, seal the bag and shake to incorporate. Refrigerate at least 2 hours.
- Preheat the grill to medium heat.
- Remove the chicken from the bag and arrange it on a well-oiled grill. Cook until a nice crust forms on both sides, about 4 to 5 minutes per side. Let the chicken rest on a serving platter for 10 minutes before serving. Serve with lime wedges.
GRILLED HONEY DIJON CHICKEN
Categories Chicken Kid-Friendly Dinner
Number Of Ingredients 7
Steps:
- Heat up your Grill and make sure it is well oiled. Take your dijon and combine w/ honey in a bowl. Remove rosemary from the stem & roughly chop them to release the flavours. add to bowl. Now that you have that ready use a brush to coat the chicken as much as desired with the honey dijon and rosemary. Once the chicken is coated it is time to grill by now the grill should be hot, place the chicken on they grill let cook until cooked. You can check by touch if firm it should be done but to double check you flip the breast over and make a small cut and make an inspection.
Tips:
- Use a flavorful marinade to infuse the chicken with delicious taste.
- Don't overcrowd the grill. Leave some space between the chicken pieces so they can cook evenly.
- Cook the chicken over medium heat so it doesn't burn.
- Baste the chicken with the marinade while it's cooking to keep it moist and flavorful.
- Cook the chicken until it reaches an internal temperature of 165 degrees Fahrenheit.
- Let the chicken rest for a few minutes before serving so the juices can redistribute.
Conclusion: Grilled Honey Dijon Chicken is a delicious and easy-to-make dish that's perfect for any occasion. The chicken is marinated in a flavorful mixture of honey, Dijon mustard, olive oil, and herbs, then grilled until cooked through. The result is a juicy, tender, and flavorful chicken dish that's sure to please everyone at the table. Serve it with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.
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