Turkey sandwiches are a fantastic lunch or dinner option because of their versatility. A grilled turkey and swiss sandwich combines the tastes of savory turkey, melted swiss cheese, and a variety of other ingredients to create a satisfying and flavorful sandwich that can be customized to your liking. This article will provide you with the best recipe to make a delicious grilled turkey and swiss sandwich. The recipe includes step-by-step instructions, a list of necessary ingredients, and tips for creating the perfect sandwich. Let's dive in and explore the culinary experience of creating a grilled turkey and swiss sandwich that will tantalize your taste buds!
Let's cook with our recipes!
GRILLED TURKEY, BACON AND SWISS SANDWICH
Dinner ready in 30 minutes! Enjoy this flavorful turkey and bacon sandwich.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- In 12-inch nonstick skillet, cook bacon until crisp; drain on paper towels.
- Meanwhile, spread butter on one side of each bread slice. Spread rounded tablespoons of the tomatoes on unbuttered side of 4 of the bread slices. Top each with one slice of the cheese, turkey, bacon, the second slice of cheese and the remaining bread slice, buttered side up.
- Heat griddle or 12-inch nonstick skillet over medium heat. In hot skillet, cook sandwiches 3 minutes or until cheese is slightly melted and bread is browned. Turn sandwiches over; cook 3 minutes longer or until cheese is melted and sandwich is deep golden brown.
Nutrition Facts : Calories 630, Carbohydrate 31 g, Cholesterol 135 mg, Fat 1 1/2, Fiber 4 g, Protein 44 g, SaturatedFat 19 g, ServingSize 1 Sandwich, Sodium 1840 mg, Sugar 10 g, TransFat 1 1/2 g
GRILLED TURKEY AND SWISS SANDWICH
Great for leftover turkey! Very simple but awesome flavor. Can either broil open-faced or grill as a sandwich. May add ingredients to your liking such as tomato, onion, etc. Enjoy!
Provided by butterfly1x
Categories Trusted Brands: Recipes and Tips Borden Cheese
Time 15m
Yield 1
Number Of Ingredients 5
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Spread mayonnaise onto 1 side of each bread slice. Layer Swiss cheese, turkey, and spinach onto the mayonnaise-side of 1 bread slice; top with second bread slice. Place sandwich on a baking sheet.
- Broil in the preheated oven until heated through and cheese is bubbling, about 5 minutes.
Nutrition Facts : Calories 576.6 calories, Carbohydrate 34.7 g, Cholesterol 100 mg, Fat 31.6 g, Fiber 3.9 g, Protein 37.5 g, SaturatedFat 13 g, Sodium 654.8 mg, Sugar 3.4 g
Tips:
- Brine the turkey breast: This will help to keep the turkey moist and flavorful during grilling.
- Use a flavorful marinade: A marinade will help to infuse the turkey with flavor and prevent it from drying out.
- Grill the turkey breast over medium heat: This will help to prevent the turkey from burning.
- Cook the turkey breast until it reaches an internal temperature of 165 degrees Fahrenheit: This will ensure that the turkey is cooked safely.
- Let the turkey breast rest before slicing: This will help the juices to redistribute throughout the turkey, making it more tender.
- Serve the turkey breast on a toasted bun with your favorite toppings: Some popular toppings include Swiss cheese, lettuce, tomato, and avocado.
Conclusion:
The grilled turkey and Swiss sandwich is a delicious and easy-to-make meal that is perfect for a quick lunch or dinner. By following these tips, you can make a grilled turkey and Swiss sandwich that is sure to please everyone at your table.
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