Best 5 Grown Up Hot Chocolate Recipes
Tired of the same old routine when it comes to hot chocolate? Yearning for a rich, luxurious, and indulgent treat that will warm your soul on a cold winter day? Look no further than "grown up" hot chocolate—a sophisticated take on the classic cocoa that will tantalize your taste buds and leave you feeling utterly satisfied. Whether you're seeking a cozy drink to curl up with by the fireplace or a special treat to share with friends, these elevated hot chocolate recipes are sure to hit the spot. With a multitude of flavor variations, from classic to exotic, and the option to add a touch of boozy magic, these grown up hot chocolate recipes promise an unforgettable experience that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
BLUSHING HOT CHOCOLATE
This take on hot chocolate is decidedly grown up and is the perfect serving size for one. I use a local red wine called "Misbehaving Red" that truly is one of a kind!
Provided by thedailygourmet
Categories Drinks Recipes
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Combine 1/2 of the half-and-half and 1/2 of the cream into a saucepan over low heat. Add chopped chocolate to the warmed cream mixture, whisking constantly (to prevent scalding) until chocolate is melted, 2 to 3 minutes. Pour in remaining half-and-half, remaining cream, sugar, vanilla extract, and cinnamon.
- Add red wine and allow to bubble for about 3 minutes. Remove from the heat and pour into a coffee mug to serve.
Nutrition Facts : Calories 804.2 calories, Carbohydrate 80 g, Cholesterol 93.3 mg, Fat 44.8 g, Fiber 5.2 g, Protein 10.1 g, SaturatedFat 27.7 g, Sodium 292.7 mg, Sugar 62 g
GROWN UP CHOCOLATE FONDUE
Steps:
- Bring the half-and-half to a simmer in a fondue pot or small saucepan. Add the chocolate and stir until completely melted. Stir in the raspberry liqueur and vanilla.
- If using a fondue pot, place in on the fondue burner. Otherwise, simply bring the saucepan to the table (the chocolate will remain at a dipping consistency for over an hour).
- Serve with an assortment of dippers such as strawberries, bananas, pound cake, angel food cake, brownie bites and coconut macaroons.
GROWN-UP CHILI HOT CHOCOLATE
Provided by Food Network
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Pour liqueur in a warmed coffee mug and add hot chocolate to taste.
- Top with whipped cream.
- Drink Responsibly. JDK & Sons™ Crave Liqueur, 15% Alc./Vol. ©2012 John DeKuyper & Son, Frankfort; Clermont, KY
GROWN-UP HOT CHOCOLATE
Make and share this Grown-Up Hot Chocolate recipe from Food.com.
Provided by Manami
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In saucepan over low heat, bring chocolate chips and half-and-half to simmer, whisking constantly.
- Simmer 1 min or until mixture thickens slightly.
- Remove from heat; whisk in liqueur & vanilla.
- Pour into four 1/2 cup demitasse cups or coffee cups (yield will be less in regular cups).
- Top each serving with 2 tablespoons whipped cream; dust wih Ghirardelli unsweetened cocoa, if desired.
- Serve immediately and enjoy!
Nutrition Facts : Calories 243, Fat 23.4, SaturatedFat 14.5, Cholesterol 28.1, Sodium 41.5, Carbohydrate 12.1, Fiber 4.7, Sugar 1.1, Protein 5.7
GROWN-UP HOT CHOCOLATE
Warm, thick, and creamy, this hot chocolate is everything it should be. What makes this a little more "grown-up" is that it isn't overly sweet and has a touch of spice. The nutmeg and chipotle flavors are faint and just the right touch. Orange zest is the perfect complement to the other flavors. A special homemade hot chocolate.
Provided by Echo Day @echoleigh
Categories Hot Drinks
Number Of Ingredients 5
Steps:
- To prepare, combine milk and chocolate in a small saucepan over medium-low heat.
- Whisk constantly until the chocolate melts and the mixture comes to a simmer. Then whisk in chipotle powder and orange zest.
- Pour into cups. Dust with nutmeg and serve.
Tips:
- Choose high-quality chocolate: The chocolate you use will make a big difference in the flavor of your hot chocolate. Look for a chocolate with a cocoa content of at least 70%.
- Use whole milk or cream: Whole milk or cream will give your hot chocolate a richer, creamier flavor. If you're using skim milk, you may want to add a little bit of butter or oil to help thicken it up.
- Sweeten to taste: Some people like their hot chocolate very sweet, while others prefer it less sweet. Add sugar or another sweetener to taste.
- Add a little spice: A little bit of spice can add a nice depth of flavor to your hot chocolate. Try adding a pinch of cinnamon, nutmeg, or cardamom.
- Garnish with whipped cream and chocolate shavings: Whipped cream and chocolate shavings are a classic garnish for hot chocolate. They add a touch of sweetness and richness.
Conclusion:
With these tips, you can make a delicious grown-up hot chocolate that will warm you up from the inside out. So next time you're looking for a cozy and comforting drink, give this recipe a try. You won't be disappointed.
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