Best 4 Ham And Potato Bake Recipes
"Ham and Potato Bake" is a classic dish that combines the savory flavors of ham, tender potatoes, and a creamy sauce. It's a hearty and comforting meal perfect for a family dinner, potluck, or holiday gathering. With various recipes available, finding the perfect one that suits your taste and dietary preferences can be overwhelming. This article aims to guide you through the world of "Ham and Potato Bake" recipes, helping you find the one that guarantees a delicious and satisfying culinary experience. We'll explore different variations, provide tips for selecting the best ingredients, and uncover secret techniques that elevate this dish to new heights of flavor. So, get ready to embark on a tasty journey as we delve into the art of crafting the ultimate "Ham and Potato Bake".
Here are our top 4 tried and tested recipes!
CAJUN HAM AND POTATO BAKE
Make and share this Cajun Ham and Potato Bake recipe from Food.com.
Provided by foxysnana
Categories Ham
Time 1h
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- Spray a 9-inch square baking dish with nonstick spray.
- Set aside.
- In a medium bowl, combine vinegar, mustard, chili powder, and cumin.
- Add potatoes, onion and ham; toss to coat.
- Transfer to the pan.
- Bake, covered, for 35 minutes.
- Uncover and bake 10 minutes longer, or until potatoes are tender.
CHEESY HAM, GREEN BEAN AND POTATO BAKE
Steps:
- Heat oven to 350 degrees. Prepare potatoes and place in a steamer basket over boiling water. Cover and steam while preparing green beans. Add green beans to potatoes and steam about 5 minutes more. Just long enough that potatoes can be pierced easily with a fork. While veggies are steaming, prepare cheese sauce. Melt butter in a medium sauce pan. Add onion and saute over medium heat for 3-5 minutes, until translucent. Add flour, and stir until flour is incorporated. Cook 1-2 minutes to get rid of raw flour taste. Add milk and stir constantly until mixture has thickened--about 5 minutes. Add grated cheese. Season with salt and pepper. Pour sauce over ham mixture and top with remaining cheese. Bake, uncovered until heated through, 10-15 minutes. Place under broiler for 3-4 minutes to brown cheese, if desired.
HAM AND SWISS CHEESE POTATO BAKE
Make a quick, kid-pleasing meal with ingredients you have on hand!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h14m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Stir together Potatoes, Sauce Mix and boiling water in ungreased 2-quart casserole. Stir in milk, ham and cheese.
- Bake uncovered 50 minutes; sprinkle with bread crumbs. Bake 10 to 14 minutes longer or until top is golden brown.
Nutrition Facts : Calories 260, Carbohydrate 24 g, Cholesterol 40 mg, Fat 1, Fiber 1 g, Protein 15 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1190 mg
HAM AND POTATO BAKE
"Comfort food at its easiest," is how Seguin, Texas cook Gianna Strauss refers to this tasty, all-in-one dinner. "I keep the ingredients on hand because my family loves it and it's so simple to prepare," she adds. TIP: "Serve with a tossed veggie salad," Gianna suggests.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until tender. Drain. In a large skillet, saute onion and celery in butter until tender. Stir in potatoes. , In a greased 2-qt. baking dish, layer half of the potato mixture, ham and cheese. Top with remaining potato mixture and ham; spread with soup. Arrange remaining cheese strips in a lattice pattern over the top. Bake, uncovered, at 350° for 35-40 minutes or until heated through.
Nutrition Facts : Calories 364 calories, Fat 19g fat (9g saturated fat), Cholesterol 62mg cholesterol, Sodium 1678mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 3g fiber), Protein 19g protein.
Tips:
- For a crispy potato crust, use Yukon Gold potatoes and cut them into small cubes.
- To save time, use pre-cooked ham or leftover ham.
- If you don't have a large baking dish, you can use two smaller dishes.
- Be careful not to overcook the potatoes, or they will become mushy.
- Serve the ham and potato bake hot, with a side of your favorite vegetables.
Conclusion:
Ham and potato bake is a classic comfort food dish that is easy to make and always a hit with family and friends. With its simple ingredients and delicious flavor, this dish is sure to become a staple in your recipe collection. So next time you're looking for a quick and easy meal, give ham and potato bake a try - you won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pork #comfort-food #inexpensive #meat #taste-mood #4-hours-or-less
You'll also love