Pizza is a classic dish that is enjoyed by people of all ages. It is a versatile dish that can be made with a variety of toppings, making it a perfect option for any occasion. Ham and cheese pizza snacks are a delicious and easy-to-make appetizer or snack that are perfect for parties or gatherings. They are also a great way to use up leftover ham and cheese. With just a few simple ingredients, you can create a delicious and satisfying snack that will be enjoyed by everyone.
Here are our top 7 tried and tested recipes!
HAM & CHEESE PIZZA SNACKS
"I remember having these yummy snacks as a child. They're fast and perfect as appetizers, a quick supper or even a snack!" Kimberly Leman - Fairbury, Illinois
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the first four ingredients. Spread over bagels. Place on an ungreased baking sheet. , Broil 4-6 in. from the heat for 2-4 minutes or until lightly browned and bubbly.
Nutrition Facts : Calories 155 calories, Fat 12g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 275mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.
LEFTOVER HAM AND CHEESE PIZZA
This leftover ham pizza can be made using store-bought ingredients, but just remember to adjust cooking time accordingly to your dough's instructions!
Provided by Rosie
Number Of Ingredients 5
Steps:
- Preheat oven to 475F. Lightly dust your counter-top in flour.
- Using a rolling pin, roll out your pizza dough until desired size and thickness is reached. Carefully transfer to pizza pan and adjust accordingly.
- Spread your sauce to about 1-inch from the edge of the pizza dough. That uncovered part will be your crust. Evenly spread out the ham and onion. Finish off with mozzarella cheese.
- Place into oven and bake for 15-17 minutes, or until mozzarella cheese is nicely browned and crust is golden.
- Allow to cool slightly before cutting!
HAM 'N' CHEESE PIZZAS
With leftover ham, cheese and Alfredo sauce, these pizzas are sure to please. Best of all, they're very kid-friendly. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Spread Alfredo sauce over pita breads. Top with Swiss cheese, ham, mozzarella cheese and chives. , Place on an ungreased baking sheet. Bake at 350° for 10-15 minutes or until cheese is melted.
Nutrition Facts : Calories 326 calories, Fat 16g fat (9g saturated fat), Cholesterol 79mg cholesterol, Sodium 1110mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 27g protein.
HAM & CHEESE ROLL-UPS
These yummy roll-ups are a cinch to make. Get out the refrigerated pizza crust, ham and mozzarella and we'll walk you through the recipe.
Provided by My Food and Family
Categories Recipes
Time 50m
Yield 4 servings, 2 slices each
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F. Unroll pizza crust dough onto lightly floured surface; press to form 12x8-inch rectangle.
- Arrange ham slices evenly over dough to within 1/2 inch of edges; sprinkle evenly with cheese. Starting at one of the short ends, roll up dough to form log. Pinch seam together to seal. Place, seam side down, on greased baking sheet.
- Bake 25 to 30 minutes or until deep golden brown. Let stand 10 minutes before cutting into 8 slices. Serve with yellow mustard or KRAFT Horseradish Sauce, if desired.
Nutrition Facts : Calories 300, Fat 9 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1120 mg, Carbohydrate 34 g, Fiber 1 g, Sugar 2 g, Protein 21 g
HAM, CHEESE, AND TOMATO PIZZA
Make and share this Ham, Cheese, and Tomato Pizza recipe from Food.com.
Provided by Sara 76
Categories Ham
Time 30m
Yield 1 pizza
Number Of Ingredients 9
Steps:
- Spread the sauce over the pizza crust.
- Combine cheeses in a small bowl, and scatter a little over the sauce.
- Scatter the ham and onion over the pizza, then arrange the tomato.
- Sprinkle with basil, and top with remaining cheese.
- Bake at 180C for 20 minutes or until cheese is melted and bubbly, and base is cooked.
HAM AND CHEESE PITA PIZZA
This makes a nice, easy lunchtime snack for the kids or a light dinner with a green salad when you don't feel like cooking. You may use whatever type of cheese you like or have on hand, so it's very versatile.
Provided by Irmgard
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F.
- Line a large baking sheet with parchment paper for quick clean up.
- Place the pita breads onto the baking sheet.
- Spread the tomato sauce evenly over the pitas.
- Top evenly with ham and the two cheeses.
- Season the pizza with salt, pepper and the oregano, if using.
- Drizzle with a little olive oil.
- Bake until the cheese is golden and bubbly, about 10 to 15 minutes.
- Cut into quarters and serve.
Nutrition Facts : Calories 368, Fat 14, SaturatedFat 7.3, Cholesterol 53.5, Sodium 1187, Carbohydrate 37.9, Fiber 2.1, Sugar 2.6, Protein 21.8
HAM PIZZA SNACKS
My family really enjoyed these little pizzas. When I made these pizzas I used chopped ham purchased in the deli. I also added some crushed pineapple to half of the pizzas. I got this recipe from Tops Market. Courtesy of National Pork Board. This is a perfect recipe for beginner cooks. Kids of all ages will enjoy making their own mini pizzas. Serve individually as a snack or appetizer or serve 2 for a complete meal.
Provided by internetnut
Categories Lunch/Snacks
Time 13m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Spray cookie sheet with nonstick spray. Separate biscuits and flatten on cookie sheet, leaving space between so edges do not touch.
- Spread 1 teaspoon pizza sauce on each biscuit. Top each biscuit with 1 tablespoon of diced ham, 1 tablespoon green pepper and 1 tablespoon shredded cheese.
- Bake in a 400 oven for 8-10 minutes or until biscuits are light brown and cheese is melted.
Nutrition Facts : Calories 96.6, Fat 4.7, SaturatedFat 1.7, Cholesterol 5.9, Sodium 312.4, Carbohydrate 10.6, Fiber 0.5, Sugar 2.6, Protein 3.2
Tips:
- Use a variety of cheeses: Mozzarella is a classic pizza cheese, but you can also use cheddar, Parmesan, or even goat cheese. Different cheeses will give your pizza snacks a different flavor and texture.
- Don't be afraid to experiment with different toppings: In addition to ham and cheese, you can also add other toppings to your pizza snacks, such as pepperoni, sausage, vegetables, or even fruit. Get creative and see what you like best!
- Make sure your pizza snacks are cooked through before eating them: Pizza dough can be a little tricky to cook, so make sure you cook your pizza snacks for the recommended amount of time. Undercooked pizza dough can be tough and chewy.
- Serve your pizza snacks with your favorite dipping sauce: Pizza snacks are delicious on their own, but they're even better with a dipping sauce. Try serving them with marinara sauce, ranch dressing, or even honey mustard.
Conclusion:
Ham and cheese pizza snacks are a quick and easy snack that can be enjoyed by people of all ages. They're perfect for parties, potlucks, or even just a quick snack at home. With a variety of cheeses, toppings, and dipping sauces to choose from, there are endless possibilities for creating delicious ham and cheese pizza snacks.
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