Best 8 Ham Cheese Salad Sandwich Spread Recipes
Are you tantalized by the delectable combination of tender ham, melted cheese, and crisp vegetables, all harmoniously blended into a creamy, flavorful spread? The ham cheese salad sandwich spread has emerged as a culinary masterpiece, captivating taste buds and inspiring sandwich creations worldwide. With its versatility and ease of preparation, this spread has become a staple in kitchens, picnic baskets, and lunchboxes alike. Embark on a culinary journey as we delve into the secrets of crafting the ultimate ham cheese salad sandwich spread, a symphony of flavors that will elevate your sandwiches to new heights of deliciousness.
Let's cook with our recipes!
HAM SALAD SANDWICHES
Steps:
- Gather the ingredients.
- Chop the ham finely and put it in a bowl. Add the finely diced celery, grated onion, mayonnaise, and mustard. Mix until well blended. Add more mayonnaise, to moisten, if desired. Taste and add salt and pepper, as needed.
- Arrange the bread slices-toasted or not-on the work surface.
- Lightly butter the bread slices or spread with extra mayonnaise, if desired.
- Spread 6 slices of bread with even portions of ham salad mixture.
- Top with the remaining 6 slices of bread. Slice diagonally and serve the sandwiches with chips, French fries, salad, or a cup of soup .
- Enjoy.
Nutrition Facts : Calories 402 kcal, Carbohydrate 32 g, Cholesterol 61 mg, Fiber 2 g, Protein 16 g, SaturatedFat 9 g, Sodium 1012 mg, Sugar 4 g, Fat 24 g, ServingSize 6 servings, UnsaturatedFat 0 g
BOLOGNA SALAD SANDWICHES
"This spread makes a filling sandwich perfect for a big appetite," says Joyce Walker of Ridgeway, Virginia.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 15 sandwiches.
Number Of Ingredients 8
Steps:
- In a bowl, mix bologna, mayonnaise, relish, onion and Worcestershire sauce. Use about 1/3 cup of the salad for each sandwich, and top with a slice of cheese and lettuce if desired.
Nutrition Facts :
HAM SALAD SPREAD
Whip up a quick and easy ham salad spread with hard-cooked eggs, mayonnaise, and pickle relish. Serve with assorted crackers.
Provided by smile_u_nut
Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Mix ham, eggs, celery, pickle relish, and onion together in a bowl. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture. Stir to coat. Refrigerate until serving time.
Nutrition Facts : Calories 230.1 calories, Carbohydrate 1.4 g, Cholesterol 56.9 mg, Fat 21.7 g, Fiber 0.1 g, Protein 7.5 g, SaturatedFat 4.7 g, Sodium 578.7 mg, Sugar 0.8 g
COLD HAM SALAD SANDWICH SPREAD (OR APPETIZER)
This recipe goes back over 30 years, it's wonderful served as appetizers on crackers or toasted party pumpernickle bread and of course it's also great in a sandwich! --- you may adjust all ingredients to taste, plan ahead this needs to chill for a couple of hours or overnight before using
Provided by Kittencalrecipezazz
Categories Spreads
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl combine the first 6 ingredients together.
- In a small bowl mix together the mayonnaise and yellow mustard until well combined; add to the mixture in the ham mixture; mix to combine.
- Season with black pepper to taste.
- Cover and chill a minimum of 2 or more hours before using.
Nutrition Facts : Calories 283.9, Fat 19.5, SaturatedFat 5.6, Cholesterol 99.6, Sodium 282.4, Carbohydrate 7.1, Fiber 0.3, Sugar 3, Protein 19.6
HAM & CHEESE SALAD SANDWICH SPREAD
After I tried ham salad with cheese, I never wanted to make plain ham salad again! This is my own recipe, which suits my family's taste. You might try combining the ingredients by hand if you prefer a more chunky texture.
Provided by AmyMCGS
Categories Lunch/Snacks
Time 10m
Yield 4 sandwiches
Number Of Ingredients 5
Steps:
- Combine all ingredients in a food processor and pulse until blended. You may need to stir a little more by hand to make sure that the mayo and mustard are blended in thoroughly.
- Serve on bread or crackers.
DEVILED HAM SALAD SANDWICH
Enjoy dainty but delicious creamy ham salad sandwiches for a great party recipe. These Deviled Ham Salad Sandwiches also perfect for a shower or brunch.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 18 servings, 4 sandwich quarters each
Number Of Ingredients 5
Steps:
- Mix cream cheese, ham, mayo and olives until well blended.
- Spread each of 18 of the bread slices with about 2 Tbsp. of the cream cheese mixture. Cover with remaining bread slices to make 18 sandwiches.
- Cut each sandwich into quarters.
Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 420 mg, Carbohydrate 25 g, Fiber 1 g, Sugar 2 g, Protein 6 g
HAM AND EGG SALAD SANDWICH SPREAD
This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!
Provided by JennyB
Categories Salad Egg Salad Recipes
Time 2h20m
Yield 8
Number Of Ingredients 8
Steps:
- Shred the ham using the shredding blade on a food processor.
- Stir shredded ham, chopped eggs, celery, light mayonnaise, relish, onion, Dijon mustard, and black pepper together in a large bowl.
- Refrigerate 2 hours before serving.
Nutrition Facts : Calories 264.7 calories, Carbohydrate 6.1 g, Cholesterol 137.6 mg, Fat 22.8 g, Fiber 0.5 g, Protein 9 g, SaturatedFat 5.1 g, Sodium 933.9 mg, Sugar 2.9 g
GRANDMA'S BAKED HAM SALAD SANDWICHES
This is another tried-and-true recipe I found in my grandma's recipe box. I love seeing her handwriting on faded notecards. - Crystal Jo Bruns, Iliff, Colorado
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Place ham and pickles in a food processor; pulse until almost smooth. Transfer to a small bowl; stir in eggs, celery, onion and mayonnaise. Spread 1/2 cup over each roll bottom; replace tops. Wrap each in foil and place on a baking sheet. Bake until heated through, 10-15 minutes.
Nutrition Facts : Calories 338 calories, Fat 15g fat (4g saturated fat), Cholesterol 153mg cholesterol, Sodium 971mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 2g fiber), Protein 21g protein.
Tips:
- For the best flavor, use freshly grated cheese.
- If you don't have any celery on hand, you can substitute finely chopped green bell pepper or sweet onion.
- For a tangier spread, add a tablespoon of Dijon mustard.
- If you like a bit of heat, add a pinch of cayenne pepper or chopped jalapeño.
- For a creamier spread, use mayonnaise instead of Greek yogurt.
Conclusion:
A ham and cheese salad sandwich spread is a delicious and versatile dish that can be enjoyed on sandwiches, wraps, or even as a dip. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy meal, give this recipe a try.
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