Best 9 Ham Salad Sandwich Recipes
The ham salad sandwich, a classic American dish, is a delightful and versatile meal that has stood the test of time. Made with a combination of cooked ham, chopped vegetables, and a creamy dressing, it is a flavorful and satisfying sandwich that can be enjoyed for lunch, dinner, or as a quick snack. Whether you prefer a traditional recipe or a more modern twist, there are countless variations of this classic sandwich that cater to every taste preference, making it a perfect choice for both casual and special occasions.
Let's cook with our recipes!
HAM AND EGG SALAD SANDWICH SPREAD
This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!
Provided by JennyB
Categories Salad Egg Salad Recipes
Time 2h20m
Yield 8
Number Of Ingredients 8
Steps:
- Shred the ham using the shredding blade on a food processor.
- Stir shredded ham, chopped eggs, celery, light mayonnaise, relish, onion, Dijon mustard, and black pepper together in a large bowl.
- Refrigerate 2 hours before serving.
Nutrition Facts : Calories 264.7 calories, Carbohydrate 6.1 g, Cholesterol 137.6 mg, Fat 22.8 g, Fiber 0.5 g, Protein 9 g, SaturatedFat 5.1 g, Sodium 933.9 mg, Sugar 2.9 g
COLD HAM SALAD SANDWICH SPREAD (OR APPETIZER)
This recipe goes back over 30 years, it's wonderful served as appetizers on crackers or toasted party pumpernickle bread and of course it's also great in a sandwich! --- you may adjust all ingredients to taste, plan ahead this needs to chill for a couple of hours or overnight before using
Provided by Kittencalrecipezazz
Categories Spreads
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl combine the first 6 ingredients together.
- In a small bowl mix together the mayonnaise and yellow mustard until well combined; add to the mixture in the ham mixture; mix to combine.
- Season with black pepper to taste.
- Cover and chill a minimum of 2 or more hours before using.
Nutrition Facts : Calories 283.9, Fat 19.5, SaturatedFat 5.6, Cholesterol 99.6, Sodium 282.4, Carbohydrate 7.1, Fiber 0.3, Sugar 3, Protein 19.6
HAM & CHEESE SALAD SANDWICH SPREAD
After I tried ham salad with cheese, I never wanted to make plain ham salad again! This is my own recipe, which suits my family's taste. You might try combining the ingredients by hand if you prefer a more chunky texture.
Provided by AmyMCGS
Categories Lunch/Snacks
Time 10m
Yield 4 sandwiches
Number Of Ingredients 5
Steps:
- Combine all ingredients in a food processor and pulse until blended. You may need to stir a little more by hand to make sure that the mayo and mustard are blended in thoroughly.
- Serve on bread or crackers.
HAM-SALAD SANDWICH
The sweet and savory flavors in this recipe make for a crave-worthy sandwich.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 7
Steps:
- In a medium bowl, stir together cream cheese, chutney, and mustard. Stir in ham; season with salt and pepper.
- Make two sandwiches with bread, ham salad, and cucumber.
Nutrition Facts : Calories 361 g, Fat 13 g, Fiber 5 g, Protein 18 g
LINDA'S HAM SALAD SANDWICH (SANDWICHES) OR FINGER ROLLS
These are a big hit around the holidays when having parties or having baby, graduation and wedding showers! This recipe uses left over ham from a smoked shoulder. The flavor is WONDERFUL, and so GOOD! This is a real treat! My gram always made it for us growing up, as she made us smoked shoulder quite often... I always helped her grind the meat, and that I was the "Big Cheese" getting to do that part LOL... Now I just use my blender, and it works like a charm, as long as you don't overload it. You can use chunks of chopped ham in this recipe, but it's not quite as tasty! Try some of my other delicious sandwiches: Recipe #52284 Recipe #218337 Recipe #52286
Provided by Lindas Busy Kitchen
Categories Lunch/Snacks
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Grind the ham shoulder with a meat grinder. You can use a blender for this also, just make sure you don't put in too much at a time.
- Put ground meat in a bowl and add mayonnaise, mustard, and relish. Mix well.
- Chill until ready to make sandwiches or rolls.
- When ready to make sandwiches, put a good amount of meat filling on the roll.
- Add a slice of onion, or as much as you want. I love making these with vidalia onions, they are so sweet.
- Put the top piece of bread or roll on, and serve.
HONEYBEE HAM SALAD SANDWICH
The crowd was abuzz at the sight of this striped sandwich at the Bee Tea theme luncheon I hosted. You could substitute chicken or tuna salad for the ham salad. For a large crowd, make a "swarm" of bees and offer several choices. -Sheila Bradshaw, Columbus, Ohio
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10-12 servings.
Number Of Ingredients 15
Steps:
- In a bowl, combine the ham, mayonnaise, eggs, pecans, pineapple and honey until blended. Slice the loaf and roll in half horizontally. Cut a third off one end of the loaf; slice the smaller portion in half. , In a bowl, beat cream cheese, cream and food coloring until light and fluffy. Spread over top of all bread sections and roll. Spread butter over the inside of bread sections and roll; fill with ham salad., To assemble, place large loaf piece on a serving platter or covered board for bee's body. Place roll next to body for head. For wings, position two small loaf pieces, rounded edges facing each other, above body., Set aside 12 whole olives. Slice remaining olives in half lengthwise; make strips on body with halved olives. Cut 11 olives into slices. Position one slice on head for eye; decorate wings with remaining slices. Add pimiento for mouth. Place last whole olive on one piece of celery; insert into top of head for antenna. Insert remaining celery into ham salad for legs.
Nutrition Facts : Calories 358 calories, Fat 24g fat (9g saturated fat), Cholesterol 80mg cholesterol, Sodium 739mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 2g fiber), Protein 10g protein.
INDIANA HAM SALAD SANDWICH SPREAD (NO HAM)
Its actually made from bologna but we always called it ham salad. This was very popular in the 1950's and 60's in Northern Indiana. A locally owned small grocery store in our little town still makes it for their deli case and regularily sells out. Mom made this sandwich spread at least twice a month and we never got tired of...
Provided by Kathie Carr
Categories Sandwiches
Time 15m
Number Of Ingredients 6
Steps:
- 1. Mix sweet pickle relish, prepared mustard, and mayonnaise to make dressing. Stir dressing into meat and eggs. Mix well. Cover and chill. Makes 1 quart of sandwich filling.
- 2. Serve on sandwich bread, buns, or crackers. You can add lettuce and tomatoes if you like.
HAM, PICKLE & EGG SALAD SANDWICH
Make and share this Ham, Pickle & Egg Salad Sandwich recipe from Food.com.
Provided by looneytunesfan
Categories Lunch/Snacks
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Add mashed hard boiled egg, ground up ham, and ground up pickle in bowl. Add mayonaise and mix well. Place mixture between 2 bread pieces and eat.
Nutrition Facts : Calories 253.8, Fat 9.4, SaturatedFat 2.4, Cholesterol 213.9, Sodium 572.1, Carbohydrate 31.6, Fiber 1.3, Sugar 5, Protein 10.2
PAULA DEEN'S BEST HAM SALAD SANDWICH RECIPE - (4.4/5)
Provided by CarolineNGa
Number Of Ingredients 7
Steps:
- Mix all the ingredients until well blended. Spread on white bread. Paula says that the trick is to use the best ham you can find, preferably an authentic Smithfield ham.
Tips:
- For the best flavor, use high-quality ingredients.
- If you don't have time to cook the ham, you can use deli ham instead.
- Be sure to chop the ham and other ingredients into small pieces so that they are easy to eat.
- If you like a creamy ham salad, add some mayonnaise or sour cream.
- For a tangy ham salad, add some Dijon mustard or relish.
- Season the ham salad to taste with salt and pepper.
- Serve the ham salad on bread, crackers, or lettuce leaves.
Conclusion:
Ham salad is a delicious and versatile dish that can be enjoyed for lunch, dinner, or even as a snack. It is easy to make and can be customized to your own taste preferences. So next time you are looking for a quick and easy meal, give ham salad a try.
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