Best 2 Hamburger Macaroni And Bean Soup Recipes

When the weather turns colder, there's nothing quite like a warm, savory bowl of hamburger macaroni and bean soup to hit the spot and fill your belly. This classic comfort food is packed with nutritious ingredients, such as hearty ground beef, tender macaroni noodles, plump beans, and a flavorful broth. If you are looking to switch things up and explore fresh flavors, this delectable soup is perfect for you and your family. With its versatile ingredients and customizable flavors, hamburger macaroni and bean soup will leave you feeling satisfied and cozy. So, grab your favorite soup pot and apron, and let's dive into the world of this comforting soup!

Check out the recipes below so you can choose the best recipe for yourself!

HAMBURGER, BEAN, AND MACARONI SOUP

Hamburger, Bean, and Macaroni Soup image

Make and share this Hamburger, Bean, and Macaroni Soup recipe from Food.com.

Provided by AB_Fan

Categories Beans

Time 45m

Yield 8 serving(s)

Number Of Ingredients 13

Ingredients

1 lb hamburger
1 onion, diced
1 teaspoon crushed garlic
1 tablespoon olive oil
6 cups beef stock
1 (14 1/2 ounce) can diced tomatoes
1 (14 1/2 ounce) can kidney beans, rinsed
1 (8 ounce) can tomato sauce
1 cup uncooked macaroni
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried basil
1 teaspoon Worcestershire sauce

Steps:

In a large dutch oven or other soup pot, saute onion and garlic in oil until soft, about 10 minutes.
Add meat and cook until no pink remains.
Add remaining ingredients and bring to a boil.
Reduce heat to medium-low and cook an additional 15-20 min until macaroni is cooked through and flavors have had time to meld.

HAMBURGER, MACARONI, AND BEAN SOUP

Hamburger, Macaroni, and Bean Soup image

Make and share this Hamburger, Macaroni, and Bean Soup recipe from Food.com.

Provided by ratherbeswimmin

Categories Meat

Time 45m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

1 lb lean ground beef
1 cup chopped yellow onion
2 garlic cloves, minced
1/2 green bell pepper, chopped
1 teaspoon oil, if needed
1 (14 1/2 ounce) can diced tomatoes with juice
6 cups beef stock or 6 cups beef broth
1 (8 ounce) can tomato sauce
1 teaspoon Worcestershire sauce
1 teaspoon dried basil
1 teaspoon salt
pepper, to taste
1 cup uncooked elbow macaroni
1 (15 ounce) can red kidney beans, drained and rinsed

Steps:

In a large soup pot over medium heat, combine the meat, onion, garlic, and bell pepper.
Cook, breaking the meat up using a spoon, until the meat is browned and vegetables are tender (about 10 minutes).
Add in the oil if needed to prevent mixture from sticking.
Add in the rest of the ingredients; bring to a boil.
Lower heat and simmer, uncovered, stirring occasionally, for about 15-20 minutes or until macaroni is tender and flavors are blended.

Nutrition Facts : Calories 357, Fat 9.7, SaturatedFat 3.6, Cholesterol 49.1, Sodium 1581, Carbohydrate 40.2, Fiber 8, Sugar 6.2, Protein 27.7

Conclusion:

Hamburger macaroni and bean soup is a hearty, flavorful soup that is perfect for a cold winter day. It's also a great way to use up leftover hamburger and beans. With its simple ingredients and easy preparation, this soup is sure to become a family favorite. So next time you're looking for a quick and easy soup recipe, give this one a try. You won't be disappointed!