Hamslaw salad, a refreshing and flavorful dish, often complements a variety of meals. Combining sweet and tangy flavors, it is a delicious side salad or a light lunch option. Made with shredded ham, coleslaw mix, and a creamy dressing, it is quick and easy to prepare. This article provides a guide to finding the best recipe for hamslaw, considering factors such as the type of dressing, additional ingredients, and personal preferences. We will explore various recipes to help you find the perfect hamslaw salad recipe that tantalizes your taste buds and becomes a favorite in your culinary repertoire.
Here are our top 2 tried and tested recipes!
HAMSLAW SALAD
The first time I made this main dish, my son's friends cleaned out the salad bowl-I didn't get even a taste! The next time I made it, I knew why it had disappeared so fast: The crunchy cabbage, tender tidbits of ham, subtle sweetness of honey and zesty hint of mustard make a perfect combination of tastes and textures. (Be sure to serve yourself first!)
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the sour cream, 3 tablespoons green onions, honey and mustard. Cover and refrigerate until serving., In a bowl, combine the ham and cabbage; gently stir in dressing to coat. Sprinkle with pecans and remaining green onion.
Nutrition Facts :
HAMSLAW SALAD
Steps:
- 1. Combine dressing ingredients, except for 1 T. green onions and pecans. Mix well; cover and chill. Toss together ham and cabbage; add dressing, stirring gently to coat. Just before serving sprinkle with with green onions and pecans. Makes 4 servings.
Tips:
- Choose fresh, crisp cabbage and carrots for the best flavor and texture.
- Use a sharp knife or mandoline to thinly slice the cabbage and carrots.
- Soak the cabbage and carrots in cold water for 30 minutes before assembling the salad. This will help to crisp them up and remove any bitterness.
- Use a light, flavorful dressing. A simple vinaigrette made with olive oil, vinegar, and Dijon mustard is a good option.
- Add other vegetables or fruits to the salad, such as cucumber, red onion, or apples.
- Serve the salad immediately or chill it for later.
Conclusion:
Ham and coleslaw salad is a versatile and delicious side dish that can be enjoyed with a variety of main courses. It is a healthy and refreshing salad that is perfect for summer gatherings. With so many variations to choose from, there is sure to be a ham and coleslaw salad recipe that everyone will enjoy.
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