Best 2 Hawaiian Baked Bananas Recipes
Hawaiian baked bananas, also known as Bananas Foster, is a classic dessert that combines the flavors of caramelized bananas, brown sugar, butter, and rum. This tropical treat is perfect for any occasion, whether it's a casual party or a special celebration. The bananas are roasted in a sweet sauce, resulting in a tender and flavorful dish that is sure to please everyone.
Let's cook with our recipes!
HAWAIIAN BAKED BANANAS
Easy and delicious way to serve bananas Hawaiian-style. This was given to me by a friend from Hawaii.
Provided by LADYC20054
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the bananas into a small glass baking dish. Stir together the brown sugar, juice, and sherry; pour over the bananas, then sprinkle with nutmeg. Melt the butter in a small pan over medium heat. Stir in chopped nuts, and cook until lightly browned, about 4 minutes. Pour over the banana mixture.
- Bake in preheated oven for 15 minutes until the bananas are tender, and have become lightly glazed.
Nutrition Facts : Calories 348 calories, Carbohydrate 59.7 g, Cholesterol 15.3 mg, Fat 12.3 g, Fiber 4.6 g, Protein 4 g, SaturatedFat 4.3 g, Sodium 117.4 mg, Sugar 43.1 g
HAWAIIAN BAKED BANANAS
Make and share this Hawaiian Baked Bananas recipe from Food.com.
Provided by Kim127
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Peel bananas and place in a small baking dish.
- Mix together brown sugar, orange or pineapple juice and sherry. Pour over bananas.
- Saute the chopped nuts in butter until toasty and sprinkle over bananas.
- Add dash of nutmeg to taste.
- Bake at 350 degrees for 15 minutes or bananas are lightly glazed.
- Serve bananas with a spoonful of sauce over each.
Tips:
- Choose ripe bananas for the best flavor and texture.
- Use a sharp knife to make a lengthwise slit in the bananas, being careful not to cut all the way through.
- Fill the slits with a variety of toppings, such as brown sugar, cinnamon, chopped nuts, or chocolate chips.
- Wrap the bananas tightly in foil and bake them at 350 degrees Fahrenheit for 20-25 minutes, or until the bananas are soft and cooked through.
- Serve the bananas warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Hawaiian baked bananas are a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a sweet and satisfying treat that the whole family will love. So next time you're looking for a quick and easy dessert, give Hawaiian baked bananas a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #south-west-pacific #low-protein #desserts #fruit #dietary #low-sodium #polynesian #low-in-something #tropical-fruit #bananas
You'll also love
