Best 2 Hawaiian Cheese Bread Recipes
Are you looking for a delicious and easy-to-make Hawaiian cheese bread recipe? Look no further! This article will provide you with a variety of recipes to make this popular Hawaiian treat. With its soft, fluffy texture and cheesy, flavorful filling, Hawaiian cheese bread is a perfect addition to any party or gathering. Whether you are looking for a simple recipe or something more adventurous, this article has something for everyone. So grab your ingredients and get ready to bake up some delicious Hawaiian cheese bread!
Check out the recipes below so you can choose the best recipe for yourself!
HAWAIIAN CHEESE BREAD
This bread is absolutely delicious. My mother's friend brought it to a party at work, and after one bite, Mom knew she had to have the recipe. With constant nagging, she eventually got it! Simple and fast, this mouthwatering loaf is a hit with everybody and at every kind of function. -Amy McIlvain, Wilmington, Delaware
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Cut bread diagonally into 1-in. slices to within 1 in. of bottom. Repeat cuts in opposite direction. Cut Swiss cheese into 1/4-in. slices; cut slices into small pieces. Insert into bread. Combine the onion, butter, garlic and salt; spoon over bread. , Wrap loaf in foil. Bake at 350° for 25-30 minutes or until cheese is melted. Serve warm.
Nutrition Facts : Calories 199 calories, Fat 12g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 314mg sodium, Carbohydrate 17g carbohydrate (6g sugars, Fiber 1g fiber), Protein 7g protein.
HAWAIIAN BREAD HAM & CHEESE ROLLS
Very easy and very yummy appetizer. These can be made ahead of time and ready to pop into the oven minutes before serving. Trust me, these will be gone minutes after you set the plate down! There are similar recipes on the Zaar, but this one has all the yummy buttery goodness on the inside, not the outside, of the roll...so no messy fingers!
Provided by coastmom
Categories < 30 Mins
Time 25m
Yield 24 rolls, 24 serving(s)
Number Of Ingredients 8
Steps:
- Combine softened butter, mustard, grated onion, poppy seeds, and Worcestershire sauce to form a spread.
- Without separating the rolls, slice the rolls horizontally. Spread the butter mixture on both slices -- inside, not outside. Layer the ham and cheese on bottom slices. Top with the top slices.
- Cut into individual rolls but keeping them together. Wrap each package of now cut rolls tightly in foil and refrigerate until ready to bake.
- Bake at 400 degrees for about 15 minutes, or until heated and cheese is melted. Just pop the foil packets into the oven. That easy!
- You can also heat them in a baking dish -- just spray a little Pam or the like on the dish.
Nutrition Facts : Calories 97.8, Fat 8, SaturatedFat 4.5, Cholesterol 26.7, Sodium 255.6, Carbohydrate 1.5, Fiber 0.4, Sugar 0.3, Protein 5.1
Tips:
- Use high-quality ingredients, especially the cheese. A good melting cheese, such as cheddar or mozzarella, will give you the best results.
- Make sure the cheese is cold before you grate it. This will help it melt more evenly.
- Don't overmix the batter. Overmixing will make the bread tough.
- Bake the bread until it is golden brown and a toothpick inserted into the center comes out clean.
- Let the bread cool for a few minutes before slicing and serving. This will help it hold its shape.
Conclusion:
Hawaiian Cheese Bread is a delicious and easy-to-make bread that is perfect for any occasion. It is a great way to use up leftover rice, and it is also a fun and creative way to serve bread. Whether you are looking for a quick and easy snack or a hearty and satisfying meal, Hawaiian Cheese Bread is sure to please everyone at your table.
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