Best 3 Healthier Chucks Favorite Mac And Cheese Recipes
Are you looking for a healthier version of your beloved classic mac and cheese? Well, look no further! In this article, we'll guide you through the delightful journey of creating a healthier version of Chuck's favorite mac and cheese. With simple swaps, healthier ingredients, and a few clever cooking techniques, you'll be surprised at how easy it is to indulge in this comfort food without compromising on taste or nutrition. Say goodbye to the guilt and hello to a wholesome, satisfying meal that will make everyone's taste buds dance. Get ready to elevate your mac and cheese game and impress your family and friends with this healthier rendition of a classic favorite.
Let's cook with our recipes!
CHUCK'S FAVORITE MAC AND CHEESE
Easily doubled for a potluck, cottage cheese and sour cream are the unique elements to this macaroni and cheese recipe.
Provided by MRSO
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil, add pasta, and cook until done; drain.
- In 9x13 inch baking dish, stir together macaroni, shredded Cheddar cheese, cottage cheese, sour cream, Parmesan cheese, salt and pepper. In a small bowl, mix together bread crumbs and melted butter. Sprinkle topping over macaroni mixture.
- Bake 30 to 35 minutes, or until top is golden.
Nutrition Facts : Calories 590.8 calories, Carbohydrate 45.5 g, Cholesterol 87.7 mg, Fat 33.3 g, Fiber 2.5 g, Protein 26.8 g, SaturatedFat 20.3 g, Sodium 720.2 mg, Sugar 2.1 g
HEALTHIER CHUCK'S FAVORITE MAC AND CHEESE
We kept the cottage cheese and sour cream that make this macaroni and cheese recipe unique, but used lower-fat versions of each. The healthier version also uses whole grain macaroni and whole wheat breadcrumbs.
Provided by MakeItHealthy
Categories Noodles
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain.
- Stir together macaroni, shredded Cheddar cheese, cottage cheese, sour cream, Parmesan cheese, and salt and pepper in a 9x13-inch baking dish. Mix together bread crumbs and melted butter in a small bowl; sprinkle topping over macaroni mixture.
- Bake until top is golden in the preheated oven, 30 to 35 minutes.
Nutrition Facts : Calories 379.5 calories, Carbohydrate 45.9 g, Cholesterol 32.2 mg, Fat 9.9 g, Fiber 4.5 g, Protein 28.5 g, SaturatedFat 5.6 g, Sodium 741.8 mg, Sugar 4.4 g
HEALTHIER MAC 'N' CHEESE RECIPE BY TASTY
Here's what you need: yellow potatoes, medium carrot, medium onion, cashews, salt, pepper, garlic powder, onion powder, nutritional yeast, whole wheat macaroni, paprika
Provided by Tiffany Lo
Categories Dinner
Yield 4 servings
Number Of Ingredients 11
Steps:
- Add potatoes, carrot, and onion to a boiling pot of water. Cook for 10 minutes or until fork-tender. Reserve two cups of boiled water, and drain the rest through a colander.
- Add cooked vegetables, cashews, salt, pepper, garlic powder, onion powder, and nutritional yeast. Put 1 cup (235 ml) of reserved boiled water into blend. Blend until well combined. If a smoother texture is desired, add more of the boiled water.
- Pour mix over cooked pasta and coat evenly.
- Garnish with paprika (optional).
- Enjoy!
Nutrition Facts : Calories 582 calories, Carbohydrate 110 grams, Fat 7 grams, Fiber 7 grams, Protein 19 grams, Sugar 7 grams
Tips:
- To make a healthier version of Chuck's Favorite Mac and Cheese, use whole wheat pasta, low-fat milk, and reduced-fat cheese.
- Add some vegetables to the mac and cheese, such as broccoli, cauliflower, or carrots, to make it more nutritious.
- If you want a creamier mac and cheese, add some sour cream or Greek yogurt.
- Top the mac and cheese with bread crumbs or crushed pretzels for a crunchy topping.
- You can also bake the mac and cheese in the oven for a more golden brown crust.
Conclusion:
Chuck's Favorite Mac and Cheese is a classic comfort food that can be enjoyed by people of all ages. With a few simple substitutions, you can make a healthier version of this dish that is still just as delicious. So next time you're craving mac and cheese, give this recipe a try!
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