Best 4 Healthy Oatmeal Raisin Cookies Aka Meags Perfect Cookie Recipes
Are you seeking the ultimate healthy oatmeal recipe, capable of satisfying your sweet tooth without compromising your health goals? Embark on a culinary journey with us as we unveil the secrets to crafting Meags Perfect Cookie – a delightful treat that redefines the concept of guilt-free indulgence. In this comprehensive guide, we'll take you step-by-step through the process of baking these delectable cookies, ensuring that every bite is a symphony of flavors and textures. Get ready to tantalize your taste buds with a snack that nourishes both your body and soul, leaving you feeling satisfied and revitalized.
Check out the recipes below so you can choose the best recipe for yourself!
HEALTHY OATMEAL/RAISIN COOKIES
My husband loves oatmeal cookies, so I have created a low fat, low sugar recipe. The addition of raisins adds more sweetness.
Provided by janselstad
Categories Drop Cookies
Time 30m
Yield 24-30 cookies
Number Of Ingredients 12
Steps:
- Mix brown sugar thru vanilla together.
- Add flour, soda, salt, cinnamon, nutmeg.
- Stir in oatmeal, raisins& walnuts.
- Drop on cookie sheets which have been sprayed or I use parchment paper.
- (flatten with fork) Bake in 350 oven for about 10 minutes.
- (I do not like a lot of sugar so by adding raisins you also add a little additional sweetness) Enjoy!
OATMEAL RAISIN COOKIES I
An old stand-by that the whole family loves.
Provided by Darlene
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 14.6 g, Cholesterol 15.4 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 75.4 mg, Sugar 8.3 g
HEALTHY OATMEAL RAISIN COOKIES (A.K.A. MEAG'S PERFECT COOKIE)
I created this recipe with my daughter after a conversation with my sister, Meagan, about her idea of a perfect oatmeal cookie. This is a cookie you can feel good about giving your kids. They are very moist and fluffy and taste even better the days after being baked. These are very adaptable so feel free to substitute chocolate chips and a bit of lemon zest for the raisins or add some cranberries and sliced almonds for some added fun!
Provided by Motivated Mama
Categories Drop Cookies
Time 20m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Cream together butter, applesauce and brown sugar.
- add flax seed meal and vanilla.
- Mix in eggs, one at a time.
- Add flour, oats, salt, baking soda and cinnamon. Mix until fully incorporated then mix in raisins.
- Place spoonfuls onto cookie sheet and bake for 10-12 minutes.
GRANDMA'S OATMEAL RAISIN COOKIES
Very moist (don't cook them too long), very rich in flavor, yet somehow not too heavy. Grandma's recipe! Even people who don't like oatmeal raisin cookies do like these.
Provided by Lisa
Categories Desserts Cookies Spice Cookie Recipes
Time 1h15m
Yield 96
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the shortening, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, salt, cinnamon, allspice and cloves; stir into the sugar mixture until well blended. Mix in the rolled oats alternately with the milk. Finally, stir in the raisins. Drop by heaping spoonfuls 3 inches apart onto the prepared cookie sheets.
- Bake in the preheated oven for 10 to 11 minutes, or until edges are golden and tops are dry. Cool on cookie sheets for 1 minute before removing to cool on wire racks.
Nutrition Facts : Calories 105.2 calories, Carbohydrate 14 g, Cholesterol 8 mg, Fat 4.9 g, Fiber 0.8 g, Protein 1.7 g, SaturatedFat 1.2 g, Sodium 49.5 mg, Sugar 6 g
Tips:
- Use old-fashioned oats for a chewier cookie.
- Soak the raisins in hot water for 10 minutes to plump them up.
- Chill the dough for at least 30 minutes before baking to prevent the cookies from spreading too much.
- Line the baking sheet with parchment paper for easy cleanup.
- Bake the cookies until the edges are golden brown and the centers are set.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
These healthy oatmeal raisin cookies are a delicious and nutritious snack or breakfast option. They're made with whole-wheat flour, oats, raisins, and honey, and they're low in sugar and fat. Plus, they're easy to make and can be enjoyed by people of all ages. So next time you're looking for a healthy and satisfying snack, give these oatmeal raisin cookies a try!
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