Best 2 Hearty Pizza Casserole Recipes

Are you looking for a delightful and satisfying meal that combines the flavors of cheesy pizza with the comfort of a casserole? Look no further! This hearty pizza casserole is a perfect fusion of pizza and casserole, ensuring a delicious and enjoyable experience. With layers of crispy crust, flavorful sauce, and a generous topping of cheese and your favorite pizza toppings, this dish is sure to tantalize your taste buds and become a family favorite. Whether you're looking for a quick and easy weeknight dinner or a dish to serve at your next gathering, this hearty pizza casserole is the perfect choice. So, gather your ingredients, preheat your oven, and get ready to embark on a culinary journey that will leave you craving more.

Here are our top 2 tried and tested recipes!

HEARTY PEPPERONI PIZZA CASSEROLE

Hearty Pepperoni Pizza Casserole image

Friends and family love my new spin on pizza. Packed with cheeses, meats, and tomatoes, this hearty pasta dish will go fast! Nancy Foust Stoneboro, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 50m

Yield 2 casseroles (8 servings each).

Number Of Ingredients 14

Ingredients

3 cups uncooked spiral pasta
2 pounds ground beef
1 medium onion, chopped
2 cans (8 ounces each) mushroom stems and pieces, drained
1 can (15 ounces) tomato sauce
1 jar (14 ounces) pizza sauce
1 can (6 ounces) tomato paste
1/2 teaspoon sugar
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried oregano
4 cups shredded part-skim mozzarella cheese, divided
1 package (3-1/2 ounces) sliced pepperoni
1/2 cup grated Parmesan cheese

Steps:

Preheat oven to 350°. Cook pasta according to package directions. , Meanwhile, in a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in mushrooms, tomato sauce, pizza sauce, tomato paste, sugar and seasonings. Drain pasta; stir into meat sauce., Divide half of the mixture between two greased 11x7-in. baking dishes; sprinkle each with 1 cup mozzarella cheese. Repeat layers. Top each with pepperoni and Parmesan cheese. , Cover and bake 20 minutes. Uncover; bake 10-15 minutes longer or until heated through.

Nutrition Facts : Calories 296 calories, Fat 14g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 616mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 2g fiber), Protein 23g protein.

HEARTY PIZZA CASSEROLE

Hearty Pizza Casserole image

"This cheesy, meaty meal is easy to make and can be prepared ahead of time," says Barbara Walker of Brookville, Kansas. "Downsizing it allows me to enjoy it more often."

Provided by Taste of Home

Categories Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 12

Ingredients

1 cup uncooked elbow macaroni
1/2 pound lean ground beef (90% lean)
6 small fresh mushrooms, halved
1/3 cup chopped onion
1 can (8 ounces) tomato sauce
1 package (3-1/2 ounces) sliced pepperoni
2 tablespoons sliced ripe olives
1 teaspoon sugar
3/4 teaspoon Italian seasoning
1/4 teaspoon pepper
1/4 cup shredded cheddar cheese
1/4 cup shredded part-skim mozzarella cheese

Steps:

Cook macaroni according to package directions. Meanwhile, in a large skillet, cook the beef, mushrooms and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, pepperoni, olives, sugar, Italian seasoning and pepper., Drain macaroni; add to meat mixture. Transfer to a 1-1/2-qt. baking dish coated with cooking spray. Sprinkle with cheeses., Bake, uncovered, at 350° for 20-25 minutes or until heated through., Freeze option: Cool unbaked casserole; cover and freeze for up to 3 months. Thaw in the refrigerator overnight. Remove from refrigerator 30 minutes before baking. Bake according to directions.

Nutrition Facts : Calories 340 calories, Fat 19g fat (8g saturated fat), Cholesterol 58mg cholesterol, Sodium 871mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 2g fiber), Protein 23g protein.

Tips:

Use a variety of cheeses. This will give your pizza casserole a more complex flavor. You can use a combination of mozzarella, cheddar, Parmesan, and ricotta cheeses.
Don't be afraid to experiment with different toppings. You can use any of your favorite pizza toppings, such as pepperoni, sausage, onions, mushrooms, or bell peppers. You can also add cooked chicken or beef.
Make sure to cook the casserole until the cheese is melted and bubbly. This will ensure that the casserole is cooked through.
Let the casserole cool for a few minutes before serving. This will help the casserole to set and make it easier to cut.

Conclusion:

Pizza casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover pizza ingredients. With a few simple tips, you can make a pizza casserole that everyone will love.