Best 3 Heavenly Hamburger Recipes
Searching for a heavenly hamburger that will tantalize your taste buds and leave you craving more? Look no further! Our comprehensive guide will take you on a culinary journey, exploring the secrets of creating the ultimate hamburger that transcends the ordinary. We'll uncover the perfect blend of ingredients, from selecting the finest quality beef to choosing the right seasonings and toppings. Whether you're a seasoned grill master or a novice cook, our expert tips and step-by-step instructions will ensure your hamburger reaches new heights of flavor and satisfaction. So, prepare to embark on a delightful adventure as we unveil the heavenly hamburger recipe that will redefine your burger-eating experience.
Let's cook with our recipes!
HEAVENLY HAMBURGER CASSEROLE
This recipe comes from my Aunt Bonnie and tastes heavenly!!! It has a wonderful flavor and is great with garlic bread and a salad.
Provided by Beth Gambrell
Categories One Dish Meal
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Brown the ground beef then drain and add sugar, salt, garlic powder and tomato sauce. Let simmer 10 minutes.
- Boil 16 oz egg noodles, drain, and add sour cream and cream.
- cheese and onion powder to taste.
- Layer ½ meat mixture, noodles, and then repeat in oblong pan.
- Sprinkle with 2 cups mozzarella and 2 cups cheddar cheese, grated. Bake at 350 for 20.
- minutes.
HEAVENLY HAMBURGER
Steps:
- Brown the ground beef and add salt, sugar, garlic and tomato sauce. Simmer 20 minutes Pour beef mixture into 2 quart casserole and add remaining ingredients and mix. Bake for 20 minutes @ 350 degrees. Enjoy!
HEAVENLY HAMBURGER
This was a staple when my mom was dieting, as it's an OLD Weight Watcher's recipe ... doesn't taste like diet food tho'. I have found that it is vastly adaptable as I have also made it with ground turkey, ground chicken, cubed chicken and just a variety of seasonal veggies. As long as you have the basics, be creative.
Provided by Karen Moe
Categories Turkey
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cook noodles as per package directions
- 2. While waiting for noodles, lightly sauté onions & celery in water, 2-3 minutes (not quite tender crisp)
- 3. Add ground beef and cook until done
- 4. Add diced tomatoes, with liquid. Reduce heat and simmer (until noodles are done.)
- 5. Drain noodles and add to meat mixture, stirring in completely.
- 6. Place cheese slices on top. Cover until melted. Stir and serve.
Tips:
- Use fresh, high-quality ingredients: The better the ingredients, the better the burger will be. Look for fresh, lean ground beef, ripe tomatoes, and crisp lettuce.
- Season the beef liberally: Don't be afraid to add plenty of salt and pepper to the beef. This will help to bring out the flavor of the meat.
- Cook the burgers over medium-high heat: This will help to create a nice crust on the outside of the burger while keeping the inside juicy.
- Don't overcook the burgers: Overcooked burgers are dry and tough. Cook the burgers until they are just cooked through, about 4 minutes per side for a medium-rare burger.
- Use a variety of toppings: The possibilities are endless when it comes to burger toppings. Some popular choices include cheese, bacon, lettuce, tomato, onion, and pickles.
- Serve the burgers immediately: Burgers are best when they are served hot off the grill.
Conclusion:
No matter how you like your burgers, there's a recipe in this article that's sure to please you. From classic hamburgers to unique creations, these recipes will help you make the perfect burger for any occasion. So fire up the grill and get cooking!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love