Craving a quick, easy, but delightful snack? Crispy Herb Oyster Crackers, baked to perfection in your own kitchen, may be the answer! Sink your teeth into these delicious treats, bursting with flavor from a combination of savory herbs and a hint of buttery goodness. Perfect for any occasion, whether you're watching a game, entertaining friends, or just looking for a satisfying snack to munch on, these crackers are sure to be a hit. With just a few simple steps and readily available ingredients, you can whip up a batch of these delectable crackers in no time. So, let's begin our culinary journey and discover how to create these delightful Herb Oyster Crackers that are sure to satisfy your taste buds.
Here are our top 2 tried and tested recipes!
HERB OYSTER CRACKERS
Use your own herb mix to season oyster crackers for a great snack on Super Bowl Sunday, or anytime!
Provided by QUEENTWO
Categories Appetizers and Snacks Snacks Cracker Recipes
Time 5m
Yield 12
Number Of Ingredients 6
Steps:
- Place crackers in a large plastic bag. Season with dressing mix, dill weed, garlic powder and lemon pepper. Pour in the oil, close bag and shake vigorously until the crackers are covered with seasoning.
Nutrition Facts : Calories 424.6 calories, Carbohydrate 37.7 g, Fat 28.3 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 5.4 g, Sodium 1254 mg, Sugar 2.3 g
HERB OYSTER CRACKERS
My family and friends love this recipe.....Super Bowl Sunday or anytime.
Provided by Sandra Withum
Categories Crackers
Time 15m
Number Of Ingredients 6
Steps:
- 1. Place crackers in a large plastic bag. Season with dressing mix, dill weed, garlic powder and lemon pepper. Pour in the oil, close the bag and shake vigorously until crackers are covered with seasoning.
- 2. Store in an airtight container.
Tips:
- Use fresh herbs for the best flavor. Dried herbs can be used in a pinch, but fresh herbs will give your oyster crackers a more vibrant flavor.
- Don't overmix the dough. Overmixing will make the crackers tough. Mix just until the ingredients are combined.
- Roll the dough out thinly. The thinner you roll the dough, the crispier the crackers will be.
- Bake the crackers until they are golden brown. This will ensure that they are cooked through and have a nice crispy texture.
- Let the crackers cool completely before storing them. This will help them to keep their crispiness.
Conclusion:
Herb oyster crackers are a delicious and easy-to-make snack or appetizer. They are perfect for parties, potlucks, or just to enjoy at home. With a variety of herb combinations to choose from, you can easily find a flavor that you love. So next time you are looking for a tasty and healthy snack, give herb oyster crackers a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love