Best 3 Hidden Valley Ranch Cheeseburgers Recipes
In the realm of culinary delights, the hidden valley ranch cheeseburger stands tall as a beacon of flavor and satisfaction. With its tantalizing combination of juicy ground beef, melted cheese, and the tangy embrace of hidden valley ranch dressing, this burger transcends the ordinary, elevating it to an epicurean masterpiece. Whether you're a seasoned grill master or just starting your culinary journey, this article will guide you through the steps of crafting this delectable burger, providing expert tips and insights to ensure a result that will leave your taste buds dancing with joy. Get ready to embark on a culinary adventure that will transform your perception of the classic cheeseburger forever.
Let's cook with our recipes!
RANCH BURGERS
Hosting a party? Be sure to try Hidden Valley's Ranch Burgers, guaranteed to impress all of your guests.
Provided by Hidden Valley
Categories Burgers
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the grill or broiler.
- In a large bowl, combine the beef, seasoning mix and pepper and mix well.
- With wet hands shape the meat mixture into 6 patties, each about 1-inch thick. Grill the burgers for 5 to 7 minutes per side or until an internal temperature of 165°F is reached and juices run clear.
- Serve the burgers topped with the lettuce and tomato .
Nutrition Facts :
HIDDEN VALLEY RANCH CHEESEBURGERS
If you like the zesty taste of Hidden Valley Ranch, then you'll love the scrumptious taste of these cheeseburgers. You'll love even more that they are so easy to put together! This is a very easy and very tasty way to make burger night a bit different!
Provided by Dine Dish
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine seasoning/salad dressing mix with beef and cheese.
- Shape into 4 patties; cook thoroughly, until meat is no longer pink in the center; (We like to grill ours, but these can also be cooked on the stovetop).
- Toast buns before serving, if desired.
ORIGINAL RANCH CHEESEBURGERS
Our original ranch cheeseburger recipe will take your average beef patty to the next level. Enjoy all the delicious flavors of Hidden Valley® Ranch in every bite you take.
Provided by Hidden Valley
Categories Burgers
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the grill or broiler.
- In a large bowl, combine seasoning mix with the beef and cheese and mix with clean hands until incorporated. Shape the meat into four ¼ pound burgers about 1-inch thick. Grill the burgers about 5 minutes on each side for a medium-well burger.
- Serve immediately on the hamburger buns.
- Optional: top with lettuce, tomato, onion.Optional: top with your favorite bottled Hidden Valley® Ranch Secret Sauce for extra ranch flavor.
Nutrition Facts :
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your burgers.
- Don't overcook the burgers. Cook them until they are just cooked through, or they will be dry and tough.
- Use a good quality bun. A soft, fluffy bun will help to hold the burger together and make it more enjoyable to eat.
- Don't be afraid to experiment with different toppings. There are endless possibilities, so get creative and find what you like best.
- Serve the burgers immediately. This will ensure that they are hot and juicy.
Conclusion:
Hidden Valley Ranch Cheeseburgers are a delicious and easy-to-make meal that is perfect for any occasion. With just a few simple ingredients, you can create a burger that is sure to please everyone. So next time you're looking for a quick and tasty meal, give these burgers a try. You won't be disappointed!
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