Best 2 Hillbilly Bacon Recipes

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Hillbilly bacon is a delicious and economical way to enjoy the taste of bacon without the high cost. There are many different ways to cook hillbilly bacon, from frying it in a pan to baking it in the oven. In this article, we will explore some of the best recipes for cooking hillbilly bacon, so you can find the one that best suits your taste and cooking style.

Here are our top 2 tried and tested recipes!

HILLBILLY BACON



Hillbilly Bacon image

Make and share this Hillbilly Bacon recipe from Food.com.

Provided by grandma2969

Categories     Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

1/2 cup flour
1/4 cup brown sugar, packed
1 teaspoon pepper
1 lb thick sliced bacon

Steps:

  • mix flour, sugar and pepper together.
  • sprinkle on bacon slices.
  • place bacon on baking sheet then bake at 400* for 10-15 minutes or browned and crisp.

Nutrition Facts : Calories 628.5, Fat 51.3, SaturatedFat 17, Cholesterol 77.2, Sodium 951.1, Carbohydrate 26.1, Fiber 0.4, Sugar 13.3, Protein 14.8

SPANK'N BACON HILLBILLY HARLOT



Spank'n Bacon Hillbilly Harlot image

Provided by Food Network

Categories     main-dish

Time 50m

Yield 1 serving

Number Of Ingredients 15

7 slices bacon
1 orange bell pepper
1 red bell pepper
1 yellow bell pepper
1 white onion
One 1-pound can diced tomatoes
One 12-ounce bottle chili sauce
3/4 cup uncooked rice
2 tablespoons dark brown sugar
2 tablespoons Worcestershire sauce
1 teaspoon black pepper
1 teaspoon crushed red pepper flakes
Canola oil, for frying
1 all-beef weenie
1 hot dog bun

Steps:

  • Fry 5 slices bacon in a skillet. Remove and set aside.
  • Dice all peppers and onion and saute in bacon grease until cooked down a bit. Then stir in tomatoes, chili sauce, rice, brown sugar, Worcestershire, black pepper, pepper flakes and 2 1/2 cups water. Cover and simmer over medium-low heat, stirring it every so often, until the rice is done, about 25 minutes. Crumble cooked bacon and reserve some for garnish, then stir the rest into the sauce.
  • Heat oil in a deep-fryer to 350 degrees F.
  • Wrap your weenie in remaining 2 slices raw bacon. Flash deep-fry 1 1/2 minutes, then cook on flat top until bacon is crisp and weenie is plumped. Toast the top of the hot dog bun. Put weenie in the bun, then top with sauce. Sprinkle with remaining bacon bits.

Tips for Making Hillbilly Bacon

  • Choose a fatty pork belly with a good amount of marbling.
  • Slice the pork belly into 1/4-inch thick strips.
  • Season the pork belly with your favorite spices. Some popular options include salt, pepper, garlic powder, and onion powder.
  • Place the pork belly strips in a single layer on a baking sheet.
  • Bake the pork belly at 200 degrees Fahrenheit for 2-3 hours, or until the bacon is crispy and cooked through.
  • Enjoy your Hillbilly bacon! Serve it with eggs, pancakes, waffles, or your favorite side dish.

Conclusion

Hillbilly bacon is a delicious and easy-to-make treat that can be enjoyed for breakfast, lunch, or dinner. It's a great way to use up leftover pork belly, and it's also a fun and unique way to impress your friends and family. So what are you waiting for? Give Hillbilly bacon a try today!

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