Best 3 Hillbilly Casserole Recipes

Hillbilly casserole is a hearty and flavorful dish that is perfect for a comforting meal. With its simple ingredients and easy preparation, it's a popular choice for busy weeknights or casual gatherings. Originating from the Appalachian region of the United States, this casserole typically features a combination of ground beef, vegetables, pasta, and a creamy sauce. Variations of hillbilly casserole exist, incorporating different ingredients like corn, beans, or even tater tots. Whether you follow a traditional recipe or add your own unique twist, this satisfying dish is sure to become a family favorite.

Let's cook with our recipes!

BUSY-FAMILY CASSEROLE

Busy-Family Casserole image

This recipe has been in my family since I was very young. It is very quick and easy. Perfect for a busy family! Even my picky two year old likes it!

Provided by JHALL5001

Categories 100+ Pasta and Noodle Recipes Noodle Recipes

Time 40m

Yield 12

Number Of Ingredients 6

Ingredients

1 (8 ounce) package uncooked egg noodles
1 (10.75 ounce) can condensed tomato soup
1 (11 ounce) can Mexican-style corn
1 medium onion, finely chopped
1 (10.75 ounce) can condensed cream of mushroom soup
16 slices American cheese

Steps:

Bring a large pot of lightly salted water to a boil. Add the egg noodles and cook until tender, about 7 minutes. Drain, and set aside.
Preheat the oven to 350 degrees F (175 degrees C).
In a large bowl, mix together the tomato soup, corn, onion, and cream of mushroom soup. Stir in the cooked noodles until well coated. Transfer to a 9x13-inch baking dish. Place slices of cheese to cover the top.
Bake in the preheated oven until cheese is melted and lightly browned, about 25 minutes.

Nutrition Facts : Calories 275.2 calories, Carbohydrate 24.5 g, Cholesterol 51.2 mg, Fat 14.7 g, Fiber 1.4 g, Protein 12.5 g, SaturatedFat 8.1 g, Sodium 960.9 mg, Sugar 3.1 g

HILLBILLY PASTA BAKE

Hillbilly Pasta Bake image

Get ready for a good ol' country casserole that'll fill the hungriest of bellies. Our Hillbilly Pasta Bake is a cinch to make and won't break the bank!

Provided by Ginsburg Enterprises

Categories Pastas

Number Of Ingredients 9

Ingredients

1 pound ground beef
1 cup chopped onion
1 green bell pepper, chopped
1 teaspoon salt
1/2 teaspoon black pepper
2 (10-3/4-ounce) cans tomato soup
1 (8-1/2-ounce) can cream-style corn
1 (16-ounce) package processed cheese spread, cut into cubes
1 (16-ounce) package elbow macaroni, cooked according to package directions

Steps:

Preheat oven to 350 degrees F. Coat a casserole dish with cooking spray.
In a soup pot over medium-high heat, cook ground beef, onion, green pepper, salt, and pepper 6 to 8 minutes, or until beef is no longer pink. Stir in remaining ingredients including macaroni; mix well. Pour into prepared casserole dish and cover with foil.
Bake 45 minutes, then uncover and continue baking 10 minutes, or until bubbly and hot in center.

HILLBILLY CASSEROLE

Hillbilly Casserole image

Make and share this Hillbilly Casserole recipe from Food.com.

Provided by JODECI

Categories Breakfast

Time 40m

Yield 1 casserole, 6-8 serving(s)

Number Of Ingredients 8

Ingredients

6 large eggs
1 lb bacon
4 cups cooked grits
16 ounces shredded cheddar cheese or 6 slices American cheese
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 cup milk
2 tablespoons minced onions

Steps:

Cook grits according to directions to get four cups of cooked grits, (I use half water and half milk and a half a stick of butter (not margarine).
Cook bacon til crisp, making sure not to overcook.
Crush bacon and place in bowl.
Pre-heat oven to 350F.
In a 2 quart baking dish, spread grits in bottom evenly, sprinkle crumbled bacon and cheese evenly over the top.
In separate bowl whisk eggs, milk, salt and pepper, and minced onion.
Pour over grits, bacon and cheese.
Bake for 10-15 minutes until inserted knife comes out clean, sprinkle with more cheese and melt if desired.

Tips:

For a quick and easy meal, use pre-cooked chicken or leftover rotisserie chicken.
If you don't have cream of chicken soup, you can make your own by blending cooked chicken with a little bit of milk and flour.
Add some chopped vegetables, such as celery, carrots, or onions, to the casserole for a healthier and more flavorful dish.
If you like a cheesy casserole, top it with shredded cheddar or mozzarella cheese before baking.
Serve the casserole with a side of mashed potatoes, rice, or noodles.

Conclusion:

Hillbilly casserole is a simple, yet delicious dish that is perfect for a weeknight meal or a potluck. It is a great way to use up leftover chicken or rotisserie chicken, and it can be tailored to your own taste preferences. With a few simple tips, you can make a hillbilly casserole that is sure to please everyone at the table.