Best 3 Holiday Mimosa Recipes
Holiday mimosa is a delightful sparkling cocktail that adds a festive touch to any celebration. It is a classic drink that can be easily made at home with a few simple ingredients. Whether you are hosting a brunch, a holiday party, or simply want to enjoy a refreshing drink, this article will provide you with the best recipe to make a delicious and memorable holiday mimosa. So gather your ingredients, prepare your cocktail shaker, and get ready to create a bubbly and flavorful holiday treat that will impress your guests and make your celebration extra special.
Check out the recipes below so you can choose the best recipe for yourself!
HOLIDAY MIMOSA
A real treat for the holidays. My family enjoys these on Christmas morning.
Provided by SILVREZS
Categories Drinks Recipes Cocktail Recipes Champagne Drinks Recipes
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Pour the orange liqueur in a shallow bowl; put the sugar in a saucer. Dip just the rims of 6 glasses in the orange liqueur and then in the sugar to form a thin sugared rim.
- Divide remaining orange liqueur and orange juice among the 6 prepared glasses. Top with champagne. Serve immediately.
Nutrition Facts : Calories 173.3 calories, Carbohydrate 16.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 7.3 mg, Sugar 12.6 g
HOLIDAY MIMOSA
Add a splash of color to your brunch table with this lovely rosy mimosa. It has a fantastic sweet-tart taste. -Jessie Sarrazin, Livingston, Montana
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Sprinkle sugar on a plate. Moisten the rim of a champagne flute with water; hold glass upside down and dip rim into sugar., Pour the raspberry liqueur and grapefruit juice into the glass; top with Champagne. Garnish with a grapefruit twist.
Nutrition Facts : Calories 121 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
HOLIDAY MIMOSA
From Emeril Lagasse.
Provided by Vicki Butts (lazyme)
Categories Cocktails
Time 10m
Number Of Ingredients 4
Steps:
- 1. Pour the Grand Marnier in a small bowl. Put the sugar in a saucer. Dip the rims of Champagne glasses first in Grand Marnier, then in the sugar to form a crust.
- 2. Fill each Champagne glass with three parts Champagne and 1 part orange juice.
Tips:
- Chill your ingredients: Cold champagne, orange juice, and fruit will make your mimosa more refreshing.
- Use fresh orange juice: Freshly squeezed orange juice will give your mimosa the best flavor.
- Add a splash of grenadine or cranberry juice: This will add a pop of color and sweetness to your mimosa.
- Garnish your mimosa with a twist of orange or a sprig of mint: This will add a festive touch to your drink.
- Serve your mimosa immediately: Mimosas are best enjoyed fresh.
Conclusion:
Mimosas are a delicious and refreshing drink that are perfect for any occasion. With just a few simple ingredients, you can create a classic mimosa or try one of the many variations that are available. Whether you like your mimosa sweet, tart, or somewhere in between, there's a recipe out there for you. So next time you're looking for a festive and easy-to-make drink, give a mimosa a try. You won't be disappointed!
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