Holiday mimosa is a delightful sparkling cocktail that adds a festive touch to any celebration. It is a classic drink that can be easily made at home with a few simple ingredients. Whether you are hosting a brunch, a holiday party, or simply want to enjoy a refreshing drink, this article will provide you with the best recipe to make a delicious and memorable holiday mimosa. So gather your ingredients, prepare your cocktail shaker, and get ready to create a bubbly and flavorful holiday treat that will impress your guests and make your celebration extra special.
Here are our top 3 tried and tested recipes!
HOLIDAY MIMOSA
A real treat for the holidays. My family enjoys these on Christmas morning.
Provided by SILVREZS
Categories Drinks Recipes Cocktail Recipes Champagne Drinks Recipes
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Pour the orange liqueur in a shallow bowl; put the sugar in a saucer. Dip just the rims of 6 glasses in the orange liqueur and then in the sugar to form a thin sugared rim.
- Divide remaining orange liqueur and orange juice among the 6 prepared glasses. Top with champagne. Serve immediately.
Nutrition Facts : Calories 173.3 calories, Carbohydrate 16.2 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 7.3 mg, Sugar 12.6 g
HOLIDAY MIMOSA
Add a splash of color to your brunch table with this lovely rosy mimosa. It has a fantastic sweet-tart taste. -Jessie Sarrazin, Livingston, Montana
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Sprinkle sugar on a plate. Moisten the rim of a champagne flute with water; hold glass upside down and dip rim into sugar., Pour the raspberry liqueur and grapefruit juice into the glass; top with Champagne. Garnish with a grapefruit twist.
Nutrition Facts : Calories 121 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
HOLIDAY MIMOSA
From Emeril Lagasse.
Provided by Vicki Butts (lazyme)
Categories Cocktails
Time 10m
Number Of Ingredients 4
Steps:
- 1. Pour the Grand Marnier in a small bowl. Put the sugar in a saucer. Dip the rims of Champagne glasses first in Grand Marnier, then in the sugar to form a crust.
- 2. Fill each Champagne glass with three parts Champagne and 1 part orange juice.
Tips:
- Chill your ingredients: Cold champagne, orange juice, and fruit will make your mimosa more refreshing.
- Use fresh orange juice: Freshly squeezed orange juice will give your mimosa the best flavor.
- Add a splash of grenadine or cranberry juice: This will add a pop of color and sweetness to your mimosa.
- Garnish your mimosa with a twist of orange or a sprig of mint: This will add a festive touch to your drink.
- Serve your mimosa immediately: Mimosas are best enjoyed fresh.
Conclusion:
Mimosas are a delicious and refreshing drink that are perfect for any occasion. With just a few simple ingredients, you can create a classic mimosa or try one of the many variations that are available. Whether you like your mimosa sweet, tart, or somewhere in between, there's a recipe out there for you. So next time you're looking for a festive and easy-to-make drink, give a mimosa a try. You won't be disappointed!
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