Best 5 Holiday Punch Ii Recipes

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The holiday season is a time for joy, family, and friends. And what better way to celebrate than with a delicious holiday punch? Whether you're hosting a party or just want to enjoy a festive drink at home, there are plenty of recipes to choose from. From classic eggnog to sparkling cider punch, there's something for everyone. In this article, we'll share some of our favorite holiday punch recipes, so you can find the perfect one to make your holiday party a hit.

Check out the recipes below so you can choose the best recipe for yourself!

HOLIDAY PUNCH



Holiday Punch image

Simple holiday punch recipe made with fresh fruit juices and lemon-lime soda. Easy to make and such a delicious combination!

Provided by Jamielyn Nye

Categories     Drinks

Time 5m

Number Of Ingredients 6

4 cups pineapple juice
4 cups cranberry juice
2 1/2 cups orange juice
2 liters lemon-lime soda
1 cup fresh cranberries ((optional, for garnish))
orange slices ((optional, for garnish))

Steps:

  • Chill all ingredients thoroughly. Combine the pineapple juice, cranberry juice, and orange juice in a punch bowl.
  • Just before serving, add the lemon-lime soda and stir to combine. Add cranberries and orange slices for garnish. Add ice if desired. Serve with a ladle.

Nutrition Facts : Calories 132 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 15 mg, Fiber 1 g, Sugar 30 g, ServingSize 1 serving

ENGLISH CHRISTMAS PUNCH



English Christmas Punch image

The English Christmas punch is a warm and inviting drink that's perfect serving at holiday parties. Made with rum and wine, it tastes just like a hot sangria.

Provided by Colleen Graham

Categories     Cocktail     Beverage     Cocktail

Time 20m

Number Of Ingredients 7

750 ml bottle ​ dark rum
750 ml bottle dry red wine
3 cups strong brewed tea
2 cups ​ sugar
1/2 cup orange juice
1/2 cup lemon juice
2 cups seasonal fruits (for garnish)

Steps:

  • Gather the ingredients.
  • Heat, but do not allow to boil, all of the ingredients in a saucepan or chafing dish.
  • Stir well until all of the sugar is dissolved.
  • Pour the heated mix into a heat-proof punch bowl and add seasonal fruits like orange slices and cranberries.
  • Serve warm.
  • Heat, but do not allow to boil, the wine, tea, and lemon and orange juices in a saucepan or chafing dish.
  • Pour the heated mix into a heat-proof punch bowl.
  • Place as much sugar as possible into a large ladle and any excess sugar into the punch bowl.
  • Saturate the sugar in the ladle with rum.
  • Ignite the rum and sugar in the ladle and pour it into the bowl while still aflame.
  • Stir well and extinguish the flames.
  • Pour the remainder of the rum into the punch.
  • Stir well, ensuring the sugar is completely dissolved, and then add the fruit.
  • Serve warm.

Nutrition Facts : Calories 138 kcal, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 17 g, Fat 0 g, ServingSize 27 servings, UnsaturatedFat 0 g

HOLIDAY PUNCH II



Holiday Punch II image

Great non-alcoholic punch! Make a day in advance to allow the flavors to meld.

Provided by Aleta

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time P1DT10m

Yield 32

Number Of Ingredients 5

⅓ cup white sugar
1 quart cranberry juice
2 cups unsweetened pineapple juice
3 tablespoons almond extract
1 (2 liter) bottle ginger ale

Steps:

  • In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
  • To serve, pour juice mixture into a punch bowl. Stir in ginger ale.

Nutrition Facts : Calories 58.4 calories, Carbohydrate 13.7 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.4 mg, Sugar 12.7 g

HOLIDAY PARTY PUNCH



Holiday Party Punch image

Provided by Sandra Lee

Categories     beverage

Time 5m

Yield 8 servings

Number Of Ingredients 6

4 cups cranberry juice
1 bottle sparkling cider
1 liter ginger ale
1/4 cup fresh lemon juice, about 2 lemons
12 ounces vodka, optional
1 orange, sliced

Steps:

  • In a large bowl, over ice combine all of the liquid ingredients. Float the orange slices on top, for garnish and serve.

ICY HOLIDAY PUNCH



Icy Holiday Punch image

Pull out the punchbowl for this rosy thirst-quencher that dazzles at Christmas parties. This fun prep-ahead beverage makes any occasion a bit more special. It's delicious with apricot gelatin, too. -Margaret Matson, Metamora, Illinois

Provided by Taste of Home

Time 10m

Yield 30 servings (about 5-3/4 quarts).

Number Of Ingredients 6

1 package (6 ounces) cherry gelatin
3/4 cup sugar
2 cups boiling water
1 can (46 ounces) unsweetened pineapple juice
6 cups cold water
2 liters ginger ale, chilled

Steps:

  • In a 4-qt. freezer-proof container, dissolve gelatin and sugar in boiling water. Stir in pineapple juice and cold water. Cover and freeze overnight. Remove 2 hours before serving. Place in a punch bowl; stir in ginger ale just before serving.

Nutrition Facts : Calories 89 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 19mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Choose a Festive Punch Bowl: Select a punch bowl that complements your holiday theme and adds a touch of elegance to your party.
  • Prepare Ingredients in Advance: Pre-cut fruits, chill beverages, and mix syrups ahead of time to save time during the party.
  • Use Fresh Ingredients: Opt for fresh fruits and juices to create a refreshing and flavorful punch.
  • Balance Sweetness and Acidity: Adjust the amount of sugar or honey based on the sweetness of your fruits and juices. You can also add a bit of lemon or lime juice for a zesty touch.
  • Add Carbonation: Incorporate sparkling water, ginger ale, or club soda to give your punch a fizzy and refreshing element.
  • Garnish for Visual Appeal: Decorate your punch bowl with fresh fruit slices, mint leaves, or cranberries for a visually appealing presentation.
  • Serve Chilled: Ensure your punch is well-chilled before serving to maintain its freshness and flavor.

Conclusion:

With careful planning and attention to detail, you can create a delicious and festive holiday punch that will impress your guests and make your party a memorable occasion. Experiment with different recipes, flavors, and garnishes to find the perfect combination that suits your taste and preferences. Whether you prefer a classic fruit punch, a sparkling citrus punch, or a tropical punch, there's a recipe out there to suit every palate. So, gather your ingredients, mix up a batch of holiday punch, and enjoy the festive spirit with your loved ones!

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