Best 4 Homemade Galliano Recipes
Galliano is a popular Italian herbal liqueur that is often used in cocktails and other mixed drinks. It has a sweet, anise-flavored taste with hints of vanilla, citrus, and other spices. While Galliano can be purchased at most liquor stores, it is also possible to make your own homemade version. This can be a fun and rewarding project, and it also allows you to control the ingredients and flavors in your liqueur. If you are interested in making your own homemade Galliano, there are a few things you will need to do. First, you will need to gather the necessary ingredients. This includes vodka, water, sugar, anise extract, vanilla extract, lemon zest, and orange zest. You will also need a few pieces of equipment, such as a pot, a strainer, and a bottle for storing the liqueur. Once you have gathered your ingredients and equipment, you can begin the process of making your homemade Galliano.
Let's cook with our recipes!
GALLIANO
An old favorite, this recipe is based on vodka and flavored with anise, peppermint and ginger.
Provided by Plain ole Bob
Categories World Cuisine Recipes European Italian
Time P10DT15m
Yield 24
Number Of Ingredients 8
Steps:
- Place the cloves and ginger in a small jar and add enough vodka to cover. Seal and soak for 3 days. NO MORE! Strain the liquid, discarding the solids.
- Measure the sugar into a gallon container. Add the peppermint, vanilla and anise extracts as well as the food coloring. Pour in the vodka, the strained vodka and yellow food coloring. Cover tightly and shake until the sugar dissolves. Age for one week MINIMUM.
Nutrition Facts : Calories 292.9 calories, Carbohydrate 33.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.1 mg, Sugar 33.4 g
GALLIANO LIQUEUR RECIPE
This is very simailar to "the real stuff". It does call for glycerine. In the 90's, when I lived in the states, you could buy glycerine at the drug stores. I don't know if you still can find it there. Galliano is a "must" in Harvey Wallbangers! Yield: approximate. I don't know where this recipe comes from.
Provided by silly sally
Categories Beverages
Time 10m
Yield 2 quarts
Number Of Ingredients 9
Steps:
- Bring to a rolling boil, the first three ingredients.
- Cool until lukewarm, then add remaining ingredients.
- Mix and pour into bottles.
- Keep in cool, dry place.
Nutrition Facts : Calories 2142.6, Sodium 3.2, Carbohydrate 376.3, Sugar 376
HOMEMADE GALLIANO
Make and share this Homemade Galliano recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time 20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Make syrup with 2 cups sugar and 2/3 cups water.
- Bring to a boil. Add the rest of ingredients and use immediately.
Nutrition Facts : Calories 287.9, Sodium 0.7, Carbohydrate 40.3, Sugar 40.2
GALLIANO TWIST
I have a bottle of Galliano, and none of the mixers I could find that other recipes called for to go with it. So I improvised and came up with a nice lite aperitif. Freshies™ Sweet and Sour mix is the only one I'd use, or Stirrings® Lemon Drop. The quality fresh ingredients and lack of fillers or preservatives is vital to maintain the purity of Galliano, and to keep it in context of it's digestive properties.
Provided by Karetha Palmer-Dellgrottaglia
Categories Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Place the ice cubes into a small cocktail glass. Pour in the Galliano, sour mix, and soda water; stir to combine.
Nutrition Facts : Calories 130 calories, Carbohydrate 6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2.8 mg, Sugar 6 g
Tips:
- Use high-quality ingredients for the best flavor. Look for fresh fruits and herbs, and use high-proof vodka.
- Be sure to infuse the vodka for the full amount of time. This will allow the flavors of the fruits and herbs to meld together and create a smooth, flavorful liqueur.
- If you don't have cheesecloth, you can use a fine-mesh strainer to strain the infused vodka.
- Store the finished Galliano in a cool, dark place. It will keep for up to 2 years.
- Galliano can be enjoyed on its own, or it can be used in cocktails. It's a great addition to a variety of drinks, including sours, fizzes, and martinis.
Conclusion:
Galliano is a delicious and versatile liqueur that can be enjoyed in many different ways. It's perfect for sipping on its own, or it can be used to make delicious cocktails. Whether you're a fan of classic cocktails or you're looking for something new and exciting, Galliano is a great choice. With its unique flavor and versatility, it's sure to become a favorite in your home bar.
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