Best 6 Homemade Salad Supreme Seasoning Recipes
Homemade salad supreme seasoning is an easy way to add flavor and zest to your favorite salads. It can be used in place of store-bought dressing or as a complement to it. Making your own salad seasoning at home allows you to control the ingredients and adjust the flavor to your liking. It's also a great way to use up fresh herbs and spices from your garden or pantry.
Check out the recipes below so you can choose the best recipe for yourself!
SALAD SUPREME SEASONING
This is a copycat recipe for Schilling Salad Supreme. Use the entire recipe if making Mysterygirl's Linguini Salad in place of the 1/2 a jar that is called for in the recipe. It would be good mixed with italian dressing on vegetables too.
Provided by Mysterygirl
Categories Salad Dressings
Time 5m
Yield 1/4 cup
Number Of Ingredients 9
Steps:
- Combine all ingredients and mix well.
- Store in a sealable container in the fridge.
Nutrition Facts : Calories 190.6, Fat 13.6, SaturatedFat 1.8, Sodium 6995, Carbohydrate 16.4, Fiber 7.9, Sugar 1.3, Protein 7
SUPREME SPAGHETTI SALAD
Bottled salad dressing can perk up pasta and fresh vegetables in this swift salad supreme that costs 43¢ a serving. It's a delicious addition to any meal or picnic. -Wendy Byrd, Salem, Virginia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Cook spaghetti according to package directions. Drain and rinse in cold water. Place spaghetti in a large serving bowl. Add the remaining ingredients; toss to coat. Cover and refrigerate for at least 45 minutes.
Nutrition Facts : Calories 298 calories, Fat 16g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 695mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.
TASTY SALAD SEASONING
Tasty salad flavor enhancer! Good mixed into a lettuce leaf salad or in a pasta salad. I also add this to homemade salad dressings to skip a step in my salad making process.
Provided by DC Girly Girl
Time 10m
Yield 8
Number Of Ingredients 9
Steps:
- Stir the Romano cheese, sesame seed, paprika, poppy seed, celery seed, salt, garlic powder, black pepper, and cayenne pepper together in a small bowl until evenly mixed. Store refrigerated in an airtight container.
Nutrition Facts : Calories 25.9 calories, Carbohydrate 1 g, Cholesterol 3.9 mg, Fat 1.8 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 0.7 g, Sodium 481.5 mg, Sugar 0.2 g
HOMEMADE SALAD SUPREME SEASONING
This is great and alot cheaper on the wallet than store bought one
Provided by Janet Sa @BandJ4ever
Categories Pasta Salads
Number Of Ingredients 9
Steps:
- Combine all ingredients and mix well. Store in a sealable container in the fridge.
- Add it to any pasta salad using Italian dressing it's great.
SUPER SALAD SEASONING MIX
I'm posting this recipe in response to a request, plus it looked like a very good mix to use in a variety of ways. Plus, making a batch of this could be great for gifts and/or items to sell at a craft fair or bazaar! (from the Make-a-Mix cookbook)
Provided by SilentCricket
Categories Salad Dressings
Time 15m
Yield 3 cups Super Salad Seasoning Mix
Number Of Ingredients 12
Steps:
- Combine all ingredients in a small bowl.
- Mix well.
- Put into a 1-qt.
- airtight container.
- Label.
- Store in a cool, dry place.
- Use within 3 to 4 months.
- This mix can be sprinkled over tossed green salads, baked potatoes, and various breads before toasting.
- It can also be a garnish for potato salads, macaroni/pasta salads, or egg salads.
- You can also make a dip with 2 tablespoons.
- mix and add 1 cup sour cream.
- NOTE: You could probably add dried red or green pepper for extra color and flavor too, if desired!
FALL HARVEST SALAD SUPREME RECIPE BY TASTY
Here's what you need: delicata squash, brussels sprouts, olive oil, McCormick® Salad Supreme seasoning, boneless, skinless chicken breasts, green leaf lettuce, lacinato kale, red apple, toasted pumpkin seeds, candied walnuts, apple cider vinegar, dijon mustard, McCormick® Salad Supreme seasoning, extra virgin olive oil
Provided by Jordan Kenna
Categories Lunch
Yield 4 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss the delicata squash and Brussels sprouts with 1½ tablespoons olive oil and 2 tablespoons Salad Supreme seasoning until well coated.
- On a rimmed baking sheet, drizzle the chicken breasts on both sides with the remaining 1½ tablespoons olive oil and season all over with the remaining 2 tablespoons Salad Supreme seasoning. Place the chicken breasts in the center of the baking sheet and arrange the squash and Brussels sprouts all around, turning the Brussels sprouts cut-side down.
- Bake for 25-30 minutes, or until the internal temperature of the chicken reaches 165°F (75°C) and the vegetables are tender and browned. Remove from the oven and let cool completely, 10-15 minutes.
- While the chicken and vegetables cook, make the dressing: In a resealable jar, combine the apple cider vinegar, maple syrup, mustard, Salad Supreme seasoning, and olive oil. Cover the jar and shake vigorously until the dressing is emulsified.
- Chop the chicken into 1-inch (2.54 cm) pieces, then add to a large bowl with the roasted vegetables, lettuce, kale, apple, pumpkin seeds, and candied pecans. Drizzle with some of the dressing and toss well.
- Serve with the remaining dressing alongside.
- Enjoy!
Nutrition Facts : Calories 787 calories, Carbohydrate 53 grams, Fat 52 grams, Fiber 12 grams, Protein 34 grams, Sugar 15 grams
Tips:
- Choose fresh ingredients: The fresher the ingredients, the better your salad supreme seasoning will taste. Use herbs and spices that are at their peak flavor, and avoid using any ingredients that are wilted or bruised.
- Use a variety of ingredients: The more variety of ingredients you use, the more complex and flavorful your seasoning will be. Be sure to include a mix of herbs, spices, seeds, and nuts.
- Experiment with different flavor combinations: There are no limits to the flavor combinations you can create with salad supreme seasoning. Try mixing and matching different herbs, spices, and seeds to find your favorite blend.
- Use fresh lemon zest: Lemon zest adds a bright, citrusy flavor to the seasoning. Be sure to use fresh lemon zest, as dried lemon zest will not have the same flavor.
- Store the seasoning in an airtight container: Once you have made your salad supreme seasoning, store it in an airtight container in a cool, dry place. This will help to preserve the flavor and aroma of the seasoning.
Conclusion:
Salad supreme seasoning is a versatile and flavorful blend that can be used to add flavor to a variety of dishes. Whether you are sprinkling it on a salad, using it as a rub for chicken or fish, or adding it to a soup or stew, salad supreme seasoning is sure to add a delicious touch of flavor. So next time you are looking for a way to add some extra flavor to your food, reach for salad supreme seasoning. You won't be disappointed!
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