Best 4 Homemade Wine Cooler Drinks Recipes

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Homemade wine cooler drinks are a refreshing and delicious way to cool down on a hot day or to enjoy with friends and family. They are also a great way to use up leftover wine. With a few simple ingredients, you can make a variety of different wine coolers that are sure to please everyone. Here we will provide you with some of the best recipes for homemade wine coolers, each with its own unique flavor and ingredients. Whether you are looking for a classic wine cooler or something more unique, we have you covered.

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE WINE COOLERS



Homemade Wine Coolers image

Have a favorite wine? Make it into your favorite wine cooler!

Provided by EJRIPPY

Categories     Drinks Recipes

Time 2m

Yield 6

Number Of Ingredients 2

1 (750 milliliter) bottle wine
1 (12 fluid ounce) can or bottle ginger ale

Steps:

  • Pour wine into an ice cube tray and freeze until solid.
  • When cubes are frozen, plop 1 or 2 into a glass of ginger ale. Allow to sit for about 5 minutes so the cubes melt a little; stir.

Nutrition Facts : Calories 123.9 calories, Carbohydrate 8.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 13.3 mg, Sugar 6 g

DIY WINE COOLERS



DIY Wine Coolers image

A bottle of Pinot Grigio, ginger ale, orange juice and fresh blueberries are all you need to make our DIY Wine Coolers. They're the perfect way to toast the day.

Provided by Paula Jones

Categories     Beverage

Time 5m

Yield 6

Number Of Ingredients 4

1 bottle (750 ml) Pinot Grigio
2 cups chilled ginger ale
1/4 cup orange juice
1/4 cup fresh blueberries

Steps:

  • In pitcher, mix all ingredients. Serve immediately or refrigerate until serving.

Nutrition Facts : ServingSize 1 Serving

POMEGRANATE SIMPLE SYRUP & SPARKLE WINE COOLER



Pomegranate Simple Syrup & Sparkle Wine Cooler image

Found the clipping in the Paleozic layer littered on my desk--time to get it recorded for posterity! Comes from a magazine, don't ask me which one, though! Anyway make the syrup first, then get right to the wine cooler. Lovely color, brightens up ANY occasion; festive for the holidays, lovely for a bridal or new mom shower. SYRUP makes enough for 20 drinks PREP & COOK time is for making the syrup.

Provided by Debber

Categories     Punch Beverage

Time 37m

Yield 1 tumbler, 1 serving(s)

Number Of Ingredients 6

1 (16 ounce) bottle pomegranate juice
1/2 cup sugar
1/2 cup white wine (dry)
1 tablespoon orange liqueur (Cointreau)
ice cube
lemon wedge, garnish

Steps:

  • SIMPLE SYRUP:.
  • Stir together syrup ingredients in a small saucepan; boil over medium-high heat, stirring occasionally; reduce heat and simmer, stirring occasionally; altogether about 35 minutes until reduced to about 1 1/4 cups syrup.
  • SPARKLER:.
  • Pour syrup into tall glass, add wine and liqueur; stir, add ice cubes and lemon wedge if desired.
  • NON-ALCOHOLIC VERSIONS:.
  • Instead of wine, use apple juice or apple cider for a totally different kick. A splash of 7-Up (white) soda will cut the wine nicely, too.

Nutrition Facts : Calories 484.6, Sodium 5.9, Carbohydrate 103, Sugar 101, Protein 0.1

HOMEMADE WINE COOLERS



Homemade Wine Coolers image

Have a favorite wine? Make it into your favorite wine cooler!

Provided by Erin

Categories     Drinks

Time 2m

Yield 6

Number Of Ingredients 2

1 (750 milliliter) bottle wine
1 (12 fluid ounce) can or bottle ginger ale

Steps:

  • Pour wine into an ice cube tray and freeze until solid.
  • When cubes are frozen, plop 1 or 2 into a glass of ginger ale. Allow to sit for about 5 minutes so the cubes melt a little; stir.

Nutrition Facts : Calories 123.9 calories, Carbohydrate 8.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 13.3 mg, Sugar 6 g

Tips:

  • Select the right ingredients: Use fresh, ripe fruits for the best flavor. Choose a wine that you enjoy drinking on its own, as the flavor will be prominent in the wine cooler.
  • Balance the flavors: Wine coolers should be a balance of sweet, sour, and tart. Adjust the amount of sugar or citrus juice to taste.
  • Chill thoroughly: Wine coolers are best served cold, so chill them for at least an hour before serving.
  • Garnish with fresh fruit or herbs: A garnish can add a pop of color and flavor to your wine cooler.
  • Experiment with different flavors: There are endless possibilities when it comes to wine cooler flavors. Try using different fruits, juices, and herbs to create your own unique recipes.

Conclusion:

Wine coolers are a refreshing and delicious way to enjoy wine. They are perfect for parties, picnics, or just a relaxing evening at home. With so many different recipes to choose from, there is sure to be a wine cooler that everyone will enjoy. So next time you are looking for a new drink to try, give one of these wine cooler recipes a try. You won't be disappointed!

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