Honey Dijon dipping sauce, a classic favorite known for its sweet, tangy, and creamy flavor, is a versatile condiment that pairs well with various dishes. This article will guide you through finding the perfect honey Dijon dipping sauce recipe, taking into account the balance of flavors and ease of preparation. Whether you are looking for a quick and simple recipe or one with a few extra ingredients for that unique touch, this article will provide you with the best options to create a delicious and flavorful honey Dijon dipping sauce that will enhance your culinary experience.
Here are our top 6 tried and tested recipes!
HONEY DILL SAUCE
This simple sauce goes great with chicken fingers. It's so easy and so good.
Provided by Alex
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Whisk together the mayonnaise, honey, and dill in a small bowl.
Nutrition Facts : Calories 164.1 calories, Carbohydrate 18.1 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 79.8 mg, Sugar 17.5 g
YUMMY HONEY MUSTARD DIPPING SAUCE
This is an awesome blend of mustard with a wonderful hint of honey.
Provided by JILLENA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 8h5m
Yield 6
Number Of Ingredients 5
Steps:
- Mix the mayonnaise, yellow mustard, Dijon mustard, honey, and lemon juice together in a bowl. Cover and chill in refrigerator overnight.
Nutrition Facts : Calories 159.3 calories, Carbohydrate 7.3 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 225.3 mg, Sugar 6 g
EASY HONEY DIJON DRESSING - 5 INGREDIENTS
Easy to mix up and better tasting than the bottled stuff. This recipe was recently printed in our local newspaper.
Provided by mailbelle
Categories Salad Dressings
Time 5m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- Whisk oil, honey, lemon juice, mayonnaise and mustard until well combined.
- Remix before using.
HOMEMADE HONEY MUSTARD DIPPING SAUCE
Provided by Food Network
Categories condiment
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Whisk the mayonnaise, honey Dijon mustard, yellow mustard and lemon juice together.
HONEY DIJON DIPPING SAUCE
This sauce is great for dipping with my Recipe #245645, chicken fingers or raw veggies. It's quick and easy to prepare and it will "hold" in the refrigerator for two weeks.
Provided by GREG IN SAN DIEGO
Categories Low Protein
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Chill.
- Serve.
SUNNY'S HONEY DIJON PRETZEL DIP
Steps:
- In a medium bowl, whisk the mayonnaise, honey, mustard and lemon juice together until combined. Serve at room temperature or chilled with pretzels for dipping.
Tips:
- To make the classic honey Dijon dipping sauce, whisk together honey, Dijon mustard, mayonnaise, sour cream, lemon juice, salt, and pepper until smooth and well combined.
- For a tangy and creamy sauce, add a tablespoon of horseradish to the classic honey Dijon sauce.
- To make a spicy honey Dijon sauce, add a pinch of cayenne pepper or Sriracha sauce to the classic recipe.
- For a smoky and flavorful sauce, add a teaspoon of smoked paprika to the classic honey Dijon recipe.
- To make a sweet and savory sauce, add a tablespoon of brown sugar to the classic honey Dijon recipe.
- To make a light and refreshing sauce, substitute Greek yogurt for the mayonnaise and sour cream in the classic honey Dijon recipe.
- Serve honey Dijon sauce with chicken tenders, fried shrimp, grilled salmon, roasted vegetables, or as a dipping sauce for chips or pretzels.
Conclusion:
Honey Dijon dipping sauce is a versatile and flavorful condiment that can be used to enhance a variety of dishes. It is easy to make and can be customized to suit your taste preferences. Whether you prefer a classic, tangy, spicy, smoky, sweet and savory, or light and refreshing sauce, there is a honey Dijon recipe out there for you. Experiment with different ingredients and flavors to create your own unique honey Dijon dipping sauce.
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