Best 7 Honey Mustard Chicken With Apples Recipes

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Honey mustard chicken with apples is a delicious and easy-to-make dish that is perfect for any occasion. The combination of sweet and tangy flavors makes this dish a hit with both adults and children alike. Whether you're looking for a quick and easy weeknight dinner or a special meal for a special occasion, this recipe is sure to please!

Here are our top 7 tried and tested recipes!

APPLE HONEY MUSTARD CHICKEN



Apple Honey Mustard Chicken image

Dinner ready in just 25 minutes! Enjoy this delicious grilled chicken, dressed with a sweet and spicy Asian-style glaze.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 4

Number Of Ingredients 6

1 (12-oz.) jar apple jelly
1 teaspoon ginger
1/2 teaspoon garlic powder
2 tablespoons soy sauce
2 tablespoons honey mustard
4 boneless skinless chicken breast halves

Steps:

  • Heat grill. In small saucepan, combine all glaze ingredients; mix well. Bring to a boil over medium heat. Boil 1 minute, stirring constantly.
  • When ready to grill, lightly brush glaze on one side of each chicken breast half. Place chicken, glaze side down, on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Lightly brush glaze over chicken; cook 5 to 8 minutes.
  • Turn chicken; cook an additional 5 to 8 minutes or until fork-tender and juices run clear. Bring any remaining glaze to a boil; serve with chicken.

Nutrition Facts : Calories 355, Carbohydrate 52 g, Cholesterol 75 mg, Fiber 1 g, Protein 28 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 37 g

CHICKEN AND APPLES IN HONEY MUSTARD SAUCE



Chicken and Apples in Honey Mustard Sauce image

Simple and quick chicken breast with apples cooked in broth, with a honey mustard sauce.

Provided by Elise Bauer

Categories     Dinner     1-Pot     Quick and Easy     Apple     Chicken     Chicken Breast

Time 30m

Yield 4

Number Of Ingredients 12

1/2 cup sweet apple cider
1 1/2 teaspoons cornstarch
Salt
Freshly ground black pepper
1 tablespoon honey
2 tablespoons Dijon mustard
1/2 cup flour, for dredging
1 pound boneless, skinless chicken breasts
2 tablespoons extra virgin olive oil
2 small unpeeled apples, cored and cut into eighths (use Fuji, Granny Smith, Jonathan, Jonagold, Pippin, or McIntosh apples, good cooking apples)
1/2 cup chicken broth
Fresh parsley for garnish

Steps:

  • Whisk apple cider, cornstarch, mustard, honey, salt and pepper: (to taste) in a bowl. Set aside.
  • Salt the chicken well and dust in flour: Shake off the excess.

HONEY MUSTARD CHICKEN WITH APPLES



Honey Mustard Chicken With Apples image

Make and share this Honey Mustard Chicken With Apples recipe from Food.com.

Provided by Concrete Gardener

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

4 boneless skinless chicken breasts
1 tablespoon oil
1 apple, cored and sliced
1 cup apple juice
1 onion, thinly sliced
1 garlic clove, minced
1/2 teaspoon salt
2 tablespoons Dijon mustard

Steps:

  • Pound chicken thin between sheets of waxed paper.
  • Brown in oil for 3 minutes on each side.
  • Add all ingredients except mustard and simmer for 6-8 minutes.
  • Remove chicken and boil sauce for 3 minutes or until slightly reduced.
  • Whisk in mustard and serve over chicken and rice.

Nutrition Facts : Calories 224.6, Fat 5.2, SaturatedFat 0.9, Cholesterol 68.4, Sodium 454.5, Carbohydrate 15.6, Fiber 1.5, Sugar 11.7, Protein 28

APPLE HONEY GLAZED CHICKEN



Apple Honey Glazed Chicken image

This is my favorite chicken recipe. Everyone in my family loves this recipe and it is super easy!

Provided by efisher

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 30m

Yield 4

Number Of Ingredients 6

½ cup apple jelly
1 tablespoon honey
1 tablespoon Dijon mustard
½ teaspoon ground cinnamon
½ teaspoon salt
4 skinless, boneless chicken breast halves

Steps:

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Mix apple jelly, honey, mustard, cinnamon, and salt together in a bowl. Brush chicken breasts with glaze.
  • Place glazed chicken breasts on the preheated grill; cook, occasionally brushing chicken with more glaze, until chicken is no longer pink in the center, about 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 252.2 calories, Carbohydrate 33 g, Cholesterol 64.6 mg, Fat 2.7 g, Fiber 0.2 g, Protein 23.6 g, SaturatedFat 0.8 g, Sodium 440.9 mg, Sugar 29.8 g

SLOW COOKER CHICKEN WITH APPLES AND HONEY



Slow Cooker Chicken with Apples and Honey image

Chicken with apples and honey. Easy and savory dish, perfect for fall.

Provided by Kimberly Ann

Time 3h25m

Yield 6

Number Of Ingredients 12

1 (1.5 pound) package small yellow-fleshed potatoes
3 pounds skin-on, boneless chicken thighs
3 small apples, peeled and diced
½ medium sweet onion, diced
1 cup chicken broth
½ cup honey
⅓ cup applesauce
1 clove garlic, minced
1 teaspoon salt
½ teaspoon ground cinnamon
½ teaspoon ground cumin
¼ teaspoon ground black pepper

Steps:

  • Chop any large potatoes in half.
  • Place potatoes in the bottom of a slow cooker. Add chicken thighs on top of potatoes, and spread apples and onion over top.
  • Mix chicken broth, honey, applesauce, garlic, salt, cinnamon, cumin, and pepper together in a bowl; pour over chicken mixture.
  • Cook until chicken is no longer pink at the bone and the juices run clear, 4 to 6 hours on Low, or about 3 hours on High. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.
  • Remove chicken thighs from the slow cooker and place, skin-side up, on the prepared baking sheet.
  • Broil in the preheated oven until skin is crisp, 3 to 5 minutes. Serve with potatoes, apples, onions, and sauce.

Nutrition Facts : Calories 570.2 calories, Carbohydrate 54 g, Cholesterol 128.7 mg, Fat 22.8 g, Fiber 3.6 g, Protein 38.3 g, SaturatedFat 6.3 g, Sodium 699 mg, Sugar 30.7 g

HONEY MUSTARD APPLE CHICKEN SAUSAGE



Honey Mustard Apple Chicken Sausage image

I threw this recipe together one day for a fantastic lunch. It's a great way to use up leftover sausage and rice from dinner the night before. -Julie Puderbaugh, Berwick, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 7

1/4 cup honey mustard
2 tablespoons apple jelly
1 tablespoon water
1 tablespoon olive oil
2 medium apples, sliced
1 package (12 ounces) fully cooked apple chicken sausage links or flavor of your choice, sliced
Hot cooked rice

Steps:

  • In a small bowl, whisk honey mustard, jelly and water until blended. In a large skillet, heat oil over medium heat. Add apples; cook and stir 2-3 minutes or until tender. Remove from pan., Add sausage to skillet; cook and stir 2-4 minutes or until browned. Return apples to skillet. Add mustard mixture; cook and stir 1-2 minutes or until thickened. Serve with rice.

Nutrition Facts : Calories 288 calories, Fat 12g fat (3g saturated fat), Cholesterol 61mg cholesterol, Sodium 609mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 2g fiber), Protein 15g protein.

APPLE-MUSTARD CHICKEN TENDERS



Apple-Mustard Chicken Tenders image

My husband says this dish is sweet and a little bit sassy, just like me. I like to use Granny Smith apples for a bit of tartness. Winesaps are great for this dish, too. -Linda Cifuentes, Mahomet, Illinois

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 7

1-1/2 pounds chicken tenderloins
1/2 teaspoon salt
1/4 teaspoon pepper
3 tablespoons butter
2 small Granny Smith apples, thinly sliced
1/2 cup packed brown sugar
1/4 cup stone-ground mustard

Steps:

  • Sprinkle chicken with salt and pepper. In a large skillet, heat butter over medium heat. Add chicken; cook 4-6 minutes on each side or until no longer pink. Remove from pan., Add apples, brown sugar and mustard to same pan; toss to combine. Cook, covered, over medium heat 3-4 minutes or until apples are tender. Stir in chicken; heat through.

Nutrition Facts : Calories 263 calories, Fat 8g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 519mg sodium, Carbohydrate 24g carbohydrate (22g sugars, Fiber 1g fiber), Protein 27g protein.

Tips:

  • Use a good quality honey mustard sauce. You can make your own or use a store-bought brand.
  • If you don't have apples, you can substitute another fruit, such as pears or peaches.
  • To make the chicken more crispy, cook it over medium-high heat.
  • If you don't have a grill pan, you can cook the chicken in a regular skillet.
  • Be careful not to overcook the chicken, or it will become dry.

Conclusion:

Honey mustard chicken with apples is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and juicy, the apples are sweet and tart, and the honey mustard sauce is tangy and flavorful. This dish is sure to be a hit with the whole family.

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