Best 5 Hot Beef Dip Men Love This Recipes
Hot beef dip is a classic comfort food that is sure to please everyone at the table, especially men. It's a hearty and flavorful dish that is perfect for a cold winter night. The tender beef, melted cheese, and flavorful au jus make this dish a winner. Plus, it's easy to make and can be tailored to your own taste preferences. With so many variations of this recipe, you're sure to find one that you and your loved ones will enjoy.
Let's cook with our recipes!
BEST BEEF DIP EVER
Wow...A favorite with all my family and friends. I refuse to give any of them the recipe because it is so easy. I love it when they keep asking for it! I often throw all the ingredients into slow cooker and head to work. We all eat when ever we get in the door. The au jus is great! Add beef to lightly toasted buns, and dip away in the au jus.
Provided by Lori Anderson
Categories 100+ Everyday Cooking Recipes
Time 6h10m
Yield 10
Number Of Ingredients 6
Steps:
- Place roast in slow cooker. Season with garlic and rosemary and add bay leaves. Pour in soy sauce and water. Cook on Low setting for 6 to 10 hours. Unlike most roasts, the longer it cooks, the better.
Nutrition Facts : Calories 289.6 calories, Carbohydrate 2.5 g, Cholesterol 82.5 mg, Fat 20.4 g, Fiber 0.4 g, Protein 22.8 g, SaturatedFat 8.1 g, Sodium 1498.4 mg, Sugar 0.4 g
CREAMY HOT BEEF DIP
I got this chipped beef dip from a neighbor several years ago. Served with crackers, it makes a great snack. I also serve it with raw veggies as an appetizer or on crusty bread with a salad for a light meal. Every time I make this dip, I think of my friend and the fun times our families had together. -Susan Wolfe, Joliet, Montana
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield about 2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first seven ingredients until blended; transfer to a 1-qt. baking dish. Bake, uncovered, at 375° for 30 minutes or until bubbly. Serve with vegetables.
Nutrition Facts : Calories 87 calories, Fat 8g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 173mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
HOT BEEF DIP
This is a good dip to bring to a gathering. It is made with the bags of sandwich beef that hang in the sandwich meat section of the grocery store. This is a totally delicious dip that men, especially, love. It has a wonderful hint of green pepper and onion and when baked and served it has great flavor.
Provided by Mimi in Maine
Categories Spreads
Time 1h5m
Yield 6 cups
Number Of Ingredients 6
Steps:
- Mix the first 5 ingredients in a saucepan and heat on low till the cream cheese melts and everything is mixed well.
- Add the Worcestershire Sauce.
- Put in some kind of an oven proof pottery crock, or very small bean pot.
- Cover the pot and bake at 350 degrees for 20 minutes.
- Serve with crackers (Wheat Thins are especially good).
HOT BEEF DIP
This appetizer comes from "Lone Star State" cook Sonja Hanks of Snyder, Texas. A busy science teacher, Sonja finds ground beef always fits her schedule.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 16-20 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook the beef, onion, green pepper and garlic over medium heat until meat is no longer pink. Add the tomato sauce, ketchup, sugar, oregano and pepper; simmer for 10 minutes. , Remove from the heat and stir in cheeses until melted. Transfer to a fondue pot or chafing dish; serve warm with tortilla chips.
Nutrition Facts : Calories 90 calories, Fat 6g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 155mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
HOT BEEF DIP (MEN LOVE THIS!)
I have been making this recipe for years, I am unsure where I got it, however, this is one of those dips that will be gone in minutes. I found out MEN rant and rave over it! You will get many requests for the recipe! This has been a recipe that has been used for many parties and potlucks. Hope you enjoy it as much as we do!
Provided by luv2 cookgramma
Categories < 4 Hours
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cut beef into bite size pieces. Set aside. Combine remaining ingredients. Mix well. Add beef. Place in small crock pot, heat on low. (fits perfect in a "dip" crock pot. Serve with fritoe scoops, pita chips or chip of your choice.
Tips:
- Choose the right cut of beef. A well-marbled roast, such as chuck roast or top sirloin, will yield the most tender and flavorful beef dip.
- Slow-cook the beef. Braising or stewing the beef over low heat for several hours will allow the meat to become fall-apart tender.
- Use a flavorful broth. The broth you use to cook the beef will add flavor to the dip, so choose a broth that you enjoy the taste of. You can use beef broth, chicken broth, or even vegetable broth.
- Add vegetables to the broth. Vegetables such as carrots, celery, and onions will add flavor and nutrition to the dip. You can also add herbs and spices, such as garlic, thyme, and rosemary.
- Serve the dip with a variety of dipping options. French bread, hoagie rolls, and sourdough bread are all popular choices for dipping in beef dip. You can also serve the dip with vegetables, such as carrots, celery, and broccoli.
Conclusion:
Hot beef dip is a classic comfort food that is perfect for a party or a casual get-together. It is easy to make and can be tailored to your own taste. With the right ingredients and a little bit of time, you can create a delicious and satisfying beef dip that everyone will love.
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