Best 8 Hot Dogs N Rice Recipes
Hot dogs and rice might sound like an odd combination, but it's a beloved dish that's easy to make and packed with flavor. This hearty and satisfying meal is a great way to use up leftover hot dogs and rice, and it's also a budget-friendly option for feeding a large family. With just a few simple ingredients and a little bit of time, you can create a delicious and filling hot dogs n rice dish that the whole family will love.
Here are our top 8 tried and tested recipes!
HOT DOGS 'N' RICE
When my husband was a child, his mother made this economical entree during the lean times. It never failed to fill up her hungry family. Kids today like it, too.-Susan Martin, Redwood City, California
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 5 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute onion and green pepper in oil until tender. Add rice; cook and stir for 2-3 minutes. Add 1-1/4 cups water and hot dogs. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes. Add the tomatoes, ketchup and remaining water. Cover and cook until rice is tender.
Nutrition Facts : Calories 373 calories, Fat 19g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 719mg sodium, Carbohydrate 41g carbohydrate (7g sugars, Fiber 2g fiber), Protein 9g protein.
HOT DOG FRIED RICE
Provided by Katie Lee Biegel
Time 20m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Bring a pot of water to a boil; prepare an ice water bath. Blanch the broccoli in the boiling water, then immediately transfer to the ice water to stop the cooking process. Drain and set aside.
- In a large skillet over medium-high heat, add the oil and onions and saute until the onions are translucent and tender, about 5 minutes. Add the ginger and garlic and quickly stir-fry for about 30 seconds. Add the rice, hot dogs and broccoli and stir-fry 2 minutes. Stir in the soy sauce, sesame oil and scallions.
- Serve topped with fried eggs, cilantro and Sriracha.
CHEESY HOT DOG RICE SKILLET
Give the hot dog buns the night off with our Cheesy Hot Dog Rice Skillet recipe. Our Cheesy Hot Dog Rice Skillet is an easy, delicious alternative dish.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Cook rice and wieners in nonstick skillet on medium heat 3 min. or until heated through, stirring frequently.
- Top with Singles; cook 3 min. or until Singles begins to melt.
Nutrition Facts : Calories 340, Fat 21 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 750 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 12 g
RICE AND HOT DOGS SOUP
This is a great, easy to make soup, which is actually a meal in itself. Great for cold winter nights. I like to use spicy hot dogs.
Provided by Mika Yemin-Daniel
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Heat the oil in a large pot over medium heat. Add the onion and saute for 5 minutes. Add the rice and saute for 1 more minute, or until onion is tender. Add the hot dogs and the tomato paste OR diced tomatoes. Cover mixture completely with water.
- Stir in the paprika, chicken bouillon granules, turmeric, cumin and parsley and season with salt and pepper to taste. Continue to cook over medium heat for 20 minutes, or until rice is completely cooked.
Nutrition Facts : Calories 634.6 calories, Carbohydrate 70.7 g, Cholesterol 59 mg, Fat 31.3 g, Fiber 4 g, Protein 18.2 g, SaturatedFat 12 g, Sodium 1962.1 mg, Sugar 8.7 g
HOT DOG FRIED RICE
The thought of using hotdogs for fried rice may seem odd, but it is actually very good. Using Spam instead of hotdogs is also very good in this recipe.
Provided by dannyboy22
Categories Rice
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place wok over high heat until hot. Add 2 tablespoons oil, swirling to coat sides. Add eggs, salt and pepper and lightly scramble. Remove scrambled eggs and set aside. Add sliced hot dogs and stir fry for 2 minutes. Add remaining 1 tablespoon oil. Add rice; stir fry with hot dogs for 2 minutes.
- Add peas and carrots; stir to mix well. Add soy sauce ,green onions, and scrambled eggs; stir-fry until heated throughout, about 2-3 minutes.
Nutrition Facts : Calories 349.7, Fat 19.6, SaturatedFat 4.8, Cholesterol 104.9, Sodium 844.1, Carbohydrate 33.1, Fiber 2.7, Sugar 1.4, Protein 10.2
AFTER WORK FRANKS N BEANS OVER RICE
I searched RecipeZaar for a recipe like this and i couldnt find one so i made this up. Easy and tasty recipe that the kids will love. Hebrew National Hot dogs are a must! They are the best.
Provided by petlover
Categories Beans
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- 1. In a Large Heavy Pot place the beans, tomatoes, brown sugar and cayenne pepper . Bring up to a simmer over medium heat, stirring often.
- 2. In a skillet, heat oilive oil.
- 3. Saute chopped onions over medium heat until soft and brown then put the onions into the pot.
- 4. Cut hot dogs in the 2 inch pieces. Saute hot dog pieces in hotpan until browned on all sides then put into pot.
- 5. Simmer mixture, stirring often, for approx 1 hour.
- 6. Serve over hot white rice.
HOT DOGS 'N' RICE
When my husband was a child, his mother made this economical entree during the lean times. It never failed to fill up her hungry family. Kids today like it, too.--Susan Martin, Redwood City, California
Provided by Allrecipes Member
Time 40m
Yield 5
Number Of Ingredients 8
Steps:
- In a large skillet, saute onion and green pepper in oil until tender. Add rice; cook and stir for 2-3 minutes. Add 1-1/4 cups water and hot dogs. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes. Add the tomatoes, ketchup and remaining water. Cover and cook until rice is tender.
Nutrition Facts : Calories 371 calories, Carbohydrate 40.9 g, Cholesterol 23.8 mg, Fat 19.2 g, Fiber 1.8 g, Protein 8.9 g, SaturatedFat 6.2 g, Sodium 797.8 mg, Sugar 7.5 g
HOT DOGS AND RICE CASSEROLE
Steps:
- Cook rice as directed in water. Set aside.
- Mix tomato sauce and water and heat. Cut hot dogs into 1/4 inch crosswise slices, and add to tomato sauce & water. Simmer until hot.
- In same pan as rice was cooked, add hot dogs and sauce, mix well. Then add cheese, mix again. Put lid on pan, and allow cheese to melt. Mix again and serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Choose high-quality ingredients: Use fresh vegetables, high-quality meat, and flavorful spices to create a delicious hot dog and rice dish.
- Cook the rice properly: Follow the instructions on the rice package to achieve perfectly cooked rice. Avoid overcooking or undercooking the rice, as this can affect the texture and taste of the dish.
- Grill the hot dogs to perfection: Grill the hot dogs over medium heat until they are slightly charred and cooked through. This will give them a smoky flavor and a juicy texture.
- Use a flavorful sauce: Choose a sauce that complements the flavors of the hot dogs and rice. Some popular options include ketchup, mustard, barbecue sauce, and chili sauce.
- Add toppings to taste: Experiment with different toppings to create a unique and personalized hot dog and rice dish. Some popular toppings include shredded cheese, diced onions, sliced pickles, and jalapeños.
Conclusion:
Hot dogs and rice is a simple yet satisfying dish that can be enjoyed for breakfast, lunch, or dinner. With a few simple ingredients and a little bit of time, you can create a delicious and flavorful meal that the whole family will love. So next time you're looking for a quick and easy meal, give hot dogs and rice a try.
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