When the winter season comes, nothing warms the soul quite like a cup of hot spiced cranberry cider. This aromatic and flavorful beverage is not only easy to make but also packed with nutrients and antioxidants that can help boost your immune system during cold and flu season. With its vibrant red hue, delightful tartness, and the perfect balance of spices, hot spiced cranberry cider is the perfect drink to enjoy by the fire or serve at your next holiday gathering.
Here are our top 3 tried and tested recipes!
HOT SPICED CRANBERRY CIDER
Make some memories with the aromas of cinnamon, clove and lemon, mingled with hot apple cranberry cider. If desired, float a fresh lemon slice in each cup.
Provided by Michele O'Sullivan
Categories Drinks Recipes Cider Recipes
Time 40m
Yield 25
Number Of Ingredients 6
Steps:
- In a large pot, combine apple cider, cranberry juice, brown sugar, cinnamon sticks, cloves and lemon slices. Bring to a boil, reduce heat, and simmer for 15 to 20 minutes. With a slotted spoon, remove cinnamon, cloves, and lemon slices. Serve hot.
Nutrition Facts : Calories 78.7 calories, Carbohydrate 20 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.1 g, Sodium 4.6 mg, Sugar 17.5 g
HOT SPICED CRANBERRY APPLE CIDER
Make and share this Hot Spiced Cranberry Apple Cider recipe from Food.com.
Provided by CookingONTheSide
Categories Beverages
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients except garnish in a medium saucepan and simmer, covered, 5 minutes.
- Remove from heat and let stand, covered, 20 minutes.
- Strain through a sieve into a heatproof pitcher; pour into heatproof glasses.
HOT SPICED CRANBERRY CIDER
Got this recipe from Weight Watchers. It is really good on a cool day or for something to sip on Thanksgiving...
Provided by Tinkerbells Mommy
Categories Beverages
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Combine ingredients in large pot, heat on medium heat until warm -- .
Tips:
- Use fresh cranberries for the best flavor. If you can't find fresh cranberries, you can use frozen cranberries, but be sure to thaw them before using.
- Add a cinnamon stick and a few cloves to the cider for extra flavor.
- If you like your cider sweet, you can add a bit of sugar or honey to taste.
- For a non-alcoholic version of this recipe, simply omit the rum.
- Serve the cider warm and enjoy!
Conclusion:
This hot spiced cranberry cider is a delicious and festive drink that is perfect for the holiday season. It is easy to make and can be enjoyed by people of all ages. Whether you are hosting a party or just want to relax at home, this cider is sure to be a hit. So gather your ingredients and give this recipe a try today!
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